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Corn Syrups Du-Sweet 5 - 55% High Fructose

1 of 5 products in this brand
Corn Syrups Du-Sweet 5 - 55% High Fructose is a high-quality, nutritive sweetener that brings sweetness and texturizing properties to various food and beverage applications. Made from 55% high fructose corn syrup, it provides a consistent and reliable source of sweetness. This allergen-free and GMO-free ingredient is Kosher certified and complies with the highest safety standards, including SQF certification and GRAS status. Du-Sweet 5 is suitable for a wide range of food and beverage products, particularly in the non-liquor and spirits market segment. It is available in bulk, pails, drums, and totes, ensuring convenient packaging options to meet your specific needs.

Ingredient Name: High Fructose Corn Syrup

Functions: Nutritive Sweetener

Labeling Claims: Allergen-free, GMO-free, Kosher

Technical Data Sheet
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Knowde Enhanced TDS

Identification & Functionality

Food Ingredients Functions
Technologies

Features & Benefits

Food Ingredients Features
Features

Du-Sweet 5 - 55% High Fructose Corn Syrup (HFCS) is a sweetener made from corn starch. As in the production of conventional corn syrup, the starch is broken down into glucose by enzymes. To make HFCS, the corn syrup is further processed by glucose isomerase to convert some of its glucose into fructose.

The relative sweetness of Du-Sweet 5 is comparable to sugar, and is primarily used in the beverage industry. We commonly blend Du-Sweet 4 with Du-Bake to produce the ideal sweetness level and texture for a variety of products.

Applications & Uses

Common Use
  • The relative sweetness of Du-Sweet 5 is comparable to sugar, and is primarily used in the beverage industry.
  • We commonly blend Du-Sweet 5 with Du-Bake to produce the ideal sweetness level and texture for a variety of products.

Properties

Nutritional Information
ValueUnitsTest Method / Conditions
Calories Content308.0g/100g-
Total Fat Content0.0g/100g-
Saturated Fat0.0g/100g-
Polyunsaturated Fat Content0.0g/100g-
Monounsaturated Fat Content0.0g/100g-
Total Trans Fats Content0.0g/100g-
Cholesterol0.0g/100g-
Total Carbohydrate Content77.0g/100g-
Total Sugar Content76.0g/100g-
Added Sugars76.0g/100g-
Polyols Content0.0g/100g-
Starches0.0g/100g-
Dietary Fiber0.0g/100g-
Protein Content0.0g/100g-
Sodium Content0.6mg/100g-
Calcium Content0.2mg/100g-
Iron Content0.0mg/100g-
Potassium Content0.4mg/100g-
Vitamin D Content0.0g/100g-
Vitamin A Content0.0g/100g-
Vitamin C Content0.0g/100g-
Specifications
ValueUnitsTest Method / Conditions
Total Solids Content76.5 - 77.5%-
pH (1:1)3.3 - 4.5--
Sulfur Dioxide Contentmax. 3ppm-
Dextrose Equivalent41.0db-
Fructose Content55.0% db-
Maltose Content2.0% db-
Isomaltose Content2.0% db-
Higher Saccharides2.0% db-
Pounds per Gallon11.4--
Viscosity (80 °F)760.0cP-
Viscosity (90 °F)520.0cP-
Viscosity (100 °F)360.0cP-
Viscosity (110 °F)240.0cP-
Viscosity (120 °F)160.0cP-

Regulatory & Compliance

Packaging & Availability

Package Size
Package Size

Servings Per Container

Gallon Container 259
4 x 1 Gallon 1,034
Pail 1,293
Drum 14,288
Tote 68,040
Packaging Information
Item # Pack Weight Size (L x W x H) Cube Ti x Hi Pallet QTY
  4 x 1 Gallon 45.6 # 12.5 x 12.5 x 12.375 1.12   24
305005 Plastic Pail 57 # 10.405 x 14.5 x 11.3 0.99   24
305004 Drum 630 # 23.06 x 23.06 x 34.56 8.33   3
305002 Tote 3,000 # 48 x 40 x 48 45.56   1

Storage & Handling

Shelf Life
12 Months
Storage Condition
Store at 70°F - 85°F in a dry and odor free environment