Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Ingredients
- Stevia Extract
- Food Additive Number
- E 960, INS 960
- Technologies
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Color
- Appearance
- White Powder
- Physico-Chemical Properties
- Microbiological Values
- Nutritional Information
- Heavy Metals
| Value | Units | Test Method / Conditions | |
| Alcohol Residual Content | max. 5,000 | ppm | - |
| Loss on Drying | max. 5 | % | - |
| Methanol Residual Content | max. 200 | ppm | - |
| Rebaudioside A Content | min. 97 | % | - |
| Total Steviol Glycosides | min. 97 | % | - |
| Value | Units | Test Method / Conditions | |
| Coliform (Petrifilm) | max. 10 | CFU/g | - |
| E-Coli (Petrifilm) | Negative | per gram | - |
| Listeria Monocytogenes | Negative | per 25gram | - |
| Mould | max. 100 | CFU/g | - |
| Salmonella (ELFA) | Negative | per gram | - |
| Total Plate Count | max. 1,000 | CFU/g | - |
| Yeast | max. 100 | CFU/g | - |
| Value | Units | Test Method / Conditions | |
| Calcium Content | 56.59 | mg/100g | - |
| Cholesterol | 0 | mg/100g | - |
| Dietary Fiber | 0 | g/100g | - |
| Iron | 2.02 | mg/100g | - |
| Potassium Content | 0.73 | mg/100g | - |
| Protein | 0.05 | g/100g | - |
| Sodium Content | 3.89 | mg/100g | - |
| Total Calories | 48 | kcal/100g | - |
| Total Carbohydrates | 0 | g/100g | - |
| Total Fat | 0.78 | g/100g | - |
| Total Sugars | 0 | g/100g | - |
| Vitamin A | 0 | mg/100g | |
| Vitamin D | 0 | mg/100g | - |
| Value | Units | Test Method / Conditions | |
| Arsenic Content | max. 1.0 | ppm | - |
| Cadmium Content | max. 1.0 | ppm | - |
| Lead Content | max. 1.0 | ppm | - |
| Mercury Content | max. 0.1 | ppm | - |
Regulatory & Compliance
- Certifications & Compliance
- Acceptable Labeling
- Stevia Extract
- Stevia Leaf Extract
- Rebaudioside A
Technical Details & Test Data
- Allergens
- None of the following substances are present in the product, nor in the manufacturing facility: eggs, milk, mustard, peanuts, seafood (including fish, crustaceans and shellfish), sulphites, sesame, soy, tree nuts, and wheat and other cereal grains containing gluten, corn products, and monosodium glutamate.
Packaging & Availability
- Packaging Type
- Packaging
- Primary: 20kg /bag
Storage & Handling
- Shelf Life
- 36 Months
- Shelf Life
- Avoiding extreme conditions of heat and cold, unopened containers of this product can be stored for 36 months after the production date. Based on internal data, products are expected to meet the specifications for an additional year. Annual retesting is recommended thereafter.