company tower banner
WILLAMETTE VALLEY HOPS Company Logo

WILLAMETTE VALLEY HOPS CRYSTAL

WILLAMETTE VALLEY HOPS CRYSTAL is a triploid variety derived from the German aroma hop variety Hallertau Mittler with primary contributions from Cascade, brewer's gold, and early green. Released in 1993 from the USDA hop breeding program, crystal has become popular in U.S. Craft brewing as a triploid Hallertau.

Ingredient Name: Hops

Technical Data Sheet
  • TypeDocument Name
View All Documents

Knowde Enhanced TDS

Identification & Functionality

Flavor
Flavor Family
Ingredient Name
Technologies

Applications & Uses

Properties

Aroma
Mild/Floral
Flavor
Spicy
Typical Properties
ValueUnitsTest Method / Conditions
PedigreeTriploid Variety--
Alpha Acids4 - 6%-
Beta Acids5 - 6.7%-
Cohumulone (Alpha Acids)20 - 26%-
Total Oil0.8 - 2.1ml/100g-
Myrcene (Total Oil)40 - 65%-
Humulene (Total Oil)18 - 24%-
Caryophyllene (Total Oil)4 - 8%-
Farnesene (Total Oil)max. 1%-