Cargill
Cargill 621400
Ingredient Name: Waxy Maize Starch
Functions: Thickener, Viscosity Modifier
Labeling Claims: Halal, Wheat-free, Vegetarian
Physical Form: Powder, Solid
Features: Improved Water Binding, Short Texture, Suitable for Vegans
End Uses: Creams, Dairy Desserts, Filling Applications
Cargill 621400 is a product made from stabilized, medium-cross-linked waxy maize starch. It is available in both powder and solid forms. This starch offers various features, including improved water binding, stability in acidic pH conditions, high shear resistance, smooth texture, high temperature resistance, improved freeze/thaw stability, enhanced clarity, suitability for Vegans, freedom from major allergens, improved storage stability, a short texture, and suitability for Ovo-Lacto Vegetarians. It is commonly used in a wide range of end applications, including dairy desserts, dry mixes, UHT (ultra-high-temperature processing) milk, salad dressing, gravies, frozen meals, filling applications, soups, sauces, canned meals, and creams.