products in Food & Nutrition: Sauces

Givaudan

PRIMETIME Nat Honey Flavor WONF (BD-10794)

Sensory Profile: Carbonated Soft Drinks: Honey, honey like, honey floral, sweet brownWater (Beverages): Honey, honey like, honey floral, sweet brown, body sweetSauces (Savoury): Honey, floral, honey floral, sweet brown

Givaudan

PRIMETIME Nat Jalapeno Flavor WONF (BD-10237)

Sensory Profile: Water (Savoury): Jalapeno, freshly picked/raw, green fresh, earthy

Givaudan

PRIMETIME Nat Ranch Flavor Type (BD-10238)

Sensory Profile: Oils & Fats: Ranch, Garlic, Onion, herbaceous, dairy, creamy

Blattmann Schweiz AG

Blattmann Schweiz AG GlucoWheat Bio 95/70 Bio

Blattmann Schweiz AG GlucoWheat Bio 95/70 Bio is an organic wheat-based glucose syrup. A refined, demineralized, concentrated organic product which is obtained by the controlled partial hydrolysis of food-grade starch through an enzymatic process. Blattmann produces various grades of organic glucose syrup with different DE values, sugar compositions and dry substances. Every type has different characteristics that suites various applications in the food industry.

Ingredients Solutions Inc

Nalgin 600

Nalgin 600 is a high viscosity product. Alginates are extracts derived from certain Brown Seaweeds (Kelp or Macrocystis). Kelp is commonly found in the northern Atlantic and Pacific Oceans and off the coast of California down through Chile. Alginic Acid exists naturally in the seaweed. Through the extraction and refining process alginic acid is converted to commercially functional Sodium Alginates. Sodium Alginates are used to produce heat-stable gels and to generate viscosity in a variety of fabricated foods, heat-stable fruit fillings, and cheese sauces.

Givaudan

PRIMETIME Nat Passionfruit Flavor WONF (BD-10531)

Sensory Profile: Flavoured Alcoholic Beverages: Passionfruit, Mango, sulphury tropical, fruity yellow fruit, floral musty, green fruitySpirits: Passionfruit, flesh/pulp, sulphury tropical, buchu, floral, green fruity, woody pineyWater (Beverages): juice, sulphury tropical, citrus, ripe estery, floral

Givaudan

PRIMETIME Nat Bacon (meaty) Flavor Type (BD-10025)

Sensory Profile: Oils & Fats: Bacon, smoked, cured, meaty, fatty porkBaked Goods: Bacon, smoky phenolic, yeasty savoury, fatty pork

Givaudan

PRIMETIME Nat Bacon (crispy) Flavor Type (BD-10680)

Sensory Profile: Plant Based Meat: Bacon, meaty, fatty fried, fatty porkSauces (Savoury): Bacon, meaty, fatty fried, fatty pork

Givaudan

PRIMETIME Nat Chicken (vegetarian) Flavor Type (BD-10010)

Sensory Profile: Plant Based Meat: Vegetarian Chicken, hvp meaty, fatty chicken, meaty chicken, umamiWater (Savoury): Chicken, white breast meat, baked, brothy, meaty chicken, umami

Givaudan

PRIMETIME N&A Maple Flavor (BD-10831)

Sensory Profile: Sauces (Savoury): Maple, sweet brown, sugary, sweet

Givaudan

PRIMETIME Nat Cheddar Cheese Flavor WONF (BD-10212)

Sensory Profile: Water (Savoury): Cheddar, Cheese, pasteurised/cooked, aged cheese, acidic dairy

Givaudan

PRIMETIME Nat Pineapple (freshsliced) Flavor WONF (BD-10618)

Sensory Profile: Carbonated Soft Drinks: Pineapple, freshly picked/raw, fruity yellow fruit, fruity pineapple, sweet brown, caramelicFlavoured Alcoholic Beverages: Pineapple, fruity pineapple, ripe estery, sweet brownSpirits: Pineapple, fruity pineapple, ripe estery, sweet brownMilk Drinks: Pineapple, fruity pineapple, fruity yellow fruit, lactony

Givaudan

PRIMETIME EverFresh 100 Nat Corn Masa Flavor Type (BD-10657)

Flavor: Masa, Corn Sensory Profile: Toasted, Roasted  Not finding the right fit? Use the Givaudan Flavor Fit Engine to see if our Portfolio Team can recommend other well-suited flavors that are not currently available online.   Please note, minimum order quantities may apply and exceed standard PRIMETIME Flavors minimum orders. Certain applications excluded.

Givaudan

PRIMETIME Nat Mango Flavor WONF (BD-10496)

Sensory Profile: Water (Beverages): sulphury tropical, fruity yellow fruit, ripe estery, floralMilk Drinks: Mango, flesh/pulp, fruity yellow fruit, lactony, green, creamy fruityConvenience Bars: Mango, flesh/pulp, freshly picked/raw, sulphury tropical, creamy fruity

Givaudan

PRIMETIME Nat Cucumber Flavor WONF (BD-10320)

Sensory Profile: Carbonated Soft Drinks: Cucumber, ripe, skin/peel, freshly picked/raw, green cucumberFlavoured Alcoholic Beverages: Cucumber, skin/peel, green fatty, green vegetable, juicinessSpirits: Cucumber, skin/peel, green vegetable, green fatty, juicinessWater (Beverages): Cucumber, flesh/pulp, skin/peel, freshly picked/raw, green cucumber, green vegetableWater (Savoury): Cucumber, freshly picked/raw, green fatty, green cucumber

Givaudan

PRIMETIME Nat Cherry Flavor WONF (BD-10733)

Sensory Profile: Water (Beverages): Cherry, spicy sweet, dried fruit, floral, red berries, cherry almondConvenience Bars: Cherry, red cherry, medicinal sweet, fruity skin

Givaudan

PRIMETIME Nat Mushroom Flavor Type (BD-10201)

Sensory Profile: Oils & Fats: Mushroom, freshly picked/raw, earthy, umami

Givaudan

PRIMETIME EverFresh 100 Nat Cream Flavor Type (BD-10307)

Sensory Profile: Water (Savoury): Cream, creamy, dairy, fatty dairy

Givaudan

PRIMETIME Nat Agave Syrup Flavor Type (BD-10297)

Sensory Profile: Flavoured Alcoholic Beverages: Agave, Syrup, Honey, floral, honey like, sweet brownSpirits: Agave, Syrup, Honey, floral, honey like, sweet brownWater (Beverages): Agave, Syrup, honey like, honey floral, sweet brown, sweetWater (Savoury): Agave, Syrup, sweet brown, honey like, sweet

Givaudan

PRIMETIME EverFresh 100 Nat Butter (creamy) Flavor Type (BD-10218)

Sensory Profile: Water (Savoury): Butter, melted, buttery, creamy, Overall Flavour Richness

Givaudan

PRIMETIME Nat Smoke Flavor WONF (BD-10603)

Sensory Profile: Flavoured Alcoholic Beverages: hickory smoke, smoky sweet, woody smoky, ashySpirits: hickory smoke, smoky sweet, woody smoky, ashy

Fiberstar, Inc.

Citri-Fi® 200 Citrus Fiber

Citri-Fi 200 series is a natural, upcycled citrus fiber co-processed with guar gum. This clean label ingredient provides high water holding, emulsification and additional viscosity which benefit food products such as dairy, sauces, dressings, beverages and bakery.

Domino Specialty Ingredients

Domino Specialty Ingredients Rice Flour

White Rice Flour is produced from a Long Grain variety of freshly harvested rice that is mechanically cleaned, dried, dehulled and polished. The rice is then ground to a specific particle size customized to meet optimum ingredient functionality. White Rice Flour's mild flavor, low color profile and bulking ability is a perfect alternative for use in conventional, organic and gluten free food applications. White Rice Flour is also available in 100% Certified Organic form.

Domino Specialty Ingredients

Domino Specialty Ingredients Sugar Cane Distillate

Flavor and Texture Modifiers are manufactured with our patented co-crystallized technology to produce unique sugar based ingredients that allow you to control the sweetness of your finished product. These modifiers can be used in food applications where functional properties of sucrose are needed for texture, structure, and dispersion without added sweetness. It is also suited for fat-reduced products where it can replace the fat while maintaining solids by providing bulking and texturing properties. Combined with a white color and a low flavor profile these ingredients enhance light delicate fruit, herb, nut, and vegetable flavors to robust hearty cheese, chocolate, ethnic, and meat flavors.

Givaudan

PRIMETIME Nat Caramel (buttery) Flavor Type (BD-10409)

Sensory Profile: Water (Beverages): Caramel, buttery, sweet brown, vanillic, creamy mouthfeel

Givaudan

PRIMETIME Nat Shiitake Mushroom (simmered) Flavor Type (BD-10230)

Sensory Profile: Water (Savoury): Mushroom, Shiitake, freshly picked/raw, earthy, buttery, vegetables mushroom

Givaudan

PRIMETIME Nat Guava Flavor WONF (BD-10793)

Sensory Profile: Water (Beverages): juice, sulphury tropical, ripe estery, green, floralConvenience Bars: Guava, sulphury tropical, ripe estery, floral

Givaudan

PRIMETIME Nat Umami Flavor Type (BD-10107)

Sensory Profile: Sauces (Savoury): Umami, yeasty savouryWater (Savoury): Umami, yeasty savoury, umami

Givaudan

PRIMETIME Nat Corn Chip Flavor Type (BD-10656)

Sensory Profile: Oils & Fats: Corn Chip, fried, toasted, nutty, sulphury vegetableSauces (Savoury): Corn Chip, Corn, toasted, fried, nutty

Givaudan

PRIMETIME Nat Peach Flavor WONF (BD-10932)

Sensory Profile: Carbonated Soft Drinks: Peach, freshly picked/raw, apricot, fruity skin, fruity yellow fruitFlavoured Alcoholic Beverages: Peach, fruity yellow fruit, fruity skin, dried fruit, sulphury tropical, floral fruitySpirits: Peach, overripe, fruity skin, fruity yellow fruit, dried fruit, juiciness

Givaudan

PRIMETIME Nat Ginger Flavor WONF (BD-10296)

Sensory Profile: Flavoured Alcoholic Beverages: Ginger, floral, spicy sweet, ginger, sweet brownSpirits: Ginger, Ginger Beer, ginger, woody, spicy sweet, soapy, earthyWater (Beverages): Ginger, ginger, earthy, sweet spicyWater (Savoury): Ginger, ginger, earthy, slight heat

Givaudan

PRIMETIME Nat Lime Flavor, Key Lime Type (BD-10802)

Sensory Profile: Baked Goods: Key Lime, juice, flesh/pulp, lime fresh, juiciness

Givaudan

PRIMETIME Nat Corn Tortilla Flavor Type (BD-10655)

Sensory Profile: Sauces (Savoury): Corn Tortilla, Corn, toasted, fatty friedWater (Savoury): Corn Tortilla, pasteurised/cooked, sulphury vegetable, toasted cereal, corn sweet

Givaudan

PRIMETIME Nat Garlic Flavor WONF (BD-10184)

Sensory Profile: Sauces (Savoury): Garlic, freshly picked/raw, sulphury vegetable, bite, pungentWater (Savoury): Garlic, freshly picked/raw, stir fried/sauteed, green, pungent, caramelized notes

Givaudan

PRIMETIME Nat Cheddar Cheese Flavor Type (BD-10725)

Sensory Profile: Baked Goods: Cheddar, Cheese, blue/ketonic, cheesy, dairy, cheesy sweaty, creamy, creamy buttery

Top Health Ingredients

Fava Protein - AdvantaFava™ Nourish 90%

AdvantaFava™ Nourish 90 is a 90% protein developed from sustainably-sourced fava beans & designed for formulations requiring a more robust mouthfeel, like meat, chicken & seafood analog innovations. Its unique gelling and water-retention qualities, high protein level & neutral flavor profile lend winning attributes to the industry's most inventive applications.   Ideal for non-dairy alternatives like ice cream, creamer, yogurt & more!