products in Confectionery

Indcresa

Indcresa PV1

Indcresa PV1 is natural cocoa powder, light brown with golden tones. Intense cocoa flavor and aroma with subtle fruity notes.

Carpenteria Chito Michele

CBM Full cream goat milk powder

CBM Full cream goat milk powder is the high fat content of full cream goat milk powder gives it a creamy flavor, and makes it suitable for a wide range of applications in the food industry. Full cream goat milk powder is manufactured by spray-drying fresh goat milk and contains the same content of fat and protein as the goat milk before it is spray-dried. The fat and protein content are subject to seasonal fluctuation. However, it is possible to standardize the protein and fat content if this is desired for specific applications. Full cream goat milk powder is suitable for use in a wide variety of food and non-food industries. It may be used in dairy drinks and desserts, cheese, ice-cream, chocolate, infant and follow-on formula, nutritional supplements, make-up, soap and tablets.

Domino Specialty Ingredients

Super Envision® Flavor and Texture Modifier

A more concentrated extension of the Domino Specialty Ingredient Envision® co-crystallized flavor and texture modification product line. This unique heat-stable ingredient allows for the use of a full range of carbohydrates to maintain the desired attributes of products, such as moisture retention, mouth feel, and water activity. Due to its higher concentration, Super Envision® is typically used at <1% in a formulation which achieves desired results in your finished goods at a lower cost. Applications range from light sweet to savory cheese, meat, and vegetable flavors in bakery, confection, nutraceutical, prepared foods, soups, snacks, and sauces, making Super Envision® an extremely versatile and effective ingredient.

Givaudan

PRIMETIME N&A Milk Chocolate Flavor Type (BD-10841)

Flavor: Milk Chocolate Sensory Profile: Chocolate, Creamy, Sweet, Brown  Not finding the right fit? Use the Givaudan Flavor Fit Engine to see if our Portfolio Team can recommend other well-suited flavors that are not currently available online.   Please note, minimum order quantities may apply and exceed standard PRIMETIME Flavors minimum orders. Certain applications excluded.

Givaudan

PRIMETIME Nat Apple Flavor WONF, Green Apple Type (BD-10788)

Sensory Profile: Flavoured Alcoholic Beverages: Green Apple, skin/peel, freshly picked/raw, Green Apple, juicinessSpirits: Green Apple, skin/peel, cider, cooked apple, Green AppleWater (Beverages): Green Apple, flesh/pulp, Green Apple, ripe esteryConvenience Bars: Green Apple, ripe, flesh/pulp, floral fruity

Givaudan

PRIMETIME Nat Strawberry Flavor WONF (BD-10895)

Sensory Profile: Cereals: candied, strawberry fruity, green fruity, ripe estery

Hispanagar

Hispanagar AGARITE

Agarite is a food grade agar optimized for use in high sugar products and for foods that require a higher gelling point such as that seen in bakery products, jams, icings and glazes. Agarite is available in a variety of gel strengths and is ideal in products that require rapid gelling.

Domino Specialty Ingredients

Candy-Pac® Direct Tableting Sugar

Candy - Pac® Direct Tableting Sugar is a dry fondant sugar. This product provides low hygroscopicity, smooth disintegration and mouth feel. Candy - Pac® Direct Tableting Sugar is used in baking, confections and frozen desserts.

Jungbunzlauer Suisse AG

Jungbunzlauer™ Xanthan Gum TN

Xanthan Gum TN is a technical grade 80 mesh type. It has excellent thickening and stabilizing properties for a variety of cleaner and detergent applications.

Roha

Natracol Titanium Dioxide

Givaudan

PRIMETIME Nat Sugar (powdered) Flavor Type (BD-10256)

Sensory Profile: Tea (RTD): Sugar, Sweetness, enhances sweetness and replaces mouthfeel lost with reduced sugarWater (Savoury): Sugar, Sweetness, enhances sweetness and replaces mouthfeel lost with reduced sugar

Givaudan

PRIMETIME Nat Raspberry Flavor WONF (BD-10958)

Sensory Profile: Water (Beverages): Raspberry, seed, freshly picked/raw, red berries

Givaudan

PRIMETIME Nat Pink Grapefruit Flavor WONF (BD-10634)

Sensory Profile: Flavoured Alcoholic Beverages: Pink Grapefruit, sulphury-grapefruit, woodySpirits: Pink Grapefruit, sulphury-grapefruit, peely, bitter, sweetTea (RTD): Pink Grapefruit, juice, woody, woody/pithy

Givaudan

PRIMETIME Nat Peach Flavor WONF (BD-10923)

Sensory Profile: Carbonated Soft Drinks: Peach, juice, freshly picked/raw, fruity yellow fruit, floral fruityFlavoured Alcoholic Beverages: Peach, fruity yellow fruit, sulphury tropical, floral fruity, ripe estery, lactonyJuice &amp; Juice Drinks: Peach, juice, freshly picked/raw, sweetSpirits: sulphury tropical, fruity yellow fruit, ripe estery

Givaudan

PRIMETIME Nat Dragonfruit Flavor WONF (BD-10780)

Sensory Profile: Carbonated Soft Drinks: Dragonfruit, Tropical Fruit, Pineapple, sulphury tropical, green fruity, lactony, fatty waxy, cardboard, juicinessFlavoured Alcoholic Beverages: Dragonfruit, floral fruity, red berries, sulphury tropical, fruity pineappleSpirits: Dragonfruit, Pineapple, fruity pineapple, red berries, canned fruit, lactonyWater (Beverages): Dragonfruit, sulphury tropical, green fruity, lactony, juicinessConvenience Bars: Dragonfruit, flesh/pulp, sulphury tropical, ripe estery

Roquette

PREGEFLO® P 100G

PREGEFLO® P100 G is a clean-label gluten-free pregelatinized starch derived from potato providing crispiness and crunchiness to salty snacks.

Roquette

GLUCIDEX® Dried Glucose Syrup 28 E

GLUCIDEX® 28 E corn dried glucose syrup is a high-quality carbohydrate that is ideal as a bulking agent. It can also be used: as a fermentation substrate in brewing for browning in baked goods to prevent crystallization in confectionery or ice cream Features Produced from non-GMO corn starch Moderate sweet taste High digestibility Excellent tolerance Full solubility

Top Health Ingredients

Fava Bean Protein - AdvantaFava™ Resolve 90%

AdvantaFava™ Resolve 90 is a 90% protein sourced from sustainably-grown fava beans &amp; developed for better dispersability &amp; suspension within application. Naturally more neutral in flavor, smoother in texture, and higher in protein than similar legume proteins (ex. pea protein),; AdvantaFava™ Resolve is ideal for dairy alternatives like milks, creamers, desserts &amp; cheeses. Its higher Arginine, Glutamine, Potassium &amp; BCAA levels also make fava protein a model addition to RTM sports beverages. Let us quote you on this clean label protein solution!

ABITEC Corporation

Captex® 355

Captex® 355 Medium-Chain Triglycerides originate from vegetable-based sources (typically palm, palm kernel and/or coconut). These food-grade, safe, responsibly sourced ingredients are best known for their functional benefits as emulsifiers, solubilizers and refatting agents for use in a range of markets and applications. They are preferred lipophilic vehicles and solvents for use in various delivery systems, but are most well-known for their numerous health benefits in areas such as weight management, energy, and cognition.ABITEC offers a variety of C8 (caprylic) and C10 (capric) variations to suite your formulation requirements. It is manufactured in USA.

Berjé Inc

Berjé Inc BENZALDEHYDE NATURAL

Berjé Inc BENZALDEHYDE NATURAL has an incredibly fruity, sharp, and sweet cherry fragrance. Being most commonly used in candies and cosmetics, Berjé Inc BENZALDEHYDE NATURAL is the go-to ingredient for adding cherry and almond notes to any fruit blend. Its strong, oily sweet, slightly bitter flavor is commonly associated with cherry candy and flavored medicines, making it one of the most instantly recognizable ingredients for products aimed at children.

Hamburg Fructose

Hamburg Fructose Erythritol

Hamburg Fructose Erythritol is a White crystalline powder in Different mesh sizes.

Roha

Idacol Patent Blue V

Patent Blue V is a dark bluish dye used as a food color. It gives an appearance of blue to greenish blue shade in the applications.

Domino Specialty Ingredients

Domino Specialty Ingredients NF Sugars

National Formulary [NF®] Granulated Sugars are unique dry sugars, manufactured to the highest quality standards. Offering a wide range of economical products, choose the right granulation size for each formulation, from extra fine confectioners to large grain sugars. Our National Formulary [NF®] Granulated Sugars meet the requirements of the National Formulary. All sugars are tested for compliance with the USP NF' (National Formulary) Monographs and each order is accompanied by a Certificate of Analysis. The breakdown for National Formulary [NF®] Granulated Sugars are: Pharmaceutical grade NF Sanding, NF Medium Granulated, NF Standard Granulated, NF LCMT Granulated Sugars, NF Extra Fine, NF Fruit Granulated, and NF Special Granulated. Please note that NF Canners and NF Bottlers are also available. Pharmaceutical Grade Confectioners NF 6X, NF 10X, NF 12X Sugar. Available at the Crocket, California Facility; NF Granulated: Bakers, Bottlers, Gel, Granulated, Manufacturers. EP certification is available upon request.

Lipofoods

LIPOFER™ microcapsules

LIPOFER™ microcapsules is a water dispersible micronized source of iron that has been microencapsulated to enhance iron absorption and reduce undesirable organoleptic attributes, thus enabling the enrichment of various types of foods and dietary supplements. LIPOFER™ microcapsules is bioavailble and stable source of iron.

Roha

Idacol Black PN

Black PN is a black dye which is soluble in water. It gives blackish violet shade in the applications.

Ingredients Solutions Inc

Nalgin MV-120

Nalgin MV-120 is a medium viscosity / medium gel product. Alginates are extracts derived from certain Brown Seaweeds (Kelp or Macrocystis). Kelp is commonly found in the northern Atlantic and Pacific Oceans and off the coast of California down through Chile. Alginic Acid exists naturally in the seaweed. Through the extraction and refining process alginic acid is converted to commercially functional Sodium Alginates. Sodium Alginates are used to produce heat-stable gels and to generate viscosity in a variety of fabricated foods, heat-stable fruit fillings, and cheese sauces.

Givaudan

PRIMETIME EverFresh 100 Nat Almond (toasted) Flavor Type (BD-10402)

Sensory Profile: Water (Beverages): Almond, toasted, cherry almond, nutty, sweet almond, sweet brown

Givaudan

PRIMETIME Nat Grape Flavor WONF (BD-10936)

Sensory Profile: Water (Beverages): Grape, fermented, candied, powdery, fruity skin

Givaudan

PRIMETIME Nat Peach Flavor WONF (BD-10865)

Sensory Profile: Water (Beverages): Peach, ripe, juice, flesh/pulp, fruity yellow fruitConvenience Bars: Peach, fruity yellow fruit, fruity skin, sulphury tropical

Givaudan

PRIMETIME N&A Peach Flavor (BD-10862)

Sensory Profile: Oils &amp; Fats: juice, sulphury tropical, lactony, fruity yellow fruit, green

Givaudan

PRIMETIME Nat Strawberry Flavor WONF (BD-10991)

Sensory Profile: Water (Beverages): Strawberry, ripe, jammy strawberry, red berriesConvenience Bars: Strawberry, strawberry fruity, red berries, jammy strawberry, sweet

Givaudan

PRIMETIME Nat Cinnamon Flavor WONF (BD-10756)

Sensory Profile: Coffee, Instant Powder: Cinnamon, cinnamon, spicy sweet, woodyFlavoured Alcoholic Beverages: Cinnamon, sweet brown, cinnamon stick, spicy sweet, sweetSpirits: baked, spicy sweet, buttery, vanillic, powdery

ABITEC Corporation

HydroKote® C

HydroKote® C is a fully-hydrogenated cottonseed oil. It is a member of the crystal promoters and stearines family. It is a multi-purpose, low iodine value, high melting point oil that is further processed into flaked form for easier handling. It is manufactured in USA.

Zhucheng Haotian Pharm Co., Ltd.

SoPure™ Stevia Rebaudioside A 97

Economical choices for moderate sugar applications.

Niacet

Niaproof® Sodium Stearoyl Lactylate

Niaproof® Sodium Stearoyl Lactylate, better known as Niaproof® SSL, is a food additive that has many qualities desired by food producers. It helps strengthen the dough, mixes liquids and oils, and it can replace some fat and sugar. It is used in a variety of commercially baked goods and processed foods, including bread, sour cream, salad dressings, soups, cheese products, crackers, cookies, and puddings. Niaproof Sodium Stearoyl Lactylate is offered as a white to cream color powder grade.

Leprino Foods

LE-PRO™ LAC 466

LE-PRO™ LAC 466 is kosher approved lactose used as the carbohydrate in infant food products. The small particle size incorporates easily into chocolate confections to reduce sweetness by replacing sugar. It is a component in food products such as baking and prepared mixes. LE-PRO™ LAC 466 can also be used for flavor, color and consistency in other foods.