Products in Healthcare & Pharma: Lozenges

KLEPTOSE® LINECAPS Pea Maltodextrin Cyclodextrin can be used as a solubilizer, stabilizer and taste-making agent in pharma oral dosage applications. Applications Swallowable, chewable and effervescent tablets Lozenges Hard and soft capsules Orally dissolving films Blends Granules Pellets premix Medicated confectionery Syrups Suspensions Liquids Cream Paste Semi-solids

NUTRIOSE® FM06 Dextrin can be used to add dietary fiber to capsules, films, granules, lozenges and other pharmaceutical applications. Benefits BSE-free Gluten-free Halal and Kosher certified Melamine-free Non-GMO Non-Hazardous TSE-free Vegan Features Chemical stability Easy dispersability

SweetPearl® P90 - MALTITOL powder is used as a filler and filler/binder. SweetPearl® provides stability to your formulation due to its chemical stability and low hygroscopicity. The SweetPearl® range offers you a choice between various particle sizes and densities to meet your formulation needs. It can be used in pharmaceutical applications such as swallowable tablets, chewable tablets, effervescent tablets, coatings, and medicated confectionery. As a patient-friendly excipient, it allows you to formulate non-cariogenic, non-acidogenic, and sugar-free formulations to address the widest patient population.

SWEETPEARL® P35 is a product with the chemical name maltitol, serving as a sweetener, nutritive sweetener, and sugar substitute. It falls under food ingredient functions, specifically as a nutritive sweetener and sugar substitute. The labelling claims for this product include being biodegradable. SWEETPEARL® P35 is primarily targeted at the food and nutrition markets and is commonly used in chewing gum applications. It is water-soluble and presents as a white crystalline powder with no discernible odor, offering a cool and sweet taste.

NUTRIOSE® FM 06 L is the sugar-free soluble fiber of natural origin that helps you comfortably reach your daily targets. Liquid version to help our customers optimize production efficiencies with liquid ingredients, no need for dissolution. Competitive shelf-live (18 months).

LYCASIN® 80/55 non-GMO maltitol syrup is a toothfriendly sweetener used in confectionery and baking applications. Benefits Non-GMO Sugar-free Features Anti-crystallization Enhanced shelf life Non-cariogenic

PEARLITOL® CR-H - HYPROMELLOSE – MANNITOL is a combination of hypromellose (HPMC) and mannitol that offers excipient functional properties for tablet formulations. It serves as a binder while also providing controlled release characteristics. Specifically designed for direct compression formulations, Pearlitol® CR-H is suitable for use in oral tablets for both pharmaceutical and nutraceutical applications that require controlled properties.

LYCASIN® 80/55 Maltitol Syrup is a sweetener that can be used for confectionery and baking products. Benefits Blood glucose management Calorie reduction Sugar reduction Promotes oral health Halal and Kosher certified Features Anti-crystallization Balanced nutrition Enhanced shelf life Formulation performance Non-cariogenic Sweet taste Tooth-friendly

NUTRIOSE® FB 06 wheat soluble fiber provides high fiber enrichment of almost any kind of food. Benefits Proven health benefits for digestive health, blood glucose response or energy release Outstanding digestive tolerance Features High fiber content (85%) Sugar-free High solubility Low viscosity

SweetPearl® P200 Maltitol Powder is a tooth-friendly sugar substitute that can be used in a variety of food and nutrition applications. Benefits Sugar-free Halal-certified

NUTRIOSE® FM 06 corn soluble fiber provides high fiber enrichment of almost any kind of food. Benefits Non-GMO Sugar-free Proven benefits for digestive health, blood glucose response and energy release EFISC, Halal and Kosher certified Features High fiber content (85%) High solubility Low viscosity Oustanding digestive tolerance

NEOSORB®70/70 B Sorbitol liquid crystallizing and non-crystallizing products are widely used excipients as vehicle in liquid dosage forms and as a humectant in semi solids. They can be used in various pharmaceutical and nutraceutical applications including lozenges, medicated confectionary, syrups, suspensions, creams and pastes. These NEOSORB® 70/70 B brand materials are part of a large family of Roquette polyol compounds containing sorbitol and other hydrogenated long chain oligomers and polymers. NEOSORB®70/70 B solutions can be used as substitutes for sucrose and meet organoleptic (natural sweetness) and health requirements (i.e they are sugar-free, low-calorie, do not induce dental caries, and may be advised for diabetics). These grades will differ by a difference of composition and concentration in sorbitol and other polyols.

PEARLITOL® Mannitol pharma range is used as a filler and filler/binder. The PEARLITOL® range offers a unique blend of exceptional physical and chemical stability and no hygroscopicity. Using different texturizing technologies we have designed a crystalline range of directly compressible PEARLITOL® with various particle size allowing you to find the right product. With great organoleptic, non-cariogenic and sugar-free properties PEARLITOL® is suitable to be used in formulation addressing all type of patient population including pediatric and diabetic. PEARLITOL® can be used in in various oral dosage forms in both pharmaceutical and nutraceutical applications including swallowable tablets, orally dispersible tablets, chewable tablets, effervescent tablets, lozenges, blends, granules, pellets premix and medicated confectionary

KLEPTOSE® HPB Oral Grade is a solubilizer and stabilizer for pharmaceutical and nutraceutical oral dosage applications. Applications Swallowable, chewable and effervescent tablets Lozenges Hard and soft capsules Orally dissolving films Blends Granules Pellets premix Medicated confectionary Syrups Suspensions Liquids Cream Paste Semi-solids Benefits Improves the solubility of poorly soluble compounds Can be used for taste masking of bitter or unpleasant active ingredients

LYCASIN® Maltitol liquids are used as vehicle and humectant for syrups, suspensions and as sweetener in lozenges and medicated confectionary. LYCASIN® has taste and sweetness properties ideal for the preparation of sugar-free syrups made for pediatric and diabetic population.

PEARLITOL® 200 GT-EXP is a direct compression excipient specifically formulated to enhance the manufacturing process of tablets. This exceptional excipient is designed to address key challenges such as capping, while improving flowability and tabletability. PEARLITOL® 200 GT-EXP is a granulated form of mannitol known for its outstanding physical and chemical stability. With its high API compatibility and non-hygroscopic nature, it ensures consistent quality and performance in pharmaceutical formulations. As a non-cariogenic and non-acidogenic sugar-free sweetener, it is suitable for various patient populations, including pediatric and diabetic individuals. PEARLITOL® 200 GT-EXP finds application in a wide range of dosage forms, including tablets (lozenges, swallowable, orally dispersible, chewable, and effervescent) as well as powder blends (sachets, oral stick packs, and hard gelatin capsules).

PEARLITOL® 25 C Mannitol is a filler and bulk sweetener that can be used for pharmaceutical oral dosage applications. Benefits BSE-free Halal and Kosher certified Melamine-free Non-carcinogenic Non-hazardous Sugar-free TSE-free Vegan Features High physical and chemical stability Cooling effect Non-cariogenic Low hygroscopicity

NUTRIOSE® FM 10 soluble corn fiber is a sugar substitute that can be used to combine sugar reduction and fiber enrichment with partial caloric reduction. Benefits Cost effective Outstanding digestive tolerance Features Low caloric value High fiber content (70%) Low viscosity High solubility

Totipro® Postbiotics Powder (PE0301) is a product with health benefit claims that include stimulating the immune system, promoting oral health, and promoting a healthy gut microflora. It finds end uses in candies, nutraceuticals, chewing gum, and jellies. This product has food ingredient features such as being anti-bacterial, tooth-friendly, stimulating the immune system, promoting a healthy gut microflora, and having a long shelf life.

Lactobacillus paracasei ET-66 is a product whose strain origin is isolated from human breast milk with no microbial domestication or mutation process. Its applications include promoting oral health and upper gastrointestinal health. The production process involves fermentation, centrifuging, freeze-drying, and packaging. Health benefit claims for this product include promoting intestinal health, promoting oral health, and stimulating the immune system. Its end uses encompass dietary supplements.

Totipro® Postbiotics Powder (PE0401) is a product that promotes healthy gut microflora, balanced nutrition, long shelf life, excellent stability, richness in amino acids, digestive health promotion, immune system stimulation, antioxidant properties, anti-bacterial effects, reduction in cholesterol, and reduction in blood sugar levels. It is used in nutraceuticals, cookies, soups, ice cream, jams, frozen meals, sports drinks, functional beverages, gummies, instant meals, dietary supplements, and functional foods.

Ginfort® is a powdered, light orange to light brown formulation, comprising 26% potent gingeroids extracted via CO₂. This patented activity has been clinically studied and is designed to promote healthy stomach and upper gut function, as well as support women's reproductive health, even at low doses.

Curcugen® CQN-98-CG appears as an orange-red powder. It is a water-dispersible extract derived from whole turmeric and stands out for delivering a significantly higher concentration of curcuminoids to the bloodstream compared to purified curcuminoids 95% (C-95%) extracts. This formulation is distinctive for its lack of synthetic or non-turmeric bio-enhancers, making it more palatable for food and beverage applications.

Curcugen® CQN-98-WDG is a water-dispersible whole turmeric extract that has been clinically studied to deliver significantly more curcuminoids to the plasma compared to purified It's free from synthetic and non-turmeric bioenhancers, making it food and beverage-friendly, less bitter, and more functional than competitors in the industry. Additionally, it's been recognized as Generally Recognized as Safe (GRAS) by an expert panel and has undergone comprehensive safety evaluations aligned with global OECD standards.

Function: Stress & Relaxation, Focus, SupplementBenefits: Stress & Relaxation, Focus & Alertness, Energy, Cognition & Memory, Immune Health, ADHD, Calming & Sleep, Sleep Quality, PMS, Mood Support, Cognitive Health, Antioxidant, Metabolic Syndrome, Weight Management, Experiential, Animal Health, Children’s Health, Women’s Health, Sports & PerformanceApplications: Dietary Supplements, Cosmeceuticals & Cosmetics, Functional Foods & Beverages, Animal Health Suntheanine® is a high-purity, L-isomer form of the amino acid theanine (>98% pure L-Theanine). Suntheanine® is not an extract of green tea but rather is produced via a patented fermentation process that mimics the natural process in green tea leaves resulting in the L-isomer form of L-Theanine. It’s clean, reliable and clinically proven (the subject of 200+ scientific and clinical studies). Suntheanine® is protected by over 40 U.S. and international patents for its various physiological benefits and L-isomer-specific production processes and has long been trusted by consumers all over the world.Suntheanine® has been recognized as one of the most effective ingredients for stress, relaxation and improved quality of sleep. Suntheanine® has also been studied for its benefits on immune health, managing metabolic syndrome, ADHD and has been found to pair well with CBD/Cannabidiol. Its effects can be felt in as little as 30 – 60 minutes.When taken during the day, Suntheanine® improves alertness, focus and concentration (without drowsiness). If taken before bedtime, Suntheanine® does not act as a typical sleep aid (which often make people feel groggy and tired in the morning), but rather promotes a more restful quality sleep so you can feel refreshed and rejuvenated in the morning.

Clover Honey is one of the most popular household honeys in New Zealand. Although produced throughout New Zealand, the purest and lightest colored clover honey is sourced from the lower half of the South Island, right on our doorstep.

Nura USA Bacillus Coagulans BC 99 is a facultative anaerobic gram-positive bacteria that can produce spores with a high count. It can decompose lactose and glucose to produce antibacterial lectin, lactic acid, amino acids, short-chain fatty acids, vitamins, and various digestive enzymes. The optimum pH for its growth is 5.5 - 7.5, and the optimum growth temperature is 45 - 50°C. This bacterial powder is prepared by Nura through patented technologies such as expansion, enrichment, and freeze-drying. Study results have confirmed that the main functions of Nura USA Bacillus Coagulans BC 99 are: Relieving colitis Improving immunity Producing bacteriocins, which have a certain antagonistic effect on pathogenic bacteria

Honeydew (also known as Beech Honey or Forest Dew Honey) is collected from Black Beech trees, located in the Alpine forest of the South Island of New Zealand. This honey is uniquely made, firstly small insects deep within the beech forest produce sticky liquid collected on Black Beech trees. Honeybees then search these remote forests for the New Zealand native tree and collect its nectar.

Wild Flower (Multi-floral) honey is a natural infusion of 100% pure New Zealand honeys.

The Rātā Tree can be found in hidden in the pristine forests of the West Coast in the South Island of New Zealand, Aotearoa. Sporadically flowering means this precious honey is in limited quantities, as it is only expected to flower every two to three years. When in flower, the Rātā tree produces the most spectacular red nettle flower. The irregularity of supply is offset by the belief of honey connoisseurs that it is one of the finest honeys found in the world. This rare honey is spectacularly smooth but not sweet. It has distinctive mild and almost salty flavor

Kāmahi Honey is produced from the stunning white bottle bush Kāmahi tree. Bees collect pollen to produce an intense and complex flavor with glorious after tones. Most of Kamahi Honey is produced is the beautiful native forest canopies of the West Coast in the South Island. Here the New Zealand native Kāmahi trees grow in abundance.

Thyme is an aromatic flower, which makes a distinctive herbal and pungent honey. The pristine environment of the South Islands Central Otago Thyme flowers and turns the countryside a beautiful shade of purple.

Multiflora Honey is a natural infusion of 100% pure New Zealand honeys. Multiflora honey is a mixture of New Zealand's pasture and bush honey. At Midlands, our multiflora honey is made from specially allocated honey, sourced from all over New Zealand, in order to achieve a great tasting smooth and versatile honey. Our state of the art facility and equipment allows us to turn the nectar bees work so hard to gather from our pristine environment and create a smooth and creamy honey unique to New Zealand.

Chemnovatic Pharmaceutical Vegetable Glycerine is obtained from plant-based sources such as palm oil, coconuts, or soybeans. This product is used as a humectant, solvent, emollient, sweetener, bodying agent, preservative, and many other things in organic products. It dissolves in water and alcohol, consequently helping to mix products of various origins. This product has a wide range of applications in various industries, such as foods, cosmetics, pharmaceuticals, e-liquids, and more. It is approved for contact with food.

Rewarewa Honey is produced from New Zealand native Honeysuckle tree. This smooth, malty but caramel-like honey is rich and full bodied. Found at the top of the South Island and throughout the North Island with an intricate red flower which bees collect its nectar.

ESIT® is a powder standardized extract, obtained through a microencapsulation process of Propolis M.E.D.® mother extract with arabic gum.