Food & Nutrition

34,156 products found in Food & Nutrition
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Viten® Vital Wheat Gluten product card banner

Roquette

VITEN® Vital Wheat Gluten

Ingredient Name: Wheat Gluten

Function: Binder

Features: Cost Effective, Protein Enrichment, Formulation Performance, High Protein Content, Uniform Expansion, Soy Alternative, Visco-Elasticity, Balanced Nutrition, Dough Improver, Improved Water Retention

Certifications & Compliance: Kosher, EFISC, Halal

VITEN® Vital Wheat Gluten is a native wheat protein used in milling and baking recipes, pasta and breakfast cereals. Benefits Improved consistency Extended shelf life Features Derived from wheat flour Obtained by non-chemical wet extraction Water-insoluble complex protein Visco-elasticity properties when hydrated

Clearam® Ch 20 20 Modified Starch product card banner

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CLEARAM® CH 20 20 Modified Starch

Ingredient Name: Modified Starch

Function: Thickener, Viscosity Modifier

Labeling Claims: Non-GMO

Features: Improved Water Retention, Cost Effective, Enhanced Shelf Life, Improved Freeze/Thaw Stability, High Shear Resistance, Formulation Performance, High Temperature Resistance, Consistent Quality

Certifications & Compliance: EFISC, Halal, Kosher

CLEARAM® CH 20 20 is a cook-up modified starch derived from waxy corn (E1422) that provides thickening to fillings, dairy, weaning foods and sauces. Features High temperature, high shear resistant pH range of 3.5 to 7.5 Good freeze/thaw stability

Kalrez® 4079 product card banner

DuPont

Kalrez® 4079

Polymer Name: Perfluoroelastomer (FFKM)

Physical Form: Seals, Custom, Diaphragms, O-rings

Features: Good Mechanical Properties, High Temperature Resistance, Heat Aging Resistant, Low Compression Set, Good Thermal Stability, Chemical Resistant, General Purpose

End Uses: Semiconductor Applications, Pump Parts, Aircraft Applications

Color: Black

Kalrez® 4079 perfluoroelastomer parts are a low compression set product for general purpose use in O-rings, diaphragms, seals and other parts used in the chemical process and aircraft industries. It is a carbon black filled product with excellent chemical resistance, good mechanical properties, and outstanding hot air aging properties. It exhibits low swell in organic acids, inorganic acids and aldehydes, and has good response to temperature cycling effects. A maximum service temperature of 316°C (600°F) is suggested, with short excursions to higher temperatures possible. Kalrez® 4079 is not recommended for use in hot water/steam applications or in contact with certain hot aliphatic amines, ethylene oxide, or propylene oxide.

Sweetpearl® P200 Maltitol Powder product card banner

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SweetPearl® P200 Maltitol Powder

Ingredient Name: Maltitol

Function: Cryoprotectant, Nutritive Sweetener, Sugar Substitute, Anti-Crystalizing Agent

Labeling Claims: Sugar-free, Halal, Plant-Based, Non-GMO, Kosher, Trans fat-free

Features: Thermal Stability, Reduced Freezing Point Depression, Enhanced Shelf Life, Sugar Reduction, Blood Glucose Management, Toothfriendly, Sweetening Power Similar to Sugar, Sweet taste, Promotes Oral Health, Calorie Reduction, Balanced Nutrition, Low Glycemic Index, Excellent Digestive Tolerance, Easy To Use

Certifications & Compliance: Kosher, Halal

SweetPearl® P200 Maltitol Powder is a tooth-friendly sugar substitute that can be used in a variety of food and nutrition applications. Benefits Sugar-free Halal-certified

Vynova Renewable Caustic Soda product card banner

VYNOVA

VYNOVA Renewable Caustic Soda

INCI Name: Sodium Hydroxide

Function: Solubilizer, Chemical Intermediate, Buffering Agent

CAS Number: 1310-73-2

Synonyms: Caustic Soda , NaOH , Soda Lye , Sodium Hydrate , White Caustic

Renewable caustic soda from Vynova is manufactured using renewable electricity. It therefore has a significantly lower carbon footprint than conventionally produced caustic soda, which enables customers across a variety of industries to manufacture more sustainable products. The renewability of the electricity is proven via renewable energy Guarantees of Origin (GOs), renewable power purchase agreements (PPAs) or via a direct connection to the processing unit producing the renewable electricity. Renewable caustic soda from Vynova is certified under the ISCC PLUS framework and is the first product of its kind worldwide to have obtained such certification.

Bardac® 2280 product card banner

Arxada

Bardac® 2280

Chemical Name: Didecyl Dimethyl Ammonium Chloride

Function: Anti-Microbial Agent, Surfactant (Cationic), Anti-Algal Agent, Biocide, Surfactant, Antibacterial Agent

CAS Number: 7173-51-5

Chemical Family: Quaternary Ammonium Compounds

Certifications & Compliance: BPR Supported, REACH (Europe)

Bardac® 2280 Antimicrobial contains the active substance Didecyldimethyl- ammonium chloride (DDAC). The active is a cationic molecule offering good surfactant properties and can be formulated together with non- ionic and/or amphoteric surfactants. DDAC has antimicrobial efficacy against gram-positive and gram-negative bacteria, yeast, algae and enveloped viruses. High antimicrobial efficacy is maintained even at low temperatures and in the presence of organic soil, such as blood and protein. In formulated products, DDAC is stable over a wide range of pH levels and can be used in a number of applications such as food processing, institutional, veterinary, healthcare areas, home care, product preservation and laundry sanitisers. This “fourth” generation quaternary ammonium compound shows excellent tolerance to hard water and different pH levels.

Glucidex® Maltodextrin It 19 Dispersible product card banner

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GLUCIDEX® Maltodextrin IT 19 Dispersible

Ingredient Name: Maltodextrin

Function: Bulking Agent, Carrier, Encapsulant

Labeling Claims: Non-GMO

Features: Easy To Handle, Formulation Performance, Easily Dispersible, Solubilizing, Balanced Nutrition, Excellent Digestive Tolerance

Certifications & Compliance: EFISC, Halal, Kosher

GLUCIDEX® IT 19 maltodextrin is a high-quality carbohydrate that can be used in food applications including soups, seasonings, flavors, powdered beverages and more. Features Produced from non-GMO corn starch Easily dispersible Free-flowing properties improve solubilization and reduce formation of dust Easy to handle Neutral taste Ideal as a bulking agent and drying carrier

Bardac® 22 product card banner

Arxada

Bardac® 22

Chemical Name: Didecyl Dimethyl Ammonium Chloride

Function: Anti-Microbial Agent, Surfactant (Cationic), Anti-Algal Agent, Biocide, Surfactant, Antibacterial Agent

CAS Number: 7173-51-5

Chemical Family: Quaternary Ammonium Compounds

Certifications & Compliance: BPR Supported, REACH (Europe)

Bardac® 22 Antimicrobial contains the active substance Didecyldimethyl- ammonium chloride (DDAC). The active is a cationic molecule offering good surfactant properties and can be formulated together with non- ionic and/or amphoteric surfactants. DDAC has antimicrobial efficacy against gram-positive and gram-negative bacteria, yeast, algae and enveloped viruses. High antimicrobial efficacy is maintained even at low temperatures and in the presence of organic soil, such as blood and protein. In formulated products, DDAC is stable over a wide range of pH levels and can be used in a number of applications such as food processing, institutional, veterinary, healthcare areas, home care, product preservation and laundry sanitisers. This “fourth” generation quaternary ammonium compound shows excellent tolerance to hard water and different pH levels.

Lycasin® 80/55 Non-gmo Maltitol Syrup product card banner

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LYCASIN® 80/55 non-GMO Maltitol Syrup

Ingredient Name: Maltitol

Function: Binder, Humectant, Nutritive Sweetener

Labeling Claims: Sugar-free

Features: Enhanced Shelf Life, Sugar Reduction, Blood Glucose Management, Formulation Performance, Toothfriendly, Non-Cariogenic, Anti-Crystallization, Sweet taste, Promotes Oral Health, Calorie Reduction, Balanced Nutrition

Certifications & Compliance: Kosher, Halal

LYCASIN® 80/55 non-GMO maltitol syrup is a toothfriendly sweetener used in confectionery and baking applications. Benefits Non-GMO Sugar-free Features Anti-crystallization Enhanced shelf life Non-cariogenic

Nutralys® F85m Pea Protein Isolate product card banner

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NUTRALYS® F85M Pea Protein Isolate

Ingredient Name: Pea Protein Isolate

Function: Gelling Agent, Firming Agent, Protein Source

Ingredient Origin: Non-Animal Origin, Natural Origin, Plant Origin

Labeling Claims: Non-GMO, Vegan, Gluten-free, Natural, Halal, Plant-Based, Kosher, Naturally Derived

Protein Content: 83.0 - 83.0 %

Physical Form: Powder, Solid

NUTRALYS® F85M Pea Protein Isolate is a functional pea protein that provides emulsifying and gelling properties for culinary applications and gluten-free baked goods. Benefits Gluten-free Naturally derived Non-GMO Plant-based Vegan Features Medium particle size Excellent digestive tolerance

Nutriose® Fm 06 Soluble Corn Fiber product card banner

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NUTRIOSE® FM 06 Soluble Corn Fiber

Ingredient Name: Corn Fiber

Function: Encapsulant, Carrier

Labeling Claims: Non-GMO, Sugar-free

Features: Low Insulinaemic Index, Sugar Reduction, Blood Glucose Management, Formulation Performance, Promotes Digestive Health, Prebiotic Effects, Resistant to Harsh Processing Conditions, Low Viscosity, Promotes Oral Health, Low Calorie, Fiber Enrichment, Calorie Reduction, Solubilizing, Excellent Digestive Tolerance, Balanced Nutrition, Low Glycemic Index

Certifications & Compliance: Kosher, EFISC, Halal

NUTRIOSE® FM 06 corn soluble fiber provides high fiber enrichment of almost any kind of food. Benefits Non-GMO Sugar-free Proven benefits for digestive health, blood glucose response and energy release EFISC, Halal and Kosher certified Features High fiber content (85%) High solubility Low viscosity Oustanding digestive tolerance

Roquette Glucono Delta Lactone T product card banner

Roquette

Roquette GLUCONO DELTA LACTONE T

Ingredient Name: Glucono Delta-Lactone

Function: Acidity Regulator, Leavening Agent

Physical Form: Solid, Powder

Labeling Claims: Kosher, TSE-free, BSE-free, Non-GMO, Halal

Features: Mild Acidulant, Uniform Expansion, Acidity Regulation, Formulation Performance, Dough Improver, Cost Effective

GLUCONO DELTA-LACTONE T is a mild acidity regulator. It provides progressive and gentle acidification for feta, cottage, mozzarella and other cheese. Features Medium-grained powder BSE-free Non-GMO TSE-free

Leprino Foods Whey Protein Isolate product card banner

Leprino Foods

Leprino Foods Whey protein isolate

Ingredient Name: Whey Protein Isolate

Protein Content: 90.0 - 90.0 %

Features: Dispersing, Enhanced Flavour, Easily Dispersible

Labeling Claims: Lactose-free, Fat-free

End Uses: Frozen Desserts, Powdered Beverages

Leprino Foods Whey Protein Isolate has an excellent flavor and virtually free of fat and lactose. Whey Protein Isolate (WPI) is obtained through a cross-flow micro filtration process. Instantized for quick and easy dispersability in liquids.

Nutralys® S85 Plus N Pea Protein Isolate product card banner

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NUTRALYS® S85 Plus N Pea Protein Isolate

Ingredient Name: Pea Protein Isolate

Function: Protein Source, Emulsifier

Ingredient Origin: Non-Animal Origin, Natural Origin, Vegetable Origin, Plant Origin

Labeling Claims: Non-GMO, Vegan, Gluten-free, Natural, Plant-Based, Naturally Derived

Protein Content: 84.0 - 84.0 %

Physical Form: Powder, Solid

NUTRALYS® S85 Plus N pea protein can be used to enrich plant-based protein powder mixes, RTD and bars, cookies and more. Features Minor green taste compared to other pea proteins High solubility Low viscosity

Nutriose® Fb 06 Soluble Wheat Fiber product card banner

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NUTRIOSE® FB 06 Soluble Wheat Fiber

Ingredient Name: Wheat Fiber

Function: Encapsulant, Carrier

Labeling Claims: Non-GMO, Sugar-free

Features: Low Insulinaemic Index, Sugar Reduction, Blood Glucose Management, Formulation Performance, Promotes Digestive Health, Prebiotic Effects, Resistant to Harsh Processing Conditions, Low Viscosity, Promotes Oral Health, Low Calorie, Fiber Enrichment, Calorie Reduction, Solubilizing, Excellent Digestive Tolerance, Balanced Nutrition, Low Glycemic Index

Certifications & Compliance: Kosher, EFISC, Halal

NUTRIOSE® FB 06 wheat soluble fiber provides high fiber enrichment of almost any kind of food. Benefits Proven health benefits for digestive health, blood glucose response or energy release Outstanding digestive tolerance Features High fiber content (85%) Sugar-free High solubility Low viscosity

Barquat® Mb-80 product card banner

Arxada

Barquat® MB-80

Chemical Name: Quaternary ammonium compounds, benzyl-C12-16-alkyldimethyl, chlorides

Function: Anti-Microbial Agent, Surfactant (Cationic), Biocide, Surfactant, Antibacterial Agent

CAS Number: 68424-85-1

Chemical Family: Quaternary Ammonium Compounds

Certifications & Compliance: BPR Supported, REACH (Europe)

Barquat® MB-80 Antimicrobial contains the active substance C12-C16 Alkyl dimethyl benzyl ammonium chloride (ADBAC). The active is a cationic molecule offering good surfactant properties and can be formulated together with non-ionic and/or amphoteric surfactants. This “first” generation quaternary ammonium compound has antimicrobial efficacy against gram-positive and gram-negative bacteria, yeast, and enveloped viruses.

Nutralys® T70s Pea Protein, Textured product card banner

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NUTRALYS® T70S Pea Protein, Textured

Ingredient Name: Pea Protein

Function: Protein Source, Texturizing Agent

Ingredient Origin: Natural Origin, Plant Origin, Vegetable Origin

Labeling Claims: Allergen-free, Plant-Based, Naturally Derived, Vegan, Gluten-free, Clean Label, Natural, Non-GMO

Protein Content: 70.0 - 70.0 %

NUTRALYS® T70S is a textured pea protein for use in meat substitutes (meat alternatives) and other plant-based foods. Benefits Allergen-free Clean label Gluten-free Naturally derived Non-GMO Plant-based Vegan Features Good fibrous texture Firmness Good taste profile

Nutralys® S85 Plus D Pea Protein Isolate product card banner

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NUTRALYS® S85 PLUS D Pea Protein Isolate

Ingredient Name: Pea Protein Isolate

Function: Protein Source, Emulsifier

Ingredient Origin: Non-Animal Origin, Natural Origin, Vegetable Origin, Plant Origin

Labeling Claims: Non-GMO, Vegan, Gluten-free, Natural, Plant-Based, Naturally Derived

Protein Content: 84.0 - 84.0 %

Physical Form: Powder, Solid

NUTRALYS® S85 Plus D is a pea protein that can be used in various food applications and plant-based frozen desserts. Benefits Allows a higher incorporation rate of plant proteins, including protein RTD Gluten-free Non-GMO Features High solubility Low viscosity Balanced amino acids profile High protein content Excellent digestive tolerance

Primetime N&a Hazelnut Flavor Type (Bd-10576) product card banner

Givaudan

PRIMETIME N&A Hazelnut Flavor Type (BD-10576)

Physical Form: Liquid

Solubility: Water Soluble

Certifications & Compliance: TTB Approved, Kosher

Labeling Claims: Vegan, Gluten-free, Allergen-free

Flavor: HazelnutNot finding the right fit? Use the Givaudan Flavor Fit Engine to see if our Portfolio Team can recommend other well-suited flavors that are not currently available online. Please note, minimum order quantities may apply and exceed standard PRIMETIME Flavors minimum orders. Certain applications excluded.

Clearam® Pg Hv Modified Starch product card banner

Roquette

CLEARAM® PG HV Modified Starch

Ingredient Name: Potato Starch

Function: Thickener, Viscosity Modifier

Labeling Claims: Non-GMO

Features: Elastic Texture, Improved Water Retention, Formulation Performance, High Viscosity

CLEARAM® PG HV is a cook-up modified starch used to thicken instant soups and sauces. It can also be used in noodles and pasta to provide thickness, improve the elasticity of texture `and decrease ehydration time. Features Derived from potato (E1420) High viscosity Low swelling temperature

Stepanate® Scs-40 product card banner

Stepan Company

STEPANATE® SCS-40

Function: Surfactant, Solubilizer, Coupling Agent, Anti-Caking Agent, Hydrotrope, Emulsifier, Surfactant (Anionic)

CAS Number: 28348-53-0

Chemical Family: Sulfonic Acids & Derivatives, Sulfonates

Certifications & Compliance: Kosher

STEPANATE® SCS-40 is a solubilizer, coupling agent and cloud point depressant used in heavy duty cleaners, wax strippers and dishwashing detergents, oil field and metal working applications.

Primetime Nat Pea Taste Modifier Flavor (Bd-10861) product card banner

Givaudan

PRIMETIME Nat Pea Taste Modifier Flavor (BD-10861)

Function: Taste Modifier, Flavoring Agent

Physical Form: Liquid

Solubility: Water Soluble

Certifications & Compliance: Kosher

Labeling Claims: Allergen-free, Gluten-free, Vegan

Flavor: Mouthfeel TechnologyNot finding the right fit? Use the Givaudan Flavor Fit Engine to see if our Portfolio Team can recommend other well-suited flavors that are not currently available online. Please note, minimum order quantities may apply and exceed standard PRIMETIME Flavors minimum orders. Certain applications excluded.

Neosorb® P 60w Sorbitol Powder product card banner

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NEOSORB® P 60W Sorbitol Powder

Ingredient Name: Sorbitol

Physical Form: Solid, Powder

Labeling Claims: BSE-free, Halal, Kosher, Vegan, Melamine-free, Sugar-free, TSE-free

Function: Cryoprotectant, Humectant, Nutritive Sweetener, Sugar Substitute, Anti-Crystalizing Agent

Calories (Energy): 240.0 - 240.0 Cal/100 g

NEOSORB® P 60 W sorbitol powder is sugar-free, low caloric bulk sweetener that is ideal for confectionery applications such as chewing gum, and savory foods including seafood. Features Sweet and odorless Provides 60% of the sweetening power of sugar Refreshing effect High solubility Non-cariogenic High application versatility

Bardac® 2240 product card banner

Arxada

Bardac® 2240

Function: Anti-Microbial Agent

Chemical Family: Quaternary Ammonium Compounds, Halogenated Compounds

Certifications & Compliance: BPR Supported

End Uses: Disinfectant Products

Bardac® 2240 Antimicrobials contain the active substance Didecyldimethyl ammonium chloride (DDAC). The active is a cationic molecule offering good surfactant properties and can be formulated to- gether with non- ionic and/or amphoteric surfactants. DDAC has a broad antimicrobial efficacy against gram-positive and gram-negative bacteria, yeast, and enveloped viruses. High antimicrobial efficacy is maintained even at low temperatures and in the presence of organic soil, such as blood and protein. In formulated products, DDAC is stable over a wide range of pH levels and is used in a number of applications such as food processing, institutional, veterinary, healthcare areas and medical devices. Single-active DDAC products are available at different active concentrations and solvent combinations.

Primetime Nat Elderflower Flavor Wonf (Bd-10625) product card banner

Givaudan

PRIMETIME Nat Elderflower Flavor WONF (BD-10625)

Physical Form: Liquid

Solubility: Water Soluble

Certifications & Compliance: FDA 21 CFR 101.9, Kosher, TTB Approved, FDA 21 CFR Regulations

Labeling Claims: Allergen-free, Vegan, Gluten-free

Flavor: ElderflowerNot finding the right fit? Use the Givaudan Flavor Fit Engine to see if our Portfolio Team can recommend other well-suited flavors that are not currently available online. Please note, minimum order quantities may apply and exceed standard PRIMETIME Flavors minimum orders. Certain applications excluded.

Pregeflo® Pi 10 Modified Starch product card banner

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PREGEFLO® PI 10 Modified Starch

Ingredient Name: Potato Starch

Function: Binder

Labeling Claims: Gluten-free

Features: Enhanced Crunchiness, High Shear Resistance, Formulation Performance, High Temperature Resistance, Improved Crispiness, Improved Water Retention

PREGEFLO® PI 10 is a pregelatinized modified starch derived from potato (E1412). It provides cold water soluble thickness to instant fillings and other food and nutrition applications for immediate consumption. Features Good resistance to heat and shear Enhanced crunchiness and crispiness

Glucidex® Maltodextrin Premium It 19 product card banner

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GLUCIDEX® Maltodextrin PREMIUM IT 19

Ingredient Name: Maltodextrin

GLUCIDEX® Maltodextrin PREMIUM IT 19 is a powder maltodextrin that can be used in infant and baby food applications. Benefits Provides safe, high-tolerance energy Specially manufactured and monitored to meet very high food-safety levels Meets requirements for sensitive food applications (especially dry-mixing) Features Blend of nutritive saccharides Produced by controlled enzymatic hydrolysis, purification and spray-drying of food maize starch

Roquette Maize Starch Amylo N-400 Native product card banner

Roquette

Roquette MAIZE STARCH AMYLO N-400 Native

Ingredient Name: Amylomaize Starch

Function: Gelling Agent, Texturizing Agent

Labeling Claims: Clean Label

Features: Enhanced Crunchiness, Formulation Performance, Film Forming, Improved Crispiness

MAIZE STARCH AMYLO N-400 is a high amylose maize starch. It is used to help formulate textures for cereals, salty snacks and savory batters and coatings. Benefits Enhances sensory experience Adds crispiness and crunchiness Provides gelling formulation benefit Features Separated from the grain of maize by a wet milling process Neutral white to slightly yellow odorless powder

Barquat® Ms-100 product card banner

Arxada

Barquat® MS-100

Function: Anti-Microbial Agent

Chemical Family: Quaternary Ammonium Compounds

Certifications & Compliance: BPR Supported

End Uses: Disinfectant Products, Biocidal Products

Barquat® MS-100 Special Antimicrobials contain the active substance C12-14 Alkyl dimethyl benzyl ammonium chloride (ADBAC). The active substance is a cationic molecule offering good surfactant properties and can be formulated together with nonionic- and/or amphoteric surfactants. ADBAC has a broad antimicrobial efficacy against gram-positive and gram-negative bacteria, yeast, and enveloped viruses. High antimicrobial efficacy is maintained across a broad pH-range and ADBAC is stable in formulations with a wide range of pH levels. ADBAC’s are used in a number of applications such as food processing, institutional, veterinary, healthcare areas, and medical device disinfectants. Barquat® MS-100 is a powder ADBAC and of high interest for solid products like granules, tablets or powder formulations.

Nutriose® Fm 10 Soluble Corn Fiber product card banner

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NUTRIOSE® FM 10 Soluble Corn Fiber

Ingredient Name: Corn Fiber

Labeling Claims: Non-GMO

Protein Content: 0.3 - 0.3 %

Fiber Content: 75.0 - 75.0 %

Certifications & Compliance: Kosher, EFISC, Halal

NUTRIOSE® FM 10 soluble corn fiber is a sugar substitute that can be used to combine sugar reduction and fiber enrichment with partial caloric reduction. Benefits Cost effective Outstanding digestive tolerance Features Low caloric value High fiber content (70%) Low viscosity High solubility

Barquat® Dm-50 product card banner

Arxada

Barquat® DM-50

Function: Anti-Microbial Agent

Chemical Family: Quaternary Ammonium Compounds

Certifications & Compliance: BPR Supported

End Uses: Disinfectant Products, Biocidal Products

Barquat® DM-50 Antimicrobial contains the active substance C12-C16 Alkyl dimethyl benzyl ammonium chloride (ADBAC). The active is a cationic molecule offering good surfactant properties and can be formulated together with non-ionic and/or amphoteric surfactants. ADBAC has a broad antimicrobial efficacy against gram-positive and gram-negative bacteria, yeast, and enveloped viruses. ADBAC maintains its efficacy across a broad pH-range. Single-active C12-C16 ADBAC products are available at different active concentrations, C-chain distributions and solvent combinations.

Barquat® Bac-50 product card banner

Arxada

Barquat® BAC-50

Chemical Name: Quaternary ammonium compounds, benzyl-C12-16-alkyldimethyl, chlorides

Function: Anti-Microbial Agent, Surfactant (Cationic), Biocide, Surfactant, Antibacterial Agent

CAS Number: 68424-85-1

Chemical Family: Quaternary Ammonium Compounds

Certifications & Compliance: BPR Supported

Barquat® BAC-50 Antimicrobial contains the active substance C12-C16 Alkyl dimethyl benzyl ammonium chloride (ADBAC). The active is a cationic molecule offering good surfactant properties and can be formulated together with non-ionic and/or amphoteric surfactants. This “first” generation quaternary ammonium compound has antimicrobial efficacy against gram-positive and gram-negative bacteria, yeast, and enveloped viruses.

Bardac® 2270 product card banner

Arxada

Bardac® 2270

Function: Anti-Microbial Agent

Chemical Family: Quaternary Ammonium Compounds, Halogenated Compounds

Certifications & Compliance: BPR Supported

End Uses: Disinfectant Products

Bardac® 2270 Antimicrobials contain the active substance Didecyldimethyl ammonium chloride (DDAC). The active is a cationic molecule offering good surfactant properties and can be formulated to- gether with non- ionic and/or amphoteric surfactants. DDAC has a broad antimicrobial efficacy against gram-positive and gram-negative bacteria, yeast, and enveloped viruses. High antimicrobial efficacy is maintained even at low temperatures and in the presence of organic soil, such as blood and protein. In formulated products, DDAC is stable over a wide range of pH levels and is used in a number of applications such as food processing, institutional, veterinary, healthcare areas and medical devices. Single-active DDAC products are available at different active concentrations and solvent combinations.

Vantocil™ Ib Antimicrobial product card banner

Arxada

VANTOCIL™ IB Antimicrobial

Function: Anti-Microbial Agent, Dispersant

Chemical Family: Biguanides

Certifications & Compliance: IECIC (China), EPA Registered, ISO 9001, Design for Environment (DfE), Halal

pH: 4.0 - 4.5

VANTOCIL™ IB Antimicrobial is a broad spectrum, fast acting bactericide for the formulation of disinfectants and sanitisers. This product is a 20% aqueous solution of poly (hexamethylene biguanide) hydrochloride (PHMB). VANTOCIL™ IB Antimicrobial is produced for use in industrial, institutional, agricultural, food, beverage, and domestic disinfection applications, primarily as a solid surface disinfectant, specifically for hospitals, veterinary establishments, dairies, milking parlors, breweries, air-conditioning units, and pasteurizers in canned food & beverage bottling plants.

Primetime Nat Strawberry Flavor Wonf (Bd-10643) product card banner

Givaudan

PRIMETIME Nat Strawberry Flavor WONF (BD-10643)

Physical Form: Liquid

Solubility: Water Soluble

Certifications & Compliance: TTB Approved, Kosher

Labeling Claims: Vegan, Gluten-free, Allergen-free

Flavor: StrawberrySensory profile: Freshly-picked strawberry with jammy, candy and floral notes.Not finding the right fit? Use the Givaudan Flavor Fit Engine to see if our Portfolio Team can recommend other well-suited flavors that are not currently available online. Please note, minimum order quantities may apply and exceed standard PRIMETIME Flavors minimum orders. Certain applications excluded.

Cleargum® Co 01 Modified Starch product card banner

Roquette

CLEARGUM® CO 01 Modified Starch

Ingredient Name: Modified Maize Starch

Function: Emulsifier, Encapsulant, Carrier

Labeling Claims: Cholesterol-free, Non-GMO, Halal, Kosher

Certifications & Compliance: EFISC, Halal, Kosher

Physical Form: Powder, Solid

CLEARGUM® CO 01 is an emulsifying modified starch that is used for the encapsulation of flavors, oil and vitamins that are sensitive to oxydation and volatility. Benefits Non-GMO EFISC, Halal and Kosher certified Features Derived from waxy corn (E1450) Cold water soluble