Brands results

Fiberfeel is an innovative clean label alternative for hydrocolloids replacement. Suitable for different products, including low calories items.

RealChaga™ is with the botanical name Inonotus obliquus. It is sourced from the sterile conk and canker of the mushroom and is wildcrafted.

Akucell® are water soluble cellulose based polymers (cellulose gums) that boost the appearance and appeal of many foods, including fruit-flavored and protein beverages, bakery goods, dairy, frozen desserts, sauces, noodles, gluten-free and low-fat foods, and more. Cellulose gums perform essential functions in food such as retaining moisture content, reducing fat uptake, adjusting viscosity, stabilizing proteins and achieving the desired mouthfeel. We offer a complete range of cellulose gum grades to help you finely target your perfect food formulation.

Fiberjuice™ is aiming at a healthy Solution for Juice Powder. The world NO.1 having the international patent for(Stabilize blood sugar / Anti- hygroscopic).Staying healthy with Fiber Juice TM Juice Powder, the juice origin contain(75%-90%), it is a solution with no additional synthetic & artificial additives. Moreover, the juice powder is 0% sucrose added, the sugar is natural fructose from the fruit itself. Through MCB's advanced spray drying process, fruit juice powder maintain the 100% natural fruit Juice flavor.

RealTurkeyTail™ is with the botanical name Trametes versicolor (Coriolus). It is sourced from the fruiting body of the mushroom and is cultivated.

Solnul™ is an ancestral prebiotic ingredient that selectively feeds the native beneficial bacteria that support optimal digestion and GI health.

FFFS™ helps solve the difficulties customers face while requesting from large flavoring manufacturers.

AdvantaFava™ is a 90% Fava Bean protein powder and provides silky texture with a neutral savory flavor. AdvantaFava™ is naturally higher in protein & potassium levels than similar plant-based proteins.

Tastelift is a FTNF Orange Essence enhances the flavor and natural freshness of orange in juices, nectars, and other foods (sauces, toppings, fillings, fruit preparations, etc.)

CHAMPEX® is a functional extract of a mushroom, Agaricus bisporus, which has worldwide dietary consumption. While CHAMPEX® has been widely used in foods for the control of mouth, body and fecal odors, and improvement of bowel conditions, it is only relatively recently that we have become aware of the ability of CHAMPEX® to cleanse the blood. The future generation foodstuff, which makes our bodies healthier CHAMPEX®.

Sunfiber® is an innovative, fermented dietary fiber that provides digestive support, satiety, and prebiotic and postbiotic benefits. Sunfiber® has been extensively researched and shown to support a wide range of digestive health concerns. It has tremendous formulation flexibility when used in foods, beverages, and dietary supplements. This pure, partially hydrolyzed guar fiber is a truly unique way to add value to your product.Organic options available.Benefits: Digestive Health, Weight Management, Regularity, Prebiotic, Steady Fermentation, Animal Health, Children’s Health, Low Glycemic Index, Lowers Cholesterol, Postbiotic, IBS, Childhood Constipation, Mineral Absorption, Protein Absorption, Fat Absorption, Satiety, No Bloating or GasApplications: Dietary Supplements, Functional Food & Beverages, Animal Health

Spray-dried European Aronia berry extract standardized to a minimum anthocyanin content of 7%..

InstaKOMBU™ is a healthy drink that has become popular among international celebrities in recent years. After the black tea liquid is fermented with kombucha SCOBY, it is rich in beneficial bacteria, organic acids, tea polyphenols, flavonoids, and other healthy components. This process enables kombucha to have anti-oxidation, anti-inflammatory, intestinal care, and physical health improving effects on the human body.

Supercritical Extracted 6-gingerol rich gingerol concentrates

RealMaitake™ is with the botanical name Grifola frondosa. It is sourced from the fruiting body of the mushroom, which is cultivated.

AdvantaMung™ boasts a higher water-holding capacity than other similar proteins, making it ideal for texture-dependent applications like pasta & meat analogs. AdvantaMung™ is non-GMO, gluten-free, pleasant on the palate, & higher in fiber than pea protein - a versatile protein for virtually any function.

EnXtra™ is extracted from rhizomes of Alpinia galanga grown in pollution free hilly terrain. EnXtra™ can either replace caffeine, providing a non-caffeinated mental energy boost or it can accompany caffeine to Amplify Caffeine benefits and reduce caffeine induced crash. EnXtra™ is fully water soluble with mild taste and lovely tea color.

https://taiyogmbh.com/en/start-en/

Cargill’s UniPECTINE® portfolio includes high methoxyl and low methoxyl pectin solutions.Enabling for acid and neutral environments, low and high sugar concentrations, as well as high-temperature processing.

RealLionsMane™ is with the botanical name Hericium erinaceus. It is sourced from the fruiting body of the mushroom, which is cultivated.

berriessence™integrates different source of natural berries and contains the naturally occurred active ingredients during fermentation process, comparing with single sourced berry juice, berriessence delivers higher nutritional value more benefits to consumers. Patented fiber-encapsulation technology making berriessence with outstanding anti-hygroscopicity and solubility features.

Naturall-e or Natural vitamin E is an active ingredient which is commonly used to enrich food products and nutritional supplements. Naturall-e Natural Vitamin E (d-alpha tocopherol) shows twice the biological activity when compared to synthetic Vitamin E (d-Alpha Tocopherol). Natural Tocopherol is retained for longer duration in the body. Thus, Naturall-e is the best alternative to synthetic Vitamin E to enrich food and nutraceuticals.