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    Bergstrom Nutrition / OptiMSM banner
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    Bergstrom Nutrition / OptiMSM
    • Brands:2
    • Products:2
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    "Bergstrom Nutrition® is a customer-focused organization dedicated to continuous improvement, uncompromising quality, and service that is second to none. Bergstrom Nutrition® pioneered the use of MSM (methylsulfonylmethane) for animal and human health use and remains an industry innovator and the world’s leading manufacturer of MSM. The Bergstrom technical team alone has over 100 years of combined experience in the manufacturing and uses of MSM. Bergstrom is committed to exceptional customer service and helping customers succeed by producing MSM recognized around the world for its consistent form, purity, and quality. Bergstrom uses a proprietary, multi-stage distillation process to create their products, and every batch is third-party tested for optimal purity, quality, and consistency. The result is MSM that is the same as that found in nature. Products are manufactured exclusively in the USA, at a single-purpose, cGMP-compliant, ISO-registered facility to provide essential traceability. Bergstrom Nutrition is a family-owned company founded in 1988 and based in Vancouver, Washington USA. Bergstrom Nutrition’s flagship brand, OptiMSM®, is the purest and only GRAS-designated MSM available. The majority of the world’s best-selling joint health nutritional supplements include OptiMSM with the brand recognized and trusted worldwide. Bergstrom Nutrition continually drives research to discover new applications for MSM to benefit our partners and consumers. Current studies build on MSM’s recognized joint support benefits and extend to Immunity, Skin Care, Exercise Recovery, Sports Nutrition, and support for Healthy Aging."
    Advanced Enzyme Technologies banner
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    Advanced Enzyme Technologies
    • Brands:1
    • Products:15
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    "Advanced Enzymes is a research driven company with global leadership in manufacturing of enzymes and probiotics. We are the largest Indian enzyme company engaged in the research and development, manufacturing and marketing of 400+ proprietary products developed from over 65 indigenous enzymes & probiotics. Our aim is to help consumers access side-effect free healthcare, help farmers enhance nutrition for animals, and also to help the industry replace traditional thermal-chemical-mechanical processes into enzyme passed processes. Having pioneered the production of enzymes in India, we continue to set trends with the research & development of new applications for the use of enzymes across various industries. We are equipped with state-of-the-art manufacturing facilities and research & development centers across India, U.S. and Europe.After acquiring a German R&D company evoxx technologies GmbH, our R&D capabilities have increased with State of Art “Directed Evolution” Technology in creating any desired enzyme molecules. Today, Advanced Enzymes with three wholly owned subsidiaries, three joint ventures and five stepdown subsidiaries is able to service 700 customers across 45 countries worldwide. At Advanced Enzymes, building enduring relationships with our customers is at the heart of our business. With exports across 6 continents, we provide customized and effective enzyme solutions coupled with the best in technical advice and superior service."
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    Henan Jindan Lactic Acid
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    • Products:6
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    "Henan Jindan Lactic Acid Technology Co., Ltd. is a high-tech enterprise that uses modern microbial fermentation technology to produce L-lactic acid. The company is committed to the research and development of high-efficiency, energy-saving, environmentally friendly production technology and preparation processes, and industrialization. After more than 30 years of exploration, innovation and accumulation, the company's production and sales of lactic acid and its derivatives are now in a leading position in China, and the products are sold to more than 80 countries and regions in the world. L-lactic acid is naturally present in the human body and directly participates in the metabolism. It has good biocompatibility. It is commonly used as antiseptic, preservative, sour agent, pH regulator, bacteriostatic agent, moisturizer, cleaning agent, growth promoter , Calcium supplements, etc., are widely used in food, cosmetics, chemical, pharmaceutical, aquaculture, textile printing and dyeing industries. The company has a self-developed strain breeding system and efficient preparation, purification and other core technologies and key processes, and has a nationally recognized enterprise technology center, a national post-doctoral research station, a national CNAS laboratory, a national and local joint engineering laboratory, Henan Provincial Lactic Acid Biological New Material Academician Workstation, Henan Lactic Acid Engineering Technology Research Center, Henan Starch Biomass Chemical Engineering Research Center and other technology research and development platforms; successively undertook and completed the 863 science and technology research plan, major industrial technology development, and Henan high-tech industry It has 28 invention patents and a number of proprietary technologies. Among them, ""L-lactic acid industrialization key technology and application"" won the second prize of national scientific and technological progress; the overall production technology of lactic acid and series products has reached the industry’s advanced level Level, and has strong core competitiveness in the international arena."
    Mother Murphy's Flavors banner
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    Mother Murphy's Flavors
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    • Products:838
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    We are 76 years young, have over 60,000 flavors developed and continue to maintain the highest quality standards in the flavor industry. Innovation is part of the history and tradition of Mother Murphy's. Our chemists spend years learning about flavor qualities that go beyond taste and aroma. They know when to recommend powdered flavoring or flavor extracts. They understand the science of cooking and the realities of shelf-life, as well as how to blend complex flavor systems to bring your application to the forefront of consumer demand.

    The rising interest in health and wellness has people demanding products with enhanced nutritional profiles. However, these additions can create off flavors. The inclusion of flavor modifiers can help satisfy demand for not only health, but also taste. Mother Murphy's Bittermask is the most effective natural masking agent on the market. This product can completely mask the metallic aftertaste of potassium chloride for sodium reduction, block fish off notes in fish oil applications, smooth alcohol burn in spirits, decrease aftertaste of vitamins and nutraceuticals, and significantly reduce stevia off notes. Bittermask can enhance sweetness to provide more of a sugar type profile in stevia sweetened applications. Our flavors are used in all applications, across all industries that require flavors or extracts.

    Our production turnaround time is one of the fasted in the industry. Partner with Mother Murphy's Flavors and let us together create that perfect flavor profile. Experience the Flavors.

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