Products results

Bio-Botanica, Inc. Bupleurum Root is a product under the plant family Apiaceae, with the Latin name Bupleurum rotundifolium. Its key chemical constituents include triterpene saponins, volatile oil, flavonoids, lignans, and polysaccharides. This product serves the food/beverage/dietary supplement functional categories of detox support, immune support, digestive support, and mood & stress support.

Bio-Botanica, Inc. Cactus Grandiflorus Flower In Propylene Glycol is a product in the plant family Cactaceae, with the Latin name Cereus grandiflorus. Its key chemical constituents include betacyanins and flavonoid glycosides. This product falls under the food/beverage/dietary supplement functional categories of cardiovascular support and women's health.

Bio-Botanica, Inc. Rosemary Leaf In Glycerin is a product under the plant family Labiatae, with the Latin name Rosemarinus officinalis. It contains caffeic acid, alkaloids, flavonoids, and phenols. This product serves the food/beverage/dietary supplement functional categories of flavors and cognitive support. Additionally, it can be used in the cosmetic/personal care functional category for fragrance and skin care.

Bio-Botanica, Inc. Peppermint Leaf In Propylene Glycol is a product from the Lamiaceae plant family, with the Latin name Mentha x piperita. Their key chemical constituents include flavonoids, including luteolin, menthoside, volatile oil including menthol, menthone, phenolic acids, and triterpenes. This product serve functional categories in food, beverages, and dietary supplements, such as flavors, digestive support, and immune support. They are also used in the cosmetic and personal care industry, with applications in fragrance, skin, and nervous system support.

Bio-Botanica, Inc. Lemon Balm Herb is a product from the Lamiaceae plant family with the Latin name Melissa officinalis. Key chemical constituents include flavonoids (quercitrin, rhamnocitrin, luteolin), polyphenolic compounds (rosmarinic acid, caffeic acid, and protocatechuic acid), monoterpenoid aldehyde, monoterpene glycosides, triterpenes (ursolic and oleanolic acids), sesquiterpenes, tannins, and essential oils. This product serves functional roles in the categories of flavors and mood and stress support within the food, beverage, and dietary supplement industry. Additionally, it is used in the cosmetic and personal care industry, primarily for fragrance, skin, and hair applications.

Bio-Botanica, Inc. Eyebright Herb In Glycerin is a product under the plant family Orobanchaceae, with the Latin name Euphrasia officinalis. It contains aucubin and other iridoid glycosides, lignans, flavonoids, tannins, and a small amount of essential oil. This product is used in the food/beverage/dietary supplement functional categories of respiratory support and immune support.

Bio-Botanica, Inc. Marshmallow Root In Butylene Glycol is a product from the Malvaceae plant family, with the Latin name Althaea officinalis. Its key chemical constituents include starch (37%), mucilage (11%), pectin (11%), flavonoids, phenolic acids, sucrose, and asparagine. This product serves the functional categories of digestive and respiratory support and is also used in the cosmetic and personal care industry for skin and hair applications.

Bio-Botanica, Inc. Cranberry Extract is a natural ingredient derived from cranberries. It is a versatile component used in the food and nutrition industry for various applications. This extract is suitable for nutraceuticals and supplements, supporting nutrition and well-being. It can be applied to different food and beverage formulations, especially in the production of functional beverages and energy drinks. This versatile ingredient can be used in markets related to nutrition and well-being, as well as functional beverages and energy drinks.

Bio-Botanica, Inc. Plantain Leaf In Butylene Glycol is a product from the Plantaginaceae plant family, with the Latin name Plantago. Its key chemical constituents include flavonoids, alkaloids, terpenoids, phenolic acid derivatives, iridoid glycosides, fatty acids, polysaccharides, and vitamins. This product serves functional categories in food, beverages, and dietary supplements, including respiratory and digestive support. It is also used in the cosmetic and personal care industry, particularly for skin and nervous system applications.

Bio-Botanica, Inc. Capsicum Extract is a natural ingredient derived from capsicum. It is a valuable addition to the food and nutrition industry, particularly in the field of nutraceuticals and supplements, contributing to nutrition and well-being. Additionally, this capsicum extract is used in the beverage industry, specifically in the production of energy drinks. It plays a role in various food and nutrition applications, aiding in the development of functional beverages and products that promote health and well-being.

Bio-Botanica, Inc. Bladderwrack Frond (Kelp) In Glycerin is a product belonging to the plant family Fucaceae. Its Latin name is Fucus vesiculosus. The key chemical constituents include iodine, alginic acid, and fucoidan. This product falls into the functional categories of weight management, bone and joint health, immune support, and skin care in the cosmetic and personal care functional category.

Bio-Botanica, Inc. Olive Leaf In Glycerin is a product in the plant family Oleaceae, with the Latin name Olea europaea. Its key chemical constituents include oleuropein, oleasterol, and leine. This product is intended for the food/beverage/dietary supplement functional categories of immune support, cardiovascular support, and blood sugar regulation.

Bio-Botanica, Inc. White Willow Bark In Glycerin is a product in the plant family Salicaceae, with the Latin name Salix alba. Its key chemical constituents include salicin, flavonoids, tannins, and salicylates. This product falls under the food/beverage/dietary supplement functional categories of nervous system support and bone & joint support.

Blueberry Leaf Zea Botanicals™ is a liquid blend of Blueberry Leaf extract and Zemea® USP Propane-1,3-diol. Zemea®, a multi-purpose product developed by DuPont Tate & Lyle Bio Products, is a biobased product that acts as an all-natural solvent with many added benefits. Zea Botanicals™ offer benefits and functionalities such as improved emollience, enhanced viscosity, non-irritating properties, exceptional sensory characteristics, clarity, anti-bacterial and anti-fungal properties, among many more.

Bio-Botanica, Inc. Cat’s Claw Bark is a product belonging to the plant family Rubiaceae. Its Latin name is Uncaria tomentosa. The key chemical constituents include oxindole alkaloids, indole alkaloidal glucosides, quinovic acid glycosides, tannins, polyphenols, catechins, and β-sitosterol. This product falls into the functional categories of food, beverage, and dietary supplements, with a focus on immune support, bone and joint health, and digestive health.

Bio-Botanica, Inc. Celery Seed is a product under the plant family Apiaceae, with the Latin name Apium graveolens. It contains key chemical constituents like caffeic acid, chlorogenic acid, apiin, apigenin, rutaretin, ocimene, bergapten, and isopimpinellin. This product is intended for the food/beverage/dietary supplement functional category of bone and joint support.

Bio-Botanica, Inc. Green Tea Leaf is a product derived from the plant family Theaceae with the Latin name Camellia sinensis. It contains key chemical constituents such as polyphenols, catechins, antioxidants, enzymes, amino acids, volatile compounds, and caffeine. Green tea has been used for thousands of years as a natural health-supportive herb. It delivers milder levels of caffeine and higher levels of polyphenols than black tea. They are both prepared from the same plant, but the fermentation process differs. Green tea is also one of the only plant-based sources of the amino acid L-theanine. This product is associated with functional categories in food, beverage, and dietary supplements, including cognitive support, digestive support, and weight management. In cosmetic and personal care, it is related to skin and immune support.

Gymnema Leaf is extracted from the leaves of Gymnema Sylvestris and blended with Propylene Glycol and water. It is supplied as a clear yellow to amber liquid. This product can be used as an astringent or for miscellaneous skin care applications.

Bio-Botanica, Inc. Black Cohosh Root In Glycerin is a product under the plant family Ranunculaceae, with the Latin name Actaea racemosa. It contains hydroxycinnamic acids, including caffeic acid, ferulic acid, and isoferulic acid. This product is used in the food/beverage/dietary supplement functional category of women's health support and has applications in the cosmetic/personal care functional category for skin care.

Bio-Botanica, Inc. Licorice Root In Butylene Glycol is a product belonging to the plant family Fabaceae. Its Latin name is Glycyrrhiza glabra. The key chemical constituents include glycyrrhizin, glycyrrhetic acid, isoliquiritin, and isoflavones. This product falls into the functional categories of flavors, digestive health, women's health, immune support, and respiratory health. It is also relevant in the cosmetic and personal care functional category, specifically for skin care.

Bio-Botanica, Inc. Parsley Leaf In Butylene Glycol is a product from the umbelliferae/apiaceae plant family, with the Latin name Petroselinum crispum. Key chemical constituents include volatile oils, such as myristicin and apiole, flavonoids, phthalides, coumarins (including bergapten), and vitamins A, C, and E, as well as iron. This product serves functional roles in the categories of flavors and immune support within food, beverage, and dietary supplements. It is also utilized in the cosmetic and personal care industry, primarily for fragrance and skincare applications.

Bio-Botanica, Inc. Plantain Leaf In Glycerin is a product from the Plantaginaceae plant family, with the Latin name Plantago. Its key chemical constituents include flavonoids, alkaloids, terpenoids, phenolic acid derivatives, iridoid glycosides, fatty acids, polysaccharides, and vitamins. This product serves the functional categories of respiratory and digestive support and is used in the cosmetic and personal care industry, particularly for skin and nervous system applications.

Bio-Botanica, Inc. Evening Primrose Flower is a product under the plant family Onagraceae, with the Latin name Oenothera biennis. It contains fatty acids, phenolic acids, and flavonoids. This product is used in the food/beverage/dietary supplement functional categories of sexual health support, energy support, and women's health support. It also has applications in the cosmetic/personal care functional category for skin care.

Myrrh Gum Resin Zea Botanicals™ is a liquid blend of Myrrh Gum Resin extract and Zemea® USP Propane-1,3-diol. Zemea®, a multi-purpose product developed by DuPont Tate & Lyle Bio Products, is a biobased product that acts as an all-natural solvent with many added benefits. Zea Botanicals™ offer benefits and functionalities such as improved emollience, enhanced viscosity, non-irritating properties, exceptional sensory characteristics, clarity, anti-bacterial and anti-fungal properties, among many more.

Cucumber Zea Botanicals™ is a liquid blend of Cucumber Fruit extract and Zemea® USP Propane-1,3-diol. Zemea®, a multi-purpose product developed by DuPont Tate & Lyle Bio Products, is a biobased product that acts as an all-natural solvent with many added benefits. Zea Botanicals™ offer benefits and functionalities such as improved emollience, enhanced viscosity, non-irritating properties, exceptional sensory characteristics, clarity, anti-bacterial and anti-fungal properties, among many more.

Bio-Botanica, Inc. Yellowdock Root In Glycerin is a product belonging to the plant family Polygonaceae. Its Latin name is Rumex crispus. The key chemical constituents include anthraquinones, including nepodin, emodin, chrysophanol, tannins, oxalates, volatile oil, and vitamins A, C, B1, B2, and B3. This product falls into the functional categories of food, beverage, and dietary supplements, with a focus on digestive health and weight management.

Bio-Botanica, Inc. Gentian Root In Propylene Glycol is a product in the plant family Gentianaceae, with the Latin name Gentiana lutea. Its key chemical constituents include gentiopicroside, xanthones, monoterpene alkaloids, polyphenols, and flavones. This product is designed for the food/beverage/dietary supplement functional category of flavors.

Bio-Botanica, Inc. Cornsilk In Propylene Glycol is a product under the plant family Asparagaceae, with the Latin name Zea mays. Key chemical constituents include flavonoids, saponins, alkaloids, tannins, phytosterols, terpenoids, steroids, saccharides, cerebrosides, allantoin, and vitamins E and K. This product falls within the functional categories of immune support, cardiovascular health, energy, and men's health in food, beverage, and dietary supplements. It is also utilized in the cosmetic and personal care industry, particularly for skincare applications.

Bio-Botanica, Inc. Blueberry Leaf In Glycerin is a product under the plant family Ericaceae, with the Latin name Vaccinium myrtillus. It contains phenolic compounds, tannins, anthocyanins, rutin, and isoquercitrin. This product is intended for the food/beverage/dietary supplement functional categories of immune support. It also has applications in the cosmetic/personal care functional category for skin care.

"Bio-Botanica, Inc. Marshmallow Root In Glycerin is a product derived from the Malvaceae plant family, known by its Latin name Althaea officinalis. Its key chemical constituents include starch (37%), mucilage (11%), pectin (11%), flavonoids, phenolic acids, sucrose, and asparagine. This product serves various functional categories in food, beverages, and dietary supplements, supporting digestive and respiratory health. It also finds applications in the cosmetic and personal care industry, particularly for skin and hair care."

Bio-Botanica, Inc. Lavender Flower is a product from the Lamiaceae plant family, with the Latin name Lavandula angustifolia. Key chemical constituents include volatile oil (up to 3%), containing over 40 constituents such as linalyl acetate, cineole, linalool, nerol, and borneol. It also contains flavonoids, tannins, and coumarins. This product serves functional roles in the categories of flavors and mood and stress support within the food, beverage, and dietary supplement industry. Additionally, it is used in the cosmetic and personal care industry, primarily for fragrance, skin, and hair applications.

Bio-Botanica, Inc. Chamomile Flower In Butylene Glycol is a product from the plant family Asteraceae, known by its Latin name Matricaria recutita. It contains key chemical constituents, including flavonoids such as quercetin, apigenin, luteolin, and rutin. In terms of aroma and taste, it offers a delicate, grassy floral flavor with a hint of apple aroma. This product is categorized for use in food, beverages, and dietary supplements related to sleep, mood, stress, and digestive health. Additionally, it falls under the cosmetic and personal care functional category for oral health.

Bio-Botanica, Inc. Elderberry is a product in the plant family Adoxaceae, with the Latin name Sambucus. Its key chemical constituents include rutin, anthocyanins, and agglutinins. It falls under the food/beverage/dietary supplement functional category of immune support.

Bio-Botanica, Inc. Rhubarb Root is a product under the plant family Polygonaceae, with the Latin name Rheum rhabarbarum. It contains anthraquinone derivatives, dianthrones, stilbenes, polyphenols, flavonoids, and chromones. This product is used in the food/beverage/dietary supplement functional categories of flavor enhancement, nutrient support, cardiovascular support, and digestive support. It also has applications in the cosmetic/personal care functional category for skin care and as a nutrient source.

Bio-Botanica, Inc. Sage Leaf In Propylene Glycol is a product from the Lamiaceae plant family with the Latin name Salvia officinalis. Its key chemical constituents include volatile oils such as thujone, borneol, salviol, saponins, flavonoids, diterpene bitters, and triterpenoids like oleanolic acid and ursolic acid, along with estrogenic phytosterols. This product falls into the functional categories of flavors, cognitive support, blood sugar regulation, and cardiovascular health.

Bio-Botanica, Inc. Ginger Root is a product under the plant family Zingiberaceae, with the Latin name Zingiber officinale. It contains key chemical constituents, including volatile oil including zingiberene, and oleoresin including gingerols and shogaols. This product serves the food/beverage/dietary supplement functional categories of flavors, blood sugar support, and women's health support.