Other Functional Additives

239 products found for Other Functional Additives in Food Ingredients
Glucidex® Maltodextrin It 19 Dispersible product card banner

Roquette

GLUCIDEX® Maltodextrin IT 19 Dispersible

Brand: GLUCIDEX® Maltodextrin

Applications: Other Nutrition Applications, Nutraceuticals & Supplements, Sports Nutrition

Product Families: Other Functional Additives, Carriers & Bulking Aids

End Uses: Vegetarian Savory Products, Tube Fed Nutrition, Tabletop Condiments

GLUCIDEX® IT 19 maltodextrin is an easily dispersible, highly quality carbohydrate produced from non-GMO corn starch providing free-flowing properties, better solubilization, and reducing formation of dust. Easy to handle and thanks to its high solubility and neutral taste, it's an ideal bulking agent and drying carrier in an extensive variety of food applications including soups, seasonings, flavors and powdered beverages.

Lycasin® 80/55 Non-gmo Maltitol Syrup product card banner

Roquette

LYCASIN® 80/55 non-GMO Maltitol Syrup

Brand: LYCASIN

Applications: Other Food Applications, Savory & Culinary, Desserts & Fruit Preparations

Product Families: Sweeteners & Syrups, Other Functional Additives, Binders & Disintegrants

End Uses: Hard Boiled Candy, Candies, Toppings

LYCASIN® 80/55 non-GMO maltitol syrup is a versatile toothfriendly sweetener used in confectionery and baking.

Nutriose® Fm 06 Soluble Corn Fiber product card banner

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NUTRIOSE® FM 06 Soluble Corn Fiber

Brand: NUTRIOSE

Applications: Other Nutrition Applications, Beer Brewing, Sports Nutrition

Product Families: Carriers & Bulking Aids, Other Functional Additives

End Uses: Tube Fed Nutrition, Tabletop Condiments, Weight Management Products

NUTRIOSE® FM 06 corn soluble fiber combines high fiber content (85%), sugar-free status and proven health benefits for digestive health, blood glucose response or energy release. Its high solubility, low viscosity and oustanding digestive tolerance enable high fiber enrichment of almost any kind of food.

Nutriose® Fb 06 Soluble Wheat Fiber product card banner

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NUTRIOSE® FB 06 Soluble Wheat Fiber

Brand: NUTRIOSE

Applications: Other Nutrition Applications, Beer Brewing, Sports Nutrition

Product Families: Carriers & Bulking Aids, Other Functional Additives

End Uses: Tube Fed Nutrition, Tabletop Condiments, Weight Management Products

NUTRIOSE® FB 06 wheat soluble fiber combines high fiber content (85%), sugar-free status and proven health benefits for digestive health, blood glucose response or energy release. Its high solubility, low viscosity and outstanding digestive tolerance enable high fiber enrichment of almost any kind of food.

Neosorb® P 60W Sorbitol Powder product card banner

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NEOSORB® P 60W Sorbitol Powder

Brand: NEOSORB® P

Applications: Meat, Poultry & Seafood, Confectionery, Bakery

Product Families: Sweeteners & Syrups, Other Functional Additives

End Uses: Seafood Products, Chewing Gum

NEOSORB® P 60 W sorbitol powder is sugar-free, low caloric bulk sweetener with high application versatility.

Nielsen-massey Vanillas Madagascar Bourbon Pure Vanilla Bean Paste product card banner

Nielsen-Massey Vanillas

Nielsen-Massey Vanillas Madagascar Bourbon Pure Vanilla Bean Paste

Applications: Other Non-Alcoholic Beverages, Dairy, Savory & Culinary

Product Families: Other Functional Additives, Flavor Ingredients

Flavor Family: Vanilla Flavors

Flavor Type: Vanilla

End Uses: Yogurt, Seafood Products, Sauces

Madagascar Bourbon Pure Vanilla Bean Paste is crafted from our famous Madagascar Bourbon Pure Vanilla Extract, along with real bean specks from the vanilla pod. The flavor profile is sweet, creamy and mellow with velvety after-tones. The paste’s thick consistency (similar to molasses) enables you to add more delicious vanilla flavor without thinning out your batters or sauces. It’s also ideal for recipes in which you want to add the enticing visual flair of vanilla bean specks, such as crème brûlée and ice cream.

Neosorb® P 20/60 Sorbitol Powder product card banner

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NEOSORB® P 20/60 Sorbitol Powder

Brand: NEOSORB® P

Applications: Other Food Applications, Meat, Poultry & Seafood, Confectionery

Product Families: Sweeteners & Syrups, Other Functional Additives, Processing Aids

End Uses: Seafood Products, Confectionery Products, Chewing Gum

NEOSORB® P 20/60 sorbitol powder is sugar-free bulk sweeetner used as a cryoprotectant preventing fish flesh from denaturation at freezing and keeping gel strength.

Cleargum® Co 01 Modified Starch product card banner

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CLEARGUM® CO 01 Modified Starch

Brand: CLEARGUM

Applications: Other Food Applications, Savory & Culinary

Product Families: Carriers & Bulking Aids, Other Functional Additives, Emulsifiers

End Uses: Sauces, Encapsulated Flavors, Flavors

CLEARGUM® CO 01 is an emulsifying modified starch derived from waxy corn (E1450) allowing encapsulation of flavors, oil and vitamins sensitive to oxydation and volatility.

Glucidex® Maltodextrin It 12 P product card banner

Roquette

GLUCIDEX® Maltodextrin IT 12 P

Brand: GLUCIDEX® Maltodextrin

Applications: Other Food Applications

Product Families: Other Functional Additives, Carriers & Bulking Aids

End Uses: Encapsulated Flavors, Flavors

GLUCIDEX® IT 12 P potato maltodextrin is a free-flowing bulking agent and flavor drying carrier.

Roquette Maize Starch 5% Native product card banner

Roquette

Roquette MAIZE STARCH 5% Native

Applications: Cereals & Snacks, Other Food Applications, Savory & Culinary

Product Families: Starches & Thickeners, Texturizers, Other Functional Additives

End Uses: Sauces, Toppings, Icing

Maize Starch 5% provides a variety of formulation and shelf-life extension benefits to food applications including cakes, pastries, custards, fillings and sauces. This gluten-free native starch helps address your texturizing needs. It also provides formulation benefits such as water retention and acting as a thickener, humectant and bulking agent.

Atp Group Bentonite Kwk Krystal Klear product card banner

ATP Group

ATP Group Bentonite KWK Krystal Klear

Applications: Other Food Applications, Liquor & Spirits, Other Non-Alcoholic Beverages

Product Families: Other Functional Additives, Processing Aids

End Uses: Wine, Nectars, Fruit Juice

Used for the removal of unstable proteins in wine and juice. :: KWK Krystal Klear is a negatively charged clay colloid and reacts with positively charged proteins, precipitating them from the wine. :: Superior adsorption and clarifying characteristics :: Can be rehydrated in either hot or cold water. :: Other names: Volclay KWK Krystal Klear

Microcel® Fg-1030 Microcrystalline Cellulose product card banner

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MICROCEL® FG-1030 Microcrystalline Cellulose

Brand: MICROCEL

Applications: Other Nutrition Applications, Other Food Applications, Sports Nutrition

Product Families: Other Functional Additives, Carriers & Bulking Aids, Binders & Disintegrants

End Uses: Functional Foods, Bakery Products, Beverage Products

MICROCEL® is the pure form of Microcrystalline Cellulose, serving as insoluble fiber, extrusion auxiliary, anti-caking and compression agent. It’s a physiologically inert, safe, sugar and gluten-free.

Tabulose® Sc-591 F Colloidal Microcrystalline Cellulose product card banner

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TABULOSE® SC-591 F Colloidal Microcrystalline Cellulose

Brand: TABULOSE

Applications: Other Nutrition Applications, Cereals & Snacks, Beer Brewing

Product Families: Stabilizers, Other Functional Additives, Starches & Thickeners

End Uses: Functional Foods, Bakery Products, Alcoholic Beverages

TABULOSE® SC-591 F is a co-processed Microcrystalline Cellulose (MCC) and Carboxymethylcellulose Sodium (CMC) used as a stabilizer, suspending agent and thickener. It's a water dispersible ingredient which is stable over wide temperature and pH ranges.

Tackidex® B147 Dextrin product card banner

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TACKIDEX® B147 Dextrin

Brand: TACKIDEX

Applications: Cereals & Snacks, Dairy, Meat Substitutes

Product Families: Carriers & Bulking Aids, Other Functional Additives

End Uses: Food Coatings, Food Batters, Toppings

TACKIDEX® B 147 is white potato dextrin. This TACKIDEX® dextrin is derived from potato enhancing crispiness & crunchiness of coatings and acts as a carrier or encapsulant to encapsulated flavors.

Glucidex® Maltodextrin 9 product card banner

Roquette

GLUCIDEX® Maltodextrin 9

Brand: GLUCIDEX® Maltodextrin

Applications: Other Nutrition Applications, Dairy, Meat Substitutes

Product Families: Other Functional Additives, Starches & Thickeners, Carriers & Bulking Aids

End Uses: Functional Foods, Bakery Products, Beverage Products

GLUCIDEX® 9 potato maltodextrin is a plant-based carbohydrate that serves as a bulking agent and flavors drying carrier.

Golden Barrel Organic Medium Invert Syrup product card banner

Golden Barrel

Golden Barrel Organic Medium Invert Syrup

Applications: Confectionery, Bakery

Product Families: Sweeteners & Syrups, Other Functional Additives

Organic Medium Invert Syrup is manufactured according to FDA Good Manufacturing Practices and USDA National Organic Program (NOP) standards by liquifying Organic Cane Sugar and then converting part of the sucrose to invert sugar. Invert Syrup can improve shelf-life, stabiltiy, browning and humectancy of baked goods, sauces, and confections.

Glucidex® Dried Glucose Syrup It 29 product card banner

Roquette

GLUCIDEX® Dried Glucose Syrup IT 29

Brand: GLUCIDEX® Dried Glucose Syrup

Applications: Other Nutrition Applications, Other Food Applications, Nutraceuticals & Supplements

Product Families: Other Functional Additives, Carriers & Bulking Aids

End Uses: Vegetarian Savory Products, Tube Fed Nutrition, Tabletop Condiments

GLUCIDEX® IT 29 dried glucose syrup is an easily dispersible, highly quality carbohydrate produced from non-GMO corn starch providing free-flowing properties, better solubilization, and reducing formation of dust. Easy to handle and thanks its high solubility and moderate sweet taste, it's an ideal bulking agent and drying carrier in an extensive variety of food applications including soups, seasonings, flavors and powdered beverages.

Nalgin Ulv product card banner

Ingredients Solutions Inc

Nalgin ULV

Brand: Nalgin

Applications: Cereals & Snacks, Other Food Applications, Other Non-Alcoholic Beverages

Product Families: Other Functional Additives, Texturizers, Algae & Extracts

End Uses: Sauces, Cheese, Puddings

Nalgin ULV is a very low viscosity product. Alginates are extracts derived from certain Brown Seaweeds (Kelp or Macrocystis). Kelp is commonly found in the northern Atlantic and Pacific Oceans and off the coast of California down through Chile. Alginic Acid exists naturally in the seaweed. Through the extraction and refining process alginic acid is converted to commercially functional Sodium Alginates. Sodium Alginates are used to produce heat-stable gels and to generate viscosity in a variety of fabricated foods, heat-stable fruit fillings, and cheese sauces.

Glucidex® Maltodextrin It 12 Dispersible product card banner

Roquette

GLUCIDEX® Maltodextrin IT 12 Dispersible

Brand: GLUCIDEX® Maltodextrin

Applications: Other Nutrition Applications, Nutraceuticals & Supplements, Sports Nutrition

Product Families: Other Functional Additives, Carriers & Bulking Aids

End Uses: Vegetarian Savory Products, Tube Fed Nutrition, Tabletop Condiments

GLUCIDEX® IT 12 maltodextrin is an easily dispersible, highly quality carbohydrate produced from non-GMO corn starch providing free-flowing properties, better solubilization, and reducing formation of dust. Easy to handle and thanks to its high solubility and neutral taste, it's an ideal bulking agent and drying carrier in an extensive variety of food applications including soups, seasonings, flavors, powdered beverages.

Sasolwax 7835 product card banner

Sasol

SASOLWAX 7835

Brand: SASOLWAX

Applications: Other Food Applications

Product Families: Other Functional Additives, Processing Aids, Carriers & Bulking Aids

SASOLWAX 7835 is a odorless white microcrystalline wax, Compliant to BfR and FDA regulations.

Norquin Quinoa Flour product card banner

NorQuin

NorQuin Quinoa Flour

Applications: Other Food Applications, Desserts & Fruit Preparations, Savory & Culinary

Product Families: Other Functional Additives, Starches & Thickeners, Texturizers

End Uses: Soups, Gravies

The foundation of gluten-free baking. Quinoa Flour binds with moisture and reduces the water activity in baking. Our flour can simplify a formulation by replacing the need for additional starches and binders, as well as add nutrition not often found in gluten-free foods—it’s a natural companion to clean label formulations. Don’t forget, Quinoa Flour can also be used as a thickener in gravies and sauces.

Masester® E6000 product card banner

Musim Mas Group

MASESTER® E6000

Brand: MASESTER

Applications: Other Drug & Care Solutions, Hair Care, Bath & Shower

Product Families: Other Functional Additives, Fatty Acids, Specialty Lipids & Oils, Supplements

Chemical Family: Glycerides

End Uses: Massage Oil & Creams, Sports Drinks, Dietary Supplements

Labeling Claims: Kosher, Halal, Non-Toxic

Benefit Claims: Viscosity Boosting, Emulsifying, Neutral Taste

MASESTER® E6000 is manufactured by reacting fractionated fatty acids (mainly caprylic and capric acids) with refined glycerine; both raw materials derived from palm-based oils.

Iso Chill® 8010 product card banner

Agropur Ingredients

Iso Chill® 8010

Brand: Iso Chill

Applications: Other Nutrition Applications, Clinical Nutrition, Cereals & Snacks

Product Families: Proteins & Amino Acids, Other Functional Additives

End Uses: Ice Cream, Frozen Desserts, Energy Bars

ISO Chill® 8010 & 8011 are also spray-dried powders, cream in color, with a bland flavor profile. It is homogeneous, free-flowing, and non-caking. ISO Chill® 8010 is an 80% instant whey protein concentrate containing soy lecithin.

Wecobee® Fs product card banner

Stepan Company

WECOBEE® FS

Brand: WECOBEE

Applications: Topical, Other Nutrition Applications, Cereals & Snacks

Product Families: Base Fluids, Glidants & Lubricants, Other Excipients, Fatty Acids, Specialty Lipids & Oils

End Uses: Dietary Supplements, Chewing Gum, Chocolate Spreads

WECOBEE FS is a triglyceride derived from hydrogenated palm kernel oil vegetable oil. Used as a cocoa butter alternative or in dairy toppings, and as an excipient in pharmaceutical applications as a base for ointments.

Nalgin Mv-120 product card banner

Ingredients Solutions Inc

Nalgin MV-120

Brand: Nalgin

Applications: Cereals & Snacks, Other Food Applications, Other Non-Alcoholic Beverages

Product Families: Other Functional Additives, Texturizers, Algae & Extracts

End Uses: Sauces, Cheese, Puddings

Nalgin MV-120 is a medium viscosity / medium gel product. Alginates are extracts derived from certain Brown Seaweeds (Kelp or Macrocystis). Kelp is commonly found in the northern Atlantic and Pacific Oceans and off the coast of California down through Chile. Alginic Acid exists naturally in the seaweed. Through the extraction and refining process alginic acid is converted to commercially functional Sodium Alginates. Sodium Alginates are used to produce heat-stable gels and to generate viscosity in a variety of fabricated foods, heat-stable fruit fillings, and cheese sauces.

Nutra Food Ingredients Maltitol Syrup, 75% product card banner

Nutra Food Ingredients

Nutra Food Ingredients Maltitol Syrup, 75%

Applications: Oral Care

Product Families: Other Functional Additives, Flavor Enhancers, Sweeteners & Syrups

End Uses: Beverage Products

Maltitol is a low-calorie artificial sweetener. Is it a carbohydrate, a sugar alcohol made of glucose and sorbitol. Maltitol does not promote dental cavities and has a low glycemic index, making it a diabetic-friendly food. Zero Gylcemic index, which means no affect on blood sugar in insulin levels. It also has a caloric value near zero.

Nalgin 600 product card banner

Ingredients Solutions Inc

Nalgin 600

Brand: Nalgin

Applications: Cereals & Snacks, Other Food Applications, Other Non-Alcoholic Beverages

Product Families: Other Functional Additives, Texturizers, Algae & Extracts

End Uses: Sauces, Cheese, Puddings

Nalgin 600 is a high viscosity product. Alginates are extracts derived from certain Brown Seaweeds (Kelp or Macrocystis). Kelp is commonly found in the northern Atlantic and Pacific Oceans and off the coast of California down through Chile. Alginic Acid exists naturally in the seaweed. Through the extraction and refining process alginic acid is converted to commercially functional Sodium Alginates. Sodium Alginates are used to produce heat-stable gels and to generate viscosity in a variety of fabricated foods, heat-stable fruit fillings, and cheese sauces.

Capstone® Anti-caking Agents (Cellulose Blends) product card banner

Agropur Ingredients

Capstone® Anti-Caking Agents (Cellulose Blends)

Brand: Capstone

Applications: Other Food Applications, Dairy

Product Families: Other Functional Additives

End Uses: Cheese

Capstone® Anti-caking Agents (Cellulose Blends) are specially formulated for affordability, efficiency and longer shelf life in shredded cheese. Ongoing cultivation of the line has allowed our Capstone® experts to continue to provide you with the highest quality in flow agent development and application. The anti-caking agents are used at 2-4% and can be used with same processing equipment as with other flow agents.

Fcc Bentonite product card banner

FCC

FCC BENTONITE

Applications: Other Food Applications, Nutraceuticals & Supplements

Product Families: Other Functional Additives, Processing Aids

A popular ingredient in skincare products. Applying a lotion or cream with bentonite clay in it creates a barrier between your skin and possible irritants. Bentonite clay also helps skincare products adhere to your skin and be more water resistant. Sunscreen that contains bentonite clay has been found Trusted Source to be more effective than some other sunscreens without it.In Iran, the clay is used as a hair cleanser and softener. Bentonite has also been shown to be an effective healing ingredient on your skin and is sometimes used in creams to treat diaper rash. BENTONITE is a Fine Powder.

Tabulose® Sc 681 Colloidal Microcrystalline Cellulose product card banner

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TABULOSE® SC 681 Colloidal Microcrystalline Cellulose

Brand: TABULOSE

Applications: Other Nutrition Applications, Cereals & Snacks, Other Food Applications

Product Families: Stabilizers, Other Functional Additives, Starches & Thickeners

End Uses: Functional Foods, Bakery Products, Cakes

TABULOSE® SC is a co-processed Microcrystalline Cellulose (MCC) and Carboxymethylcellulose Sodium (CMC) used as a stabilizer, suspending agent and thickener. It's a water dispersible ingredient which is stable over wide temperature and pH ranges.

Lycasin® 80/55 Maltitol Syrup product card banner

Roquette

LYCASIN® 80/55 Maltitol Syrup

Brand: LYCASIN

Applications: Bakery, Cereals & Snacks, Confectionery

Product Families: Binders & Disintegrants, Other Functional Additives, Sweeteners & Syrups

End Uses: Bakery Products, Biscuits And Cookies, Cereals & Breakfast Foods

LYCASIN® 80/55 maltitol syrup is a versatile toothfriendly sweetener used in confectionery and baking.

Jarace™ Cc-33 product card banner

Jarchem Industries, Inc.

Jarace™ CC-33

Brand: Jarace

Applications: Other Food Applications, Beer Brewing, Convenience Foods

Product Families: Stabilizers, Other Functional Additives, Starches & Thickeners

Chemical Family: Calcium Salts, Chlorides

End Uses: Cheese, Ice Cream, Frozen Desserts

Jarace™ CC-33 is a multi-functional ingredient, that can be used in various applications.

Fibroxcel® 10 product card banner

AEB Group

FIBROXCEL® 10

Brand: FIBROXCEL

Applications: Liquor & Spirits, Beer Brewing, Oenology

Product Families: Other Functional Additives, Processing Aids

End Uses: Wine, Beer

Fibroxcel 10 is normally used as first precoat in brightening filtrations, in variable doses between 500-700 g/m2; for the second precoat the same diatomaceous earth is used as in Spindacel, which is used in the continuous dosing filtration.

Cassmax™ 20 product card banner

THAI WAH

CASSMAX™ 20

Brand: CASSMAX

Applications: Cereals & Snacks, Other Food Applications, Bakery

Product Families: Stabilizers, Texturizers, Other Functional Additives

End Uses: Bakery Products

CASSMAX™ 20 is Modified tapioca starch, suitable for the products that need excellent stability during food processing and help to create your desirable texture of the product.

Cassbake™ 157 product card banner

THAI WAH

CASSBAKE™ 157

Brand: CASSBAKE

Applications: Cereals & Snacks, Other Food Applications, Bakery

Product Families: Stabilizers, Texturizers, Other Functional Additives

End Uses: Bread, Muffins

CASSBAKE™ 157 is Modified tapioca starch, suitable for the products that need to maintain moisture during storage and provide desirable texture.

Cassbake™ 31 product card banner

THAI WAH

CASSBAKE™ 31

Brand: CASSBAKE

Applications: Cereals & Snacks, Other Food Applications, Bakery

Product Families: Stabilizers, Texturizers, Other Functional Additives

End Uses: Bread, Muffins, Brownies

CASSBAKE™ 31 is Modified tapioca starch, suitable for the products that need crumb and open structure. It helps enhance water releasing during cooking process.