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Givaudan - Naturex
SWEOAT® Bran BG28 XF (DI022B28)
Ingredient Name:
Oat Bran
Physical Form:
Solid, Powder
Labeling Claims:
Non-GMO, Naturally Derived, Allergen-free, Plant-Based
Certifications & Compliance:
European Regulation 396/2005/EC, FDA 21 CFR 101.9, The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), FDA Compliant, SARA 311/312
Features:
Free of Major Allergens
SWEOAT® Bran BG28 XF (DI022B28) is a fine powder with a neutral cereal or grain sensory profile. It exhibits a color that ranges from very slightly yellow to light yellow-brown and is sourced from oats, specifically the bran. The product is obtained through milling, sieving, and stabilization and consists of defatted oat bran.
Givaudan - Naturex
SWEOAT® Bran BG14 Bakery (DI012B14)
Ingredient Name:
Oat Bran
Physical Form:
Solid, Powder
Labeling Claims:
Naturally Derived, Plant-Based, Non-GMO, Allergen-free, Kosher
Certifications & Compliance:
FDA 21 CFR 101.9, The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), FDA Compliant, SARA 311/312, European Regulation 396/2005/EC, Kosher
Features:
Free of Major Allergens
SWEOAT® Bran BG14 Bakery (DI012B14) is a powdered product with a typical sensory profile and a color described as light yellow-brown. It is also sourced from oat bran and produced through a milling process. This product is certified as kosher parve.
Givaudan - Naturex
SWEOAT® Bran BG14 (DI022B14)
Ingredient Name:
Oat Bran
Physical Form:
Solid, Powder
Labeling Claims:
Non-GMO, Naturally Derived, Allergen-free, Plant-Based
Certifications & Compliance:
European Regulation 396/2005/EC, FDA 21 CFR 101.9, The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), FDA Compliant, SARA 311/312
Features:
Free of Major Allergens
SWEOAT® Bran BG14 (DI022B14) is a fine powdered product with a sensory profile characterized as neutral and related to cereal or grains. Its color ranges from light yellow-brown to yellowish-brown. This product is sourced from oat bran and produced through milling and sieving processes, with stabilization. The composition is defatted oat bran.
Givaudan - Naturex
SWEOAT® Bran BG28 (18Kg) (DI012B28)
Ingredient Name:
Oat Bran
Physical Form:
Solid, Powder
Labeling Claims:
Naturally Derived, Plant-Based, Non-GMO, Allergen-free, Kosher
Certifications & Compliance:
FDA 21 CFR 101.9, The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), FDA Compliant, SARA 311/312, European Regulation 396/2005/EC, Kosher
Features:
Free of Major Allergens
Particle Size:
250.0 - 250.0 microns
SWEOAT® Bran BG28 (18Kg) (DI012B28) is a fine powder with a neutral cereal or grain sensory profile. It exhibits a color ranging from very slightly yellow to light yellow-brown and is sourced from oats, specifically the bran. The product is obtained through milling, sieving, and stabilization and consists of defatted oat bran. It is certified as kosher parve.
Givaudan - Naturex
OatWell® BRAN BG22 XF (DI022B22)
Applications:
Cereals & Snacks, Bakery, Food
Product Families:
Flours & Grains Products, Whole Foods, Extracts & Premixes
OatWell® BRAN BG22 XF (DI022B22) is an extra-fine oat bran that has been heat-treated. It is rich in the soluble fiber beta-glucan (22%) and exhibits high viscosity, solubility, and molecular weight. This extra-fine powder is very light yellowish brown in color and has a neutral flavor with an oat cereal taste. Please note that it may contain gluten.
Givaudan - Naturex
OatWell® BRAN BG22 (DI012B22)
Applications:
Cereals & Snacks, Bakery, Food
Product Families:
Flours & Grains Products, Whole Foods, Extracts & Premixes
OatWell® BRAN BG22 (DI012B22) is a fine powder with a neutral cereal/grain sensory profile. It has a color that ranges from very slightly yellow to light yellow-brown and is sourced from oats, specifically the bran. The product undergoes a heat treatment process and consists of defatted oat bran. It is certified as kosher parve.
Givaudan - Naturex
OatWell® BRAN BG14 XF (DI032B14)
Applications:
Cereals & Snacks, Bakery, Food
Product Families:
Flours & Grains Products, Whole Foods, Extracts & Premixes
OatWell® BRAN BG14 XF (DI032B14) is another extra-fine oat bran that has been heat-treated. It contains 14% soluble fiber beta-glucan with high viscosity, solubility, and molecular weight. This extra-fine powder is very light yellowish brown in color and has a neutral flavor with an oat cereal taste. As with the other oat bran products, it may contain gluten.
Givaudan - Naturex
OatWell® BRAN BG28 XF (DI022B28)
Applications:
Cereals & Snacks, Bakery, Food
Product Families:
Flours & Grains Products, Whole Foods, Extracts & Premixes
OatWell® BRAN BG28 XF (DI022B28) is an extra-fine oat bran, also heat-treated, and rich in the soluble fiber beta-glucan (28%) with high viscosity, solubility, and molecular weight. This extra-fine powder is very light yellowish brown in color and features a neutral flavor with an oat cereal taste. It may contain gluten.
Givaudan - Naturex
OatWell® BRAN BG14 (DI022B14)
Applications:
Cereals & Snacks, Bakery, Food
Product Families:
Flours & Grains Products, Whole Foods, Extracts & Premixes
OatWell® BRAN BG14 (DI022B14) is heat-treated oat bran derived from Avena sativa L. This oat bran is rich in soluble fiber beta-glucan (14%) with high viscosity, solubility, and molecular weight. It is finely powdered, potentially with some black specks, and exhibits a very light yellowish-brown color. The flavor is neutral, with an oat cereal taste.
Givaudan - Naturex
OatWell® BRAN BG22 Organic (DIQ12B22)
Applications:
Cereals & Snacks, Bakery, Food
Product Families:
Flours & Grains Products, Whole Foods, Extracts & Premixes
OatWell® BRAN BG22 Organic (DIQ12B22) is an organic heat-treated oat bran that appears as a powder. It complies with organic standards and is rich in the soluble fiber ß-glucan. This product is known for its neutral oat cereal taste and is commonly used in "bakery" applications.
Givaudan - Naturex
OatWell® BRAN BG28 (DI012B28)
Applications:
Cereals & Snacks, Bakery, Food
Product Families:
Flours & Grains Products, Whole Foods, Extracts & Premixes
OatWell® BRAN BG28 (DI012B28) is heat-treated oat bran derived from Avena sativa L., rich in soluble fiber beta-glucan (28%) with high viscosity, solubility, and molecular weight. It is finely powdered and exhibits a very light yellowish-brown color. The flavor is neutral with an oat cereal taste.
Givaudan - Naturex
OatWell® BRAN BG14 Bakery (DI012B14)
Applications:
Cereals & Snacks, Bakery, Food
Product Families:
Flours & Grains Products, Whole Foods, Extracts & Premixes
OatWell® BRAN BG14 Bakery (DI012B14) is a heat-treated oat bran suitable for baking processes. It contains high levels of the soluble fiber ß-glucan and is designed to have a light yellowish brown color and a flavor reminiscent of oat cereal.
Cargill
Cargill Corn Snack Grits
Functions:
Bulking Agent, Whole Food Ingredient, Filler, Texturizing Agent, Dough Strengthener, Mouthfeel Improvement, Thickener, Whipping Agent, Viscosity Modifier
Ingredient Origin:
Natural Origin, Plant Origin
Labeling Claims:
Plant-Based, Clean Label, Sustainable, Naturally Derived, Gluten-free, Allergen-free, Natural
Physical Form:
Flakes, Granules, Fiber, Solid, Powder
Cargill Corn Snack Grits are sourced from conventionally bred, food-grade, hard-starch hybrids and come in various granulations. This product serves multiple functions, including being a bulking agent, dough strengthener, filler, mouthfeel improver, texturizing agent, thickener, whipping agent, whole food ingredient, and viscosity modifier. It is associated with labeling claims such as being plant-based, naturally derived, clean label, sustainable, gluten-free, natural, and allergen-free. Cargill Corn Snack Grits are available in solid, flakes, powder, fiber, and granule forms.
Cargill
Cargill Coarse Grits
Functions:
Bulking Agent, Whole Food Ingredient, Filler, Texturizing Agent, Dough Strengthener, Mouthfeel Improvement, Thickener, Whipping Agent, Viscosity Modifier
Ingredient Origin:
Natural Origin, Plant Origin
Labeling Claims:
Plant-Based, Clean Label, Sustainable, Naturally Derived, Gluten-free, Allergen-free, Natural
Physical Form:
Flakes, Granules, Fiber, Solid, Powder
Cargill Coarse Grits are sourced from conventionally bred, food-grade, hard-starch hybrids and come in various granulations. This product serves several functions, including being a bulking agent, dough strengthener, filler, mouthfeel improver, texturizing agent, thickener, whipping agent, whole food ingredient, and viscosity modifier. It is associated with labeling claims such as being plant-based, naturally derived, clean label, sustainable, gluten-free, natural, and allergen-free. Cargill Coarse Grits are available in solid, flakes, powder, fiber, and granule forms.
Cargill
Cargill Corn Masa
Functions:
Bulking Agent, Whole Food Ingredient, Filler, Texturizing Agent, Dough Strengthener, Mouthfeel Improvement, Thickener, Whipping Agent, Viscosity Modifier
Ingredient Origin:
Natural Origin, Plant Origin
Labeling Claims:
Plant-Based, Clean Label, Sustainable, Naturally Derived, Gluten-free, Allergen-free, Natural
Physical Form:
Flakes, Granules, Fiber, Solid, Powder
Cargill Corn Masa is sourced from yellow or white corn and comes in a variety of granulations. It is known for its clean taste and is sustainably milled, offering a bright color. This product serves as a bulking agent, dough strengthener, filler, mouthfeel improver, texturizing agent, thickener, whipping agent, and whole food ingredient. It is associated with labeling claims like being plant-based, naturally derived, clean label, sustainable, gluten-free, natural, and allergen-free. Cargill Corn Masa is available in various physical forms, including solids, flakes, powder, fiber, and granules.
Cargill
Cargill Viscosity Corn Flour
Functions:
Bulking Agent, Whole Food Ingredient, Filler, Texturizing Agent, Dough Strengthener, Mouthfeel Improvement, Thickener, Whipping Agent, Viscosity Modifier
Ingredient Origin:
Natural Origin, Plant Origin
Labeling Claims:
Plant-Based, Clean Label, Sustainable, Naturally Derived, Gluten-free, Allergen-free, Natural
Physical Form:
Flakes, Granules, Fiber, Solid, Powder
Cargill Viscosity Corn Flour is sourced from conventionally bred, food-grade, hard-starch hybrids and is available in various granulations. It serves several functions, including being a bulking agent, dough strengthener, filler, mouthfeel improver, texturizing agent, thickener, whipping agent, whole food ingredient, and viscosity modifier. It is associated with labeling claims such as being plant-based, naturally derived, clean label, sustainable, gluten-free, natural, and allergen-free. Cargill Viscosity Corn Flour is available in solid, flakes, powder, fiber, and granule forms.
Cargill
MaizeWise™ Corn Bran/Fiber
Functions:
Whole Food Ingredient, Filler, Whipping Agent, Bulking Agent, Thickener, Viscosity Modifier, Mouthfeel Improvement, Fiber Source, Texturizing Agent, Dough Strengthener
Ingredient Origin:
Natural Origin, Plant Origin
Labeling Claims:
Plant-Based, Clean Label, Sustainable, Naturally Derived, Gluten-free, Allergen-free, Natural
MaizeWise™ Corn Bran/Fiber is a product with various functions, including serving as a bulking agent, fiber source, dough strengthener, filler, mouthfeel improver, texturizing agent, thickener, whipping agent, whole food ingredient, and viscosity modifier. It is associated with labeling claims of being allergen-free, plant-based, naturally derived, gluten-free, clean label, sustainable, and natural. This product is available in various physical forms, including solids, flakes, powder, fiber, and granules.
Cargill
Cargill Corn Flour
Functions:
Bulking Agent, Whole Food Ingredient, Filler, Texturizing Agent, Dough Strengthener, Mouthfeel Improvement, Thickener, Whipping Agent, Viscosity Modifier
Ingredient Origin:
Natural Origin, Plant Origin
Labeling Claims:
Plant-Based, Clean Label, Sustainable, Naturally Derived, Gluten-free, Allergen-free, Natural
Physical Form:
Flakes, Granules, Fiber, Solid, Powder
Cargill Corn Flour is sourced from conventionally bred, food-grade, hard-starch hybrids and is available in a variety of granulations. This product serves multiple functions, including being a bulking agent, dough strengthener, filler, mouthfeel improver, texturizing agent, thickener, whipping agent, whole food ingredient, and viscosity modifier. It is associated with labeling claims such as being plant-based, naturally derived, clean label, sustainable, gluten-free, natural, and allergen-free. Cargill Corn Flour is available in solid, flakes, powder, fiber, and granule forms.
Cargill
Cargill Coarse Pre-Gelatinzed Yellow Corn Flour (19150-00)
Ingredient Name:
Corn Flour, Pregelatinized
Functions:
Thickener, Dough Conditioner, Viscosity Modifier
Labeling Claims:
Non-GMO, Kosher, Halal
Certifications & Compliance:
Non-GMO Project Verified, Hazard Analysis Critical Control Point (HACCP), FDA Compliant, Kosher, GMP, Generally Recognized As Safe (GRAS), Halal
Physical Form:
Solid, Powder
Cargill Coarse Pre-Gelatinzed Yellow Corn Flour (19150-00) is a pre-cooked corn flour made from yellow degermed corn. It can be used as a thickening agent in pie fillings, sauces, as a nutritive extender for meat and dairy products, or as a dough conditioner.
Cargill
MaizeWise™ Whole Grain Corn
Functions:
Bulking Agent, Whole Food Ingredient, Filler, Texturizing Agent, Dough Strengthener, Mouthfeel Improvement, Thickener, Whipping Agent, Viscosity Modifier
Ingredient Origin:
Natural Origin, Plant Origin
Labeling Claims:
Plant-Based, Clean Label, Sustainable, Naturally Derived, Gluten-free, Allergen-free, Natural
Physical Form:
Flakes, Granules, Fiber, Solid, Powder
MaizeWise™ Whole Grain Corn is a versatile product with various functions, including serving as a bulking agent, dough strengthener, filler, mouthfeel improver, texturizing agent, thickener, whipping agent, whole food ingredient, and viscosity modifier. It is associated with multiple labeling claims, including being plant-based, naturally derived, clean label, sustainable, gluten-free, natural, and allergen-free. MaizeWise™ Whole Grain Corn is available in solid, flakes, powder, fiber, and granule forms. It's characterized by being 100% whole grain, offering a range of flavors from neutral to toasted corn, featuring a variety of granulations, and being treated for extended storage stability.
Cargill
Cargill Defatted Corn Grits
Functions:
Bulking Agent, Whole Food Ingredient, Filler, Texturizing Agent, Dough Strengthener, Mouthfeel Improvement, Thickener, Whipping Agent, Viscosity Modifier
Ingredient Origin:
Natural Origin, Plant Origin
Labeling Claims:
Plant-Based, Clean Label, Sustainable, Naturally Derived, Gluten-free, Allergen-free, Natural
Physical Form:
Flakes, Granules, Fiber, Solid, Powder
Cargill Defatted Corn Grits are sourced from conventionally bred, food-grade, hard-starch hybrids and come in a variety of granulations. This product serves various functions, including being a bulking agent, dough strengthener, filler, mouthfeel improver, texturizing agent, thickener, whipping agent, whole food ingredient, and viscosity modifier. It is associated with labeling claims such as being plant-based, naturally derived, clean label, sustainable, gluten-free, natural, and allergen-free. Cargill Defatted Corn Grits are available in solid, flakes, powder, fiber, and granule forms.
Cargill
Cargill Corn Flaking Grits
Functions:
Bulking Agent, Whole Food Ingredient, Filler, Texturizing Agent, Dough Strengthener, Mouthfeel Improvement, Thickener, Whipping Agent, Viscosity Modifier
Ingredient Origin:
Natural Origin, Plant Origin
Labeling Claims:
Plant-Based, Clean Label, Sustainable, Naturally Derived, Gluten-free, Allergen-free, Natural
Physical Form:
Flakes, Granules, Fiber, Solid, Powder
Cargill Corn Flaking Grits are sourced from conventionally bred, food-grade, hard-starch hybrids and are available in various granulations. This product serves multiple functions, including being a bulking agent, dough strengthener, filler, mouthfeel improver, texturizing agent, thickener, whipping agent, whole food ingredient, and viscosity modifier. It is associated with labeling claims such as being plant-based, naturally derived, clean label, sustainable, gluten-free, natural, and allergen-free. Cargill Corn Flaking Grits are available in solid, flakes, powder, fiber, and granule forms.
Cargill
ActiStar™ RT 75330 NGM
Ingredient Name:
Modified Tapioca Starch
Labeling Claims:
Wheat-free, Vegetarian, Non-GMO, Kosher, Vegan, Halal
Functions:
Fiber Source
Certifications & Compliance:
The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), FDA 21 CFR Regulations, EU Compliant, Kosher, FCC Compliant, FDA Compliant, Halal, CFIA Amenable
Physical Form:
Solid, Powder
ActiStar™ RT 75330 NGM is a resistant starch containing a high level of dietary fiber with tapioca as the raw material. It is an excellent source of dietary fiber that can be used in a wide variety of food products to increase daily fiber intake. ActiStar RT has low water binding, permitting high inclusion levels with minimal formulation changes while maintaining a desirable finished texture.
Cargill
Cargill Pre-Gel Corn Flour
Functions:
Bulking Agent, Whole Food Ingredient, Filler, Texturizing Agent, Dough Strengthener, Mouthfeel Improvement, Thickener, Whipping Agent, Viscosity Modifier
Ingredient Origin:
Natural Origin, Plant Origin
Labeling Claims:
Plant-Based, Clean Label, Sustainable, Naturally Derived, Gluten-free, Allergen-free, Natural
Physical Form:
Flakes, Granules, Fiber, Solid, Powder
Cargill Pre-Gel Corn Flour is sourced from conventionally bred, food-grade, hard-starch hybrids and is available in various granulations. This product serves multiple functions, including being a bulking agent, dough strengthener, filler, mouthfeel improver, texturizing agent, thickener, whipping agent, whole food ingredient, and viscosity modifier. It is associated with labeling claims such as being plant-based, naturally derived, clean label, sustainable, gluten-free, natural, and allergen-free. Cargill Pre-Gel Corn Flour is available in solid, flakes, powder, fiber, and granule forms.
Cargill
Cargill Granulated Corn Meal
Ingredient Name:
Corn Meal
Functions:
Bulking Agent, Whole Food Ingredient, Filler, Texturizing Agent, Dough Strengthener, Mouthfeel Improvement, Thickener, Whipping Agent, Viscosity Modifier
Ingredient Origin:
Natural Origin, Plant Origin
Labeling Claims:
Plant-Based, Clean Label, Sustainable, Naturally Derived, Gluten-free, Allergen-free, Natural
Physical Form:
Flakes, Granules, Fiber, Solid, Powder
Cargill Granulated Corn Meal is sourced from conventionally bred, food-grade, hard-starch hybrids and is available in a variety of granulations. This product serves various functions, including being a bulking agent, dough strengthener, filler, mouthfeel improver, texturizing agent, thickener, whipping agent, whole food ingredient, and viscosity modifier. It is associated with labeling claims such as being plant-based, naturally derived, clean label, sustainable, gluten-free, natural, and allergen-free. Cargill Granulated Corn Meal is available in solid, flakes, powder, fiber, and granule forms.
Cargill
Cargill Soft Meal/Cones Flour
Functions:
Bulking Agent, Whole Food Ingredient, Filler, Texturizing Agent, Dough Strengthener, Mouthfeel Improvement, Thickener, Whipping Agent, Viscosity Modifier
Ingredient Origin:
Natural Origin, Plant Origin
Labeling Claims:
Plant-Based, Clean Label, Sustainable, Naturally Derived, Gluten-free, Allergen-free, Natural
Physical Form:
Flakes, Granules, Fiber, Solid, Powder
Cargill Soft Meal/Cones Flour is sourced from conventionally bred, food-grade, hard-starch hybrids and comes in various granulations. It serves several functions, including being a bulking agent, dough strengthener, filler, mouthfeel improver, texturizing agent, thickener, whipping agent, whole food ingredient, and viscosity modifier. This product is associated with labeling claims such as being plant-based, naturally derived, clean label, sustainable, gluten-free, natural, and allergen-free. It is available in solid, flakes, powder, fiber, and granule forms.
PGP International
PGP International Organic Sweet White Rice Flour Superfine (20021-OR)
Ingredient Name:
White Rice Flour
Labeling Claims:
Vegetarian, Gluten-free, Organic, Non-GMO, Kosher, Vegan, BSE-free, Additive-free, Preservative-free, Naturally Derived, Not Tested on Animals, Plant-Based
Functions:
Thickener, Viscosity Modifier, Carrier
Certifications & Compliance:
Kosher, SEDEX Approved, FFDCA, Gluten-free, Vegan, BRC Certified, Non-GMO Project Verified, FDA Compliant, Organic Certified, GFSI Certified
Physical Form:
Powder
PGP International Organic Sweet White Rice Flour Superfine (20021-OR) is produced by grinding and bolting cleanly milled sweet rice. No other additives, chemicals, preservatives, or artificial sweeteners have been used. This product is free of undesirable flavors, odors, visible mold, and insect infestations.
PGP International
PGP International Brown Crisp Rice (320)
Ingredient Name:
Rice Crisps
Functions:
Sprinkles
Labeling Claims:
BSE-free, Plant-Based, Not Tested on Animals, Vegetarian, Gluten-free, Kosher, Allergen-free, Preservative-free, Vegan, Additive-free, Non-GMO
Certifications & Compliance:
SEDEX Approved, Gluten-free, FFDCA, BRC Certified, Kosher, Non-GMO Project Verified, GFSI Certified, FDA Compliant
PGP International Brown Crisp Rice (320) is prepared from milled rice and stabilized rice bran containing germ. No other additives, chemicals, preservatives, or artificial sweeteners have been used. This product is free of undesirable flavors, odors, visible mold and insect infestations.
PGP International
PGP International Chickpea Crisp (832)
Ingredient Name:
Chickpea Crisps
Functions:
Sprinkles
Labeling Claims:
BSE-free, Plant-Based, Not Tested on Animals, Vegetarian, Gluten-free, Kosher, Preservative-free, Additive-free, Non-GMO
Certifications & Compliance:
SEDEX Approved, Gluten-free, FFDCA, BRC Certified, Kosher, Non-GMO Project Verified, GFSI Certified, FDA Compliant
PGP International Chickpea Crisp (832) is prepared from chickpea flour (garbanzo bean flour), yellow pea flour, tapioca starch, honey, and raisin juice concentrate. No other additives, chemicals, preservatives, or artificial sweeteners have been used. This product is free of undesirable flavors, odors, visible mold and insect infestations.
PGP International
PGP International Organic Brown Crisp Rice (255-OR)
Ingredient Name:
Rice Crisps
Functions:
Sprinkles
Labeling Claims:
BSE-free, Plant-Based, Not Tested on Animals, Vegetarian, Gluten-free, Kosher, Allergen-free, Preservative-free, Vegan, Additive-free, Organic, Non-GMO
Certifications & Compliance:
SEDEX Approved, Gluten-free, FFDCA, Organic Certified, BRC Certified, Kosher, Non-GMO Project Verified, GFSI Certified, FDA Compliant
PGP International Organic Brown Crisp Rice (255-OR) is prepared from milled organic brown rice. This product is flavored with organic dried cane syrup and sea salt. No other additives, chemicals, preservatives, or artificial sweeteners have been used. This product is free of undesirable flavors, odors, visible mold and insect infestations.
PGP International
PGP International Whole Grain Sorghum Flour (S2111)
Ingredient Name:
Sorghum Flour
Labeling Claims:
Preservative-free, Soy-free, Mustard-free, Nut-free, Gluten-free, Non-GMO, Sulfate-free, Fish-free, Allergen-free, Kosher, Vegan, BSE-free, Additive-free, Halal, Monosodium Glutamate (MSG)-free
Certifications & Compliance:
BRC Certified, Non-GMO Project Verified, Kosher, FDA 21 CFR 170.30, Gluten-free, Halal, FDA Compliant, ISO 17025, GFSI Certified, WADA Certified, FFDCA
Features:
Suitable for Vegans, Artificial Sweetener Free
PGP International Whole Grain Sorghum Flour (S2111) is meticulously created by milling and sifting whole grains sourced from the Sorghum bicolor (L.) Moench plant. We are committed to providing you with a pure, unadulterated product, which is why we refrain from using any additives, chemicals, preservatives, or artificial sweeteners. Rest assured, our whole grain sorghum flour is held to the highest quality standards, guaranteeing its freedom from undesirable flavors, odors, visible mold, and insect infestation. Enjoy the natural goodness of whole grain sorghum flour for your culinary creations.
PGP International
PGP International Medium/Short Grain Brown Rice Flour Superfine (20012)
Ingredient Name:
Brown Rice Flour
Functions:
Carrier, Thickener, Viscosity Modifier
Labeling Claims:
Preservative-free, Naturally Derived, Not Tested on Animals, Plant-Based, Vegetarian, Gluten-free, Non-GMO, Kosher, Vegan, BSE-free, Additive-free
Certifications & Compliance:
BRC Certified, Non-GMO Project Verified, FDA Compliant, GFSI Certified, Kosher, SEDEX Approved, FFDCA, Gluten-free, Vegan
Physical Form:
Powder
PGP International Medium/Short Grain Brown Rice Flour Superfine (20012) is produced by grinding and bolting clean milled rice and stabilized rice bran containing germ. No other additives, chemicals, preservatives, or artificial sweeteners have been used. This product is free of undesirable flavors, odors, visible mold, and insect infestations.
PGP International
PGP International Organic Medium/Short Grain White Rice Flour Superfine (20011-OR)
Ingredient Name:
White Rice Flour
Labeling Claims:
Vegetarian, Gluten-free, Organic, Non-GMO, Kosher, Vegan, BSE-free, Additive-free, Preservative-free, Naturally Derived, Not Tested on Animals, Plant-Based
Functions:
Thickener, Viscosity Modifier, Carrier
Certifications & Compliance:
Kosher, SEDEX Approved, FFDCA, Gluten-free, Vegan, BRC Certified, Non-GMO Project Verified, FDA Compliant, Organic Certified, GFSI Certified
Physical Form:
Powder
PGP International Organic Medium/Short Grain White Rice Flour Superfine (20011-OR) is produced by grinding and bolting clean California-milled rice. No other additives, chemicals, preservatives, or artificial sweeteners have been used. This product is free of undesirable flavors, odors, visible mold, and insect infestations.
PGP International
Pac Gel® Organic 70
Ingredient Name:
Pregelatinized Rice Flour
Functions:
Humectant, Binder, Thickener, Emulsifier, Viscosity Modifier
Ingredient Origin:
Plant Origin
Labeling Claims:
BSE-free, Clean Label, Not Tested on Animals, Vegetarian, Kosher, Natural, Vegan, Additive-free, Organic, Non-GMO, Plant-Based, Gluten-free, Preservative-free, Hypoallergenic
Certifications & Compliance:
SEDEX Approved, Gluten-free, Organic Certified, Kosher, Non-GMO Project Verified, FFDCA, BRC Certified, GFSI Certified, FDA Compliant
Pac Gel® Organic 70 is pregelatinized rice flour specially processed from milled rice. This product swells readily and develops instant viscosity in cold water. No other additives, chemicals, preservatives, or artificial sweeteners have been used. This product is free of undesirable flavors, odors, visible mold, and insect infestations.
PGP International
PGP International Brown Crisp Rice (428)
Ingredient Name:
Rice Crisps
Functions:
Sprinkles
Labeling Claims:
BSE-free, Plant-Based, Not Tested on Animals, Vegetarian, Gluten-free, Kosher, Preservative-free, Additive-free, Non-GMO
Certifications & Compliance:
SEDEX Approved, Gluten-free, FFDCA, BRC Certified, Kosher, Non-GMO Project Verified, GFSI Certified, FDA Compliant
PGP International Brown Crisp Rice (428) is prepared from whole grain brown rice flour. This product is flavored with brown rice syrup, and sea salt. No other additives, chemicals, preservatives, or artificial sweeteners have been used. This product is free of undesirable flavors, odors, visible mold and insect infestations.
PGP International
Bio Hemp Fiber Crisp (702)
Labeling Claims:
Mustard-free, Monosodium Glutamate (MSG)-free, BSE-free, Soy-free, Clean Label, Sulfate-free, Additive-free, Fish-free, Halal, Allergen-free, Nut-free, Kosher, Gluten-free, Preservative-free, Non-GMO, Vegan
Functions:
Fiber Source
Certifications & Compliance:
WADA Certified, ISO 17025, Gluten-free, FFDCA, BRC Certified, Kosher, Non-GMO Project Verified, GFSI Certified, FDA 21 CFR 170.30, FDA Compliant, Halal
PGP International Hemp Fiber Crisp (702) is expertly crafted from a blend of natural ingredients, including hemp fiber and white rice flour. This premium product is formulated without the inclusion of any additives, chemicals, preservatives, or artificial sweeteners. We take great care to maintain the highest quality standards, ensuring that this crisp is free from undesirable flavors, odors, visible mold, and insect infestation. Enjoy a wholesome and pure hemp fiber and rice flour crisp for your dietary needs.
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