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Your ChemCo
MultiTech Cell Culture Nutrient
Ingredient Name:
Soy Protein, Hydrolyzed
Functions:
Cell Culture Nutrient
Labeling Claims:
Plant-Based, Halal, Natural, Kosher, Non-GMO
MultiTech Cell Culture Nutrient is an enzymatically hydrolyzed Non-GM soy protein powder high in low molecular weight peptides. The product is brilliantly clear in solution and can be used in bacterial and cell culture fermentations. MultiTech Cell Culture Nutrient is Animal-free, Kosher and HALAL.
Your ChemCo
NutraTech Protein S
Ingredient Name:
Linseed Protein (Flaxseed Protein)
Functions:
Protein Source
Ingredient Origin:
Plant Origin, Natural Origin
Labeling Claims:
Gluten-free, Natural, Halal, Naturally Derived, Plant-Based, Vegetarian, Non-GMO, Kosher, Organic, Cold-Pressed, Vegan
Certifications & Compliance:
Halal, USDA Organic, Kosher, Organic Certified
NutraTech Protein S is a stabilized organic protein powder sourced from carefully selected and screened, non-GMO flaxseed “ manufactured without harsh chemicals or irradiation. Flax seed protein powder provides a rich source of protein, providing 35% protein (35g protein/100g).Flax seed protein is suitable for use in human and pet nutrition products, ideal for protein and meal replacement shakes, baked products such as bars, bread, muffins, brownies, cakes and cookies, as well as pet food and treats.FeaturesA stabilized organic flax protein powder produced from carefully selected and screened, non-GMO flaxseedRich source of 35% proteinProvides a great source of protein and fiber “ with the added benefits of omega-3 and lignansLight to medium brown in color, with a light nutty taste and aroma.Organic, Kosher, & Halal certifiedGluten-free, and allergy freePet friendly
Your ChemCo
DiTech MultiFuncational K
Ingredient Name:
Pea Protein
Functions:
Firming Agent, Gelling Agent, Protein Source
Ingredient Origin:
Plant Origin, Natural Origin
Labeling Claims:
Gluten-free, Natural, Halal, Naturally Derived, Plant-Based, Non-GMO, Kosher, Organic, Vegan
Physical Form:
Solid, Powder
DiTech MultiFuncational K is a functional pea protein that is Kosher, Halal, and USDA Organic Certified. This product has a medium particle size and can be used not only as a protein source but also for its emulsifying and gelling properties.
Your ChemCo
Food Ingredients™ Plant Protein
Ingredient Name:
Pea Protein
Functions:
Gelling Agent, Firming Agent, Protein Source
Ingredient Origin:
Plant Origin, Natural Origin
Labeling Claims:
Gluten-free, Naturally Derived, Plant-Based, Vegan, Non-GMO
Protein Content:
83.0 - 83.0 %
Physical Form:
Solid, Powder
Plant Protein is a functional pea protein that is Kosher, Halal, and USDA Organic Certified. This product has a medium particle size and can be used not only as a protein source but also for its emulsifying and gelling properties.
Roquette
NUTRALYS® Pea Protein Isolate S85XF
Ingredient Name:
Pea Protein Isolate
Ingredient Origin:
Natural Origin, Non-Animal Origin, Plant Origin
Functions:
Clarifier, Protein Source, Emulsifier
Labeling Claims:
BSE-free, Plant-Based, TSE-free, Sustainable, Naturally Derived, Melamine-free, Gluten-free, Kosher, Natural, Halal, Vegan, Organic, Non-GMO
Protein Content:
84.0 - 84.0 %
Physical Form:
Solid, Powder
NUTRALYS® Pea Protein Isolate S85XF is designed for specialized nutrition applications. Benefits Provides a smooth texture to finished products Reduces grittiness in products such as powder drinks and protein bars Features Extra-fine particle size Good powder dispersibility in cold water Product availability varies by region.
Roquette
NUTRALYS® F85M Pea Protein Isolate
Ingredient Name:
Pea Protein Isolate
Ingredient Origin:
Natural Origin, Non-Animal Origin, Plant Origin
Functions:
Gelling Agent, Firming Agent, Protein Source, Emulsifier
Labeling Claims:
Plant-Based, Sustainable, Naturally Derived, Gluten-free, Kosher, Natural, Halal, Vegan, Organic, Non-GMO
Protein Content:
83.0 - 83.0 %
Physical Form:
Solid, Powder
NUTRALYS® F85M Pea Protein Isolate is a functional pea protein that provides emulsifying and gelling properties for culinary applications and gluten-free baked goods. Benefits Gluten-free Naturally derived Non-GMO Plant-based Vegan Features Medium particle size Excellent digestive tolerance
Roquette
NUTRALYS® TP-C Pea Protein Textured
Ingredient Name:
Pea Protein
Ingredient Origin:
Natural Origin, Plant Origin
Labeling Claims:
Gluten-free, Natural, Non-GMO, Naturally Derived, Vegan, Plant-Based
Features:
Texturizing, Neutral Taste
NUTRALYS® TP-C is a textured pea protein exhibiting high fibrous texture, tender bite and neutral taste ideal for meat substitutes such as plant-based fish fingers and spread. Product availability varies by region.
Roquette
NUTRALYS® S85 PLUS D Pea Protein Isolate
Ingredient Name:
Pea Protein Isolate
Ingredient Origin:
Natural Origin, Non-Animal Origin, Vegetable Origin, Plant Origin
Functions:
Protein Source, Emulsifier
Labeling Claims:
Plant-Based, Naturally Derived, Gluten-free, Natural, Vegan, Non-GMO
Protein Content:
84.0 - 84.0 %
Physical Form:
Solid, Powder
NUTRALYS® S85 Plus D is a pea protein that can be used in various food applications and plant-based frozen desserts. Benefits Allows a higher incorporation rate of plant proteins, including protein RTD Gluten-free Non-GMO Features High solubility Low viscosity Balanced amino acids profile High protein content Excellent digestive tolerance
Roquette
NUTRALYS® S85F Pea Protein Isolate
Ingredient Name:
Pea Protein Isolate
Functions:
Solubilizer, Protein Source, Emulsifier, Clarifier
Ingredient Origin:
Natural Origin, Non-Animal Origin, Plant Origin
Labeling Claims:
BSE-free, Plant-Based, TSE-free, Sustainable, Naturally Derived, Melamine-free, Gluten-free, Kosher, Natural, Halal, Vegan, Non-GMO
Physical Form:
Solid, Powder
NUTRALYS® S85F Pea Protein Isolate is a solubilizer that can be used for wet applications such as plant-based milk beverages, egg-free glazing and clinical nutrition products. Protein Content: 85% Protein on D.S (dry substance). Note: Product availability varies by region. Benefits Plant-Based Naturally Derived Non-GMO BSE-free Gluten-free Halal and Kosher certified Melamine-free TSE-free Vegan Features Fine particle size Good solubility
Roquette
NUTRALYS® B85F
Ingredient Name:
Pea Protein
Ingredient Origin:
Plant Origin
Labeling Claims:
Naturally Derived, Plant-Based, Sustainable
Protein Content:
83.0 - 88.0 %
Features:
High Quality, Low Water Binding, Easy To Use, Improves Muscle Mass, Rich in Amino Acids, Clean Finish
NUTRALYS® B85F is a pea protein powder with low viscosity. NUTRALYS® B85F provides a higher protein incorporation rate as well as enhanced texture in various protein-enriched bakery goods.
Roquette
NUTRALYS® S85 Plus N Pea Protein Isolate
Ingredient Name:
Pea Protein Isolate
Ingredient Origin:
Natural Origin, Non-Animal Origin, Vegetable Origin, Plant Origin
Functions:
Protein Source, Emulsifier
Labeling Claims:
Plant-Based, Sustainable, Naturally Derived, Gluten-free, Natural, Vegan, Non-GMO
Protein Content:
84.0 - 84.0 %
Physical Form:
Solid, Powder
NUTRALYS® S85 Plus N pea protein can be used to enrich plant-based protein powder mixes, RTD and bars, cookies and more. Features Minor green taste compared to other pea proteins High solubility Low viscosity
Roquette
NUTRALYS® T70S Pea Protein, Textured
Ingredient Name:
Pea Protein
Functions:
Texturizing Agent, Protein Source
Ingredient Origin:
Natural Origin, Vegetable Origin, Plant Origin
Labeling Claims:
Plant-Based, Clean Label, Naturally Derived, Gluten-free, Allergen-free, Natural, Vegan, Non-GMO
Protein Content:
70.0 - 70.0 %
NUTRALYS® T70S is a textured pea protein for use in meat substitutes (meat alternatives) and other plant-based foods. Benefits Allergen-free Clean label Gluten-free Naturally derived Non-GMO Plant-based Vegan Features Good fibrous texture Firmness Good taste profile
Roquette
NUTRALYS® I850XF
Ingredient Name:
Rice Protein
Ingredient Origin:
Natural Origin, Vegetable Origin, Plant Origin
Labeling Claims:
Non-GMO, Naturally Derived, Vegan, Plant-Based
Features:
Suitable for Vegans, Dairy Alternative, Low Viscosity, High Quality, High Protein Content
NUTRALYS® rice protein is a safe and familiar source of plant protein, complementing NUTRALYS® pea protein for complete vegan protein supplementation. It is a good alternative to dairy and meat and a great addition to plant-based foods and beverages that support consumers' active lifestyle.
Roquette
NUTRALYS® TP701G Pea Protein Textured
Ingredient Name:
Pea Protein
Ingredient Origin:
Natural Origin, Plant Origin
Labeling Claims:
Gluten-free, Natural, Non-GMO, Naturally Derived, Vegan, Plant-Based
NUTRALYS® TP701G is a textured pea protein ideal for delicious plant-based meat such as tacos and sausage. It brings a firm and juicy texture, and a very good taste profile. Product availability varies by region.
Roquette
NUTRALYS® F85G
Ingredient Name:
Pea Protein
Ingredient Origin:
Plant Origin, Natural Origin
Labeling Claims:
Gluten-free, Non-GMO, Label Friendly, Naturally Derived, Plant-Based, Sustainable
Features:
Protein Enrichment, Good Gelling Properties, Improves Muscle Mass, Helps In Weight Management, Clean Finish, Neutral Taste, Odorless, High Quality, High Protein Content, Emulsifying, Improved Water Retention, Easy To Use, Rich in Amino Acids, Flow Enhancement, High Digestability, Balanced Amino Acids Profile
NUTRALYS® F85G is a beige powder with plant-based and natural origins. This versatile ingredient offers a label-friendly solution with claims such as plant-based, non-GMO, gluten-free, and naturally derived. With features like emulsifying properties, a balanced amino acid profile, improved water retention, and high digestibility, it serves various purposes, including weight management, protein enrichment, and muscle mass improvement. This odorless powder with a neutral taste ensures ease of incorporation, making it an excellent choice for applications such as flow enhancement and gelling, in addition to its high protein content.
Roquette
NUTRALYS® F85M Organic - EXP
Ingredient Name:
Pea Protein
Ingredient Origin:
Plant Origin
Functions:
Emulsifier, Protein Source
Labeling Claims:
Organic, Naturally Derived, Gluten-free, Plant-Based
Certifications & Compliance:
European Union-Canada Organic Equivalency Arrangement (EUCOEA), United States-Canada Organic Equivalence Arrangement (USCOEA)
NUTRALYS® F85M Organic - EXP is a medium-sized functional pea protein with emulsifying and gelling properties. This beige powder is used as a protein source and emulsifier in a variety of culinary applications, such as meat analogs, sauces, and gluten-free baked goods.
Roquette
NUTRALYS® F85F Pea Protein Isolate
Ingredient Name:
Pea Protein Isolate
Ingredient Origin:
Natural Origin, Non-Animal Origin, Plant Origin
Functions:
Protein Source, Emulsifier
Labeling Claims:
BSE-free, Plant-Based, TSE-free, Naturally Derived, Melamine-free, Gluten-free, Kosher, Natural, Halal, Vegan, Non-GMO
Protein Content:
83.0 - 83.0 %
NUTRALYS® F85F is a functional pea protein with a fine particle size that provides emulsifying and gelling properties for many applications including cereals, snacks, and protein bars. Product availability varies by region.
Wacker Chemie AG
FERMOPURE® L-Cysteine Pharma FB
INCI Name:
Cysteine
Ingredient Name:
L-cysteine HCL Monohydrate
Chemical Name:
L -Cysteine
CAS Number:
52-90-4
Functions:
Amino Acid, Anti-Aging Agent, Lightening Agent, API Intermediate, Antioxidant
Synonyms:
(2R)-2-Amino-3-sulfanylpropanoic acid, (R)-2-Amino-3-mercaptopropanoic acid, (R)-2-Amino-3-sulfanylpropanoic acid, (R)-Cysteine, 2-Amino-3-mercaptopropanoic acid, 2-Amino-3-mercaptopropionic acid, Cysteine, E 920, L-(+)-Cysteine, L-Cysteine, NSC 8746, Thioserine, β-Mercaptoalanine
FERMOPURE® L-Cysteine Pharma FB is available as a white powder or colorless crystals. L-Cysteine is a sulfur-containing natural amino acid and is one of the 20 amino acids essential for human health. Along with methionine, L-Cysteine is the only amino acid that contains sulfur. WACKER has developed an innovative production method for this amino acid using fermentation, utilizing non-animal and non-human raw materials.
Wacker Chemie AG
FERMOPURE® L-Cysteine Pharma Endotox
Ingredient Name:
L-cysteine HCL Monohydrate
Chemical Name:
L-Cysteine HCl Monohydrate
CAS Number:
7048-04-6
Functions:
Amino Acid, Anti-Aging Agent, Lightening Agent, API Intermediate, Antioxidant
FERMOPURE® L-Cysteine Pharma Endotox Hydrochloride Monohydrate is a white or nearly white crystalline powder or colorless crystals. L-Cysteine is a naturally occurring amino acid and is one of the 20 amino acids. It is unique among amino acids as it contains sulfur, along with methionine. WACKER has innovatively developed a new production method for this amino acid using fermentation, utilizing non-animal and non-human raw materials.
Wacker Chemie AG
FERMOPURE® L-Cysteine Pharma
Ingredient Name:
L-cysteine HCL Monohydrate
Chemical Name:
L-Cysteine HCl Monohydrate
CAS Number:
7048-04-6
Functions:
Amino Acid, Anti-Aging Agent, Lightening Agent, API Intermediate, Antioxidant
FERMOPURE® L-Cysteine Pharma Hydrochloride Monohydrate is a white or nearly white crystalline powder or colorless crystals. L-Cysteine is one of the 20 natural amino acids and, along with methionine, it is the only one that contains sulfur. WACKER has pioneered a new production method for this amino acid through fermentation using non-animal and non-human raw materials.
Wacker Chemie AG
FERMOPURE® L-Cystine Pharma
INCI Name:
Cysteine
Ingredient Name:
L-cystine
Chemical Name:
L-Cystine
CAS Number:
56-89-3
Functions:
Amino Acid, Anti-Aging Agent, Lightening Agent, API Intermediate, Antioxidant
Synonyms:
(R,R)-3,3'-dithiobis(2-aminopropanoic acid), L-alpha-Diamino-beta-dithiolactic acid, L-Cystine, β,β'-Dithiodialanine, (-)-Cystine, Cystine
FERMOPURE® L-Cystine Pharma is a white or almost white, crystalline powder that dissolves in dilute solutions of alkali hydroxides. It is the amino acid dimer formed when a pair of L-Cysteine molecules are joined by a disulfide bond through oxidation. L-Cysteine is one of the 20 natural amino acids and, along with methionine, is the only one that contains sulfur. WACKER has developed a new production method for L-Cystine via fermentation using non-animal and non-human raw materials.
Wacker Chemie AG
FERMOPURE® L-Cystine Pharma Low Sulfate
Ingredient Name:
L-cystine
Chemical Name:
L-Cystine
CAS Number:
56-89-3
Functions:
Amino Acid, API Intermediate
Ingredient Origin:
Fermentation
Synonyms:
(R,R)-3,3'-dithiobis(2-aminopropanoic acid), L-alpha-Diamino-beta-dithiolactic acid, L-Cystine, β,β'-Dithiodialanine, (-)-Cystine, Cystine
FERMOPURE® L-Cystine Pharma Low Sulfate is a white or almost white, crystalline powder that dissolves in dilute solutions of alkali hydroxides. L-Cystine is an amino acid dimer formed when a pair of L-Cysteine molecules are joined by a disulfide bond through oxidation. It is one of the 20 natural amino acids and, together with methionine, is the only amino acid that contains sulfur. WACKER has developed a new production method for L-Cystine through fermentation using non-animal and non-human raw materials.
Bunge
PurePro® Pea 80S
Ingredient Name:
Pea Protein Isolate
Functions:
Protein Source
Features:
Clean Flavor, Easily Dispersible, Neutral Taste
Ingredient Origin:
Plant Origin
Protein Content:
82.0 - 85.0 %
Labeling Claims:
Non-GMO, Halal, Vegan, Kosher
PurePro® Pea 80S is a non-GMO yellow pea protein that is a highly soluble and functionally versatile protein that can enhance the sensorial and nutritional properties of many foods and beverages. It is an excellent choice for enhancing protein levels in a wide range of applications.
Bunge
PurePro® Lentil 85F
Ingredient Name:
Lentil Protein Isolate
Functions:
Protein Source
Features:
Easily Dispersible, High Foaming, Good Binding, Protein Enrichment, Good Gelling Properties
Ingredient Origin:
Plant Origin
Protein Content:
82.0 - 88.0 %
Labeling Claims:
Kosher, Plant-Based, Halal, Vegan, Allergen-free, Non-GMO
PurePro® Lentil 85F is a non-GMO yellow lentil protein isolate that is a highly soluble and functionally versatile protein that can enhance the sensorial and nutritional properties of many foods and beverages. It is an excellent choice for enhancing protein levels in a wide range of applications.
Bunge
PurePro® Faba 85S
Ingredient Name:
Faba Protein Isolate
Functions:
Protein Source
Features:
Protein Enrichment, Clean Flavor, Easily Dispersible, Neutral Taste, Improved Mouthfeel
Ingredient Origin:
Plant Origin
Protein Content:
85.0 - 85.0 %
Labeling Claims:
Halal, Vegan, Allergen-free, Kosher, Non-GMO
PurePro® Faba 85S is a Non-GMO faba bean protein isolate that is highly soluble and a functionally versatile protein that can enhance the sensorial and nutritional properties of many foods and beverages. It is an excellent choice for enhancing protein levels in a wide range of applications.
Bunge
PurePro® Mung 85F
Ingredient Name:
Mung Protein Isolate
Functions:
Protein Source
Features:
Good Binding, Protein Enrichment, Good Gelling Properties, Emulsifying, Enhanced Firmness, Neutral flavor, Easily Dispersible
Ingredient Origin:
Plant Origin
Protein Content:
85.0 - 85.0 %
Labeling Claims:
Kosher, Halal, Vegan, Allergen-free, Non-GMO
PurePro® Mung 85F is a Non-GMO mung protein that is highly soluble and a functionally versatile protein that can enhance the sensorial and nutritional properties of many foods. It is an excellent choice for enhancing protein levels in a wide range of applications.
Bunge
PurePro® Soy 70T-Granule 353
Ingredient Name:
Soy Protein Concentrate, Texturized
Functions:
Protein Source, Meat Alternative
Features:
Improved Water Binding, Improved Mouthfeel, Improved Texture, Provides Structure, Promotes Chewiness
Ingredient Origin:
Plant Origin
Protein Content:
69.0 - 69.0 %
Labeling Claims:
Halal, Pareve, PDCAA Score 1, Kosher
PurePro® Soy 70T-Granule 353 is a textured soy protein concentrate that is unfortified and colored, with a granule-like appearance, neutral flavor, and a particle size of 1/4 inch. After hydration, this product possesses a meat-like appearance and texture, which provides improved chewing characteristics and mouthfeel.
Top Health Ingredients
Chickpea Protein - AdvantaChick-p™ Resolve 80%
Ingredient Name:
Chickpea Protein, Isolate
Labeling Claims:
Clean Label, Non-GMO, Allergen-free, Kosher, Non-Toxic, Halal, Plant-Based
Protein Content:
65.0 - 65.0 %
Features:
Neutral flavor, Easy-to-mask
End Uses:
Cakes, Cookies, Bread
AdvantaChick-p™ Resolve 80 is 80% chickpea protein powder. It is a light tan powder that gives a silky mouthfeel with an easy-to-mask, neutral flavor. This product has unique foaming abilities and is ideal for cookies, breads, cakes, etc. It is a clean-label ingredient.
Ingredion
VITESSENCE® Pulse 2550 Protein - 37403F00
Ingredient Name:
Lentil Protein Powder
Ingredient Origin:
Plant Origin
Labeling Claims:
Halal, Monosodium Glutamate (MSG)-free, Wheat-free, Soy-free, Naturally Derived, Butylated Hydroxyanisole-free, Plant-Based, Colorants-free, Dairy-free, Gluten-free, Non-GMO, Kosher
Protein Content:
53.3 - 53.3 %
Features:
High Protein Content
VITESSENCE® Pulse 2550 Protein - 37403F00 is a high-quality lentil protein powder. It is derived from the mechanically milled and processed portion of the de-hulled split lentil cotyledons sourced from sound, healthy, dry, and clean yellow lentils (Lens culinaris). This protein is of plant origin and provides an excellent source of plant-based protein for various applications.
Top Health Ingredients
Mungbean Protein - AdvantaMung™ Resolve 80%
Ingredient Name:
Mung Protein Isolate
Labeling Claims:
Clean Label, Non-GMO, Allergen-free, Kosher, Non-Toxic, Halal, Plant-Based
Protein Content:
80.0 - 80.0 %
Certifications & Compliance:
Halal, Kosher
Physical Form:
Powder
AdvantaMung™ Resolve 80 is an 80% mungbean protein developed to exhibit a smoother texture and higher water-holding capacity than other plant proteins, making it ideal for texture-dependent applications like pasta, and meat analogs. Its excellent foaming stability & neutral flavor also lends advantage to egg-analog and other non-dairy formulations like ice cream and milk.Ask us how AdvantaMung™ Resolve can help optimize your plant-based formulation!
Top Health Ingredients
Pea Protein - AdvantaPea™ Nourish 85%
Ingredient Name:
Yellow Pea Protein Powder
Labeling Claims:
Plant-Based, Clean Label, Non-GMO, Allergen-free, Kosher, Non-Toxic, Halal
Protein Content:
85.0 - 85.0 %
Features:
Neutral flavor, Good Gelling Properties, Improved Water Retention
End Uses:
Dressings, Meat Substitutes, Protein Rtd Formulas, Ice Cream
AdvantaPea™ Nourish 85 is specifically designed for meat analog and extrusion applications. AdvantaPea™ Nourish 85 has been created for this precise purpose. Its unique gelling qualities, water retention capabilities, and mild flavor profile make the perfect combination for innovative meat analog formulas.
Top Health Ingredients
Hemp Protein - AdvantaHemp™ Essential 55%
Ingredient Name:
Hemp Protein
Labeling Claims:
Clean Label, Non-GMO, Allergen-free, Kosher, Non-Toxic, Plant-Based
Protein Content:
55.0 - 55.0 %
Certifications & Compliance:
Kosher
Benefit Claims (Health):
Fiber Enrichment
AdvantaHemp™ Essential 55 is a 55% hemp protein powder. Though a member of the cannabis family, hemp protein contains no THC. Hemp protein is rich in micronutrients like fiber, iron, and magnesium. It is an excellent source of beneficial plant-derived omega 3 and 6, making it an ideal addition to formulas designed for women. AdvantaHemp™ has a pleasant nutty flavor, is easy to mix into a solution, and behaves much like pea and soy proteins in the formulation.
Top Health Ingredients
Fava Protein - AdvantaFava™ Nourish 90%
Ingredient Name:
Fava Bean Protein, Isolate
Labeling Claims:
Plant-Based, Clean Label, Non-GMO, Allergen-free, Kosher, Non-Toxic, Halal
Protein Content:
90.0 - 90.0 %
Features:
Easy-to-mask, Neutral flavor
End Uses:
Powdered Beverages, Dairy Products, Dressings, Meal Replacers, Protein Rtd Formulas, Confectionery Products, Breakfast Cereals, Processed Meat Products, Functional Beverages, Powdered Mixes, Nutritional Snacks, Juices, Meat Substitutes, Snacks, Jams, Jellies, Puddings, Nutritional Bars, Sauces
AdvantaFava™ Nourish 90 is a 90% protein developed from sustainably-sourced fava beans & designed for formulations requiring a more robust mouthfeel, like meat, chicken & seafood analog innovations. Its unique gelling and water-retention qualities, high protein level & neutral flavor profile lend winning attributes to the industry's most inventive applications. Ideal for non-dairy alternatives like ice cream, creamer, yogurt & more!
Top Health Ingredients
Pea Protein - AdvantaPea™ Essential 80%
Ingredient Name:
Yellow Pea Protein Powder
Labeling Claims:
Clean Label, Non-GMO, Allergen-free, Kosher, Non-Toxic, Halal, Plant-Based
Features:
Neutral flavor
AdvantaPea™ Essential 80 reduces reliance on animal-based proteins. This product is an excellent substitute for soy and whey proteins. AdvantaPea™ Essential 80 is ideal for blending with other plant-based proteins and is applicable for beverages, baking, meat analogs, and extrusion. Available As: Conventional or Organic
Top Health Ingredients
Soy Protein - AdvantaSoy™ Resolve 90%
Ingredient Name:
Soy Protein
Labeling Claims:
Plant-Based, Gluten-free, Non-GMO, Allergen-free, Kosher, Non-Toxic, Halal
Protein Content:
90.0 - 90.0 %
Features:
Neutral flavor, Ideal For RTM Blend, Good Gelling Properties, High Viscosity, Improved Water Retention
End Uses:
Plant-based Meat, Meat Substitutes
AdvantaSoy™ Resolve 90 enhances moisture retention and is ideal for RTM protein blends. AdvantaSoy™ Resolve 90 is a 90% soy protein powder that is light in color and has a neutral, easily-masked flavor. It has strong gelling properties for meat analogs.
Ingredion
VITESSENCE® Pulse 3600 Protein - 37403G00
Ingredient Name:
Fava Bean Protein
Ingredient Origin:
Plant Origin
Labeling Claims:
Kosher, Halal, Monosodium Glutamate (MSG)-free, Wheat-free, Soy-free, Naturally Derived, Butylated Hydroxyanisole-free, Plant-Based, Colorants-free, Dairy-free, Gluten-free, Non-GMO
Protein Content:
56.1 - 56.1 %
Features:
High Protein Content
VITESSENCE® Pulse 3600 Protein - 37403G00 is derived from the mechanically milled and processed dehulled split faba (or fava) bean cotyledons, sourced from sound, healthy, dry, and clean faba beans (Vicia faba). This ingredient is known as fava bean protein and has a plant origin.
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