
Clean Label Solutions From Nature
Backed by 30 years of experience serving the food and beverage industry, we develop clean, functional ingredients sourced from nature to deliver clean label solutions for health and nutrition, food safety, and natural shelf life extension. We pioneer new ingredient technologies and partner with customers to address the needs of today's food industry.
We offer clean, innovative solutions for the food and beverage industry. Applications include meat and poultry, dairy products, vegetarian alternatives, baked goods and snacks, beverages, sauces and dressings, soups, infant, clinical nutrition and dietetic, and pet food.
Our clients trust us to be their ingredient partner and support them with product innovation and development, food safety and sustainability, product formulations, and ingredient sourcing. Ingredient innovation is supported by our analytical and wet chemistry lab, microbiology, R&D, and food applications team. their role is to support and create value for our customers and develop a deeper understanding of the ingredient solutions we offer.
Browse Products by Market (2)
Browse Products by Technology (2)
Most Viewed Products
A&B Ingredients
Cytoguard® LA 20
Ingredient Name: Lauric Arginate (LAE)
Function: Shelf Life Enhancer, Anti-Microbial Agent
Ingredient Origin: Natural Origin, Plant Origin
Labeling Claims: Clean Label, Naturally Derived, Allergen-free, Plant-Based, Natural
Features: Odorless, Antimicrobial, Long Shelf Life, Broad pH Stability, Easy To Use, Cost Effective, Enhanced Shelf Life, Anti-Bacterial
CytoGuard® LA 20 is a powerful, clean label antimicrobial, based on Lauric Arginate (LAE). Use in RTE meat products including ham, hot dogs, roast beef, turkey. Lauric Arginate (LAE) is a derivative of lauric acid, L-arginine and ethanol – all naturally occurring substances. It has high water solubility, activity over a wide pH range (3-7), GRAS and non-toxic, effective against a wide range of bacteria.
A&B Ingredients
Fabatex 65/70
Ingredient Name: Fava Bean Protein
Ingredient Origin: Plant Origin, Natural Origin
Labeling Claims: Environmentally Friendly, Plant-Based, Allergen-free, Clean Label, Non-GMO, Gluten-free, Natural, Naturally Derived
Features: Water Absorbent, Reduction in Cholesterol, Neutral Taste, Protein Enrichment, Improved Water Binding, Improved Mouthfeel, Improved Texture, Plant-Based Alternative
Textured Faba bean protein is a great alternative to traditionally used textured soy protein. It is free from common allergens and offers high protein content and high water absorption providing better product integrity during processing and ingredient mixing. Textured Faba bean protein can complement textured pea protein in plant-based products by providing different textural characteristics and a clean taste profile.
A&B Ingredients
A&B Ingredients Mediterranean Umami
Ingredient Name: Seasoning Mix
Function: Flavor Enhancer
Ingredient Origin: Natural Origin, Plant Origin
Labeling Claims: Clean Label, Non-GMO, Natural, Allergen-free, Plant-Based, Naturally Derived
End Uses: Savory Products, Confectionery Products, Canned Seafood Products, Ketchup, Dressings, Mayonnaise, Snacks, Filling Applications, Convenience Foods
Mediterranean Umami is an all-natural flavor booster extracted from tomato, seaweed, and mushrooms that intensifies the flavor of food products. Umami helps build a balanced flavor profile and provides flavor enhancement & craveability, while reducing sodium quantities by up to 45% across a broad variety of products
A&B Ingredients
Fabatex 33
Ingredient Name: Fava Bean Flour
Labeling Claims: Allergen-free, Non-Toxic, Gluten-free, Naturally Derived, Natural
Certifications & Compliance: Gluten-free
Physical Form: Solid, Powder
Features: Neutral Taste, Enhanced Shelf Life, Long Shelf Life, Protein Enrichment, Easy To Use
FABATEX 33 is a flour of dehulled and microgrinded faba beans, made by extrusion/cooking. It is a cream powder, Natural vegetable ingredient. Fuoctional faba bean flour.
A&B Ingredients
Two Seas Sea Salt® SS35 NF
Ingredient Name: Sea Salt
Labeling Claims: Non-GMO, Kosher, Allergen-free, Natural, Naturally Derived
Sodium Content: 25000.0 - 25000.0 mg/100 g
Features: Easy To Use, Rich in Minerals, Enhanced Shelf Life, Long Shelf Life, Non-Irradiated, Low Sodium
Ingredient Origin: Natural Origin
Two Seas Sea Salt® SS35 NF is a salt that has 35% reduced sodium compared to standard salt
A&B Ingredients
Cytoguard® OX-OST
Ingredient Name: Jasmine
Function: Antioxidant
Ingredient Origin: Natural Origin
Labeling Claims: Kosher, Naturally Derived, Solvent-free, Natural, Clean Label, Non-GMO
CytoGuard® OX-OST is a powerful antioxidant designed for use in fats, oils and food products with lower water content. These powerful antioxidants are natural, clean label ingredients that ensure the quality of your products throughout their shelf-life.
A&B Ingredients
HERBAMYL® BIO M90
Ingredient Name: Rice Starch
Function: Carbohydrate Source
Labeling Claims: Halal, Clean Label, Non-Corrosive, Natural, Naturally Derived, Organic, Non-GMO, Kosher, Gluten-free
Physical Form: Powder, Solid
Features: Decreased Syneresis, Low Protein Content, Inhibits Staling, Low Fat, Improved Crispiness, Neutral Taste, Enhanced Crunchiness, Creamy Texture
End Uses: Confectionery Products, Ready Meals, Breakfast Cereals, Snacks, Dairy Products, Soups, Sauces, Food Coatings, Confectionery Coatings
HerbaMYL® BIO M90 is a food grade rice starch powder with a fine granulation, obtained by a physical separation process from broken rice of Organic quality. This used rice variety is characterized by a medium amylose
A&B Ingredients
Cytoguard® LA 2X
Ingredient Name: Lauric Arginate (LAE)
Function: Anti-Microbial Agent
Ingredient Origin: Natural Origin
Physical Form: Liquid
Labeling Claims: Natural, Clean Label, Naturally Derived, Non-Toxic
Features: Broad pH Stability, Antimicrobial, Anti-Bacterial
CytoGuard®LA 2X is a powerful bactericidal antimicrobial based on Lauric Arginate (LAE), a derivative of lauric acid, L-arginine and ethanol -all naturally occurring substances
A&B Ingredients
Cytoguard® Stat-N
Ingredient Name: Lignin
Function: Shelf Life Enhancer, Flavoring Agent
Flavor: Smoke
Ingredient Origin: Natural Origin
Labeling Claims: Organic, Natural, Clean Label, GMO-free, Naturally Derived, Non-GMO, Allergen-free
CytoGuard® Stat-N is a natural mild smoke flavor. All flavor ingredients contained in this product are approved for use in accordance with Food and Drug Administration regulations or are accepted as Generally Recognized As Safe. CytoGuard Stat-N natural shelf-life extenders are based on natural extracts which work to effectively inhibit bacterial growth and improve flavor and color over the course of the food products shelf-life. CytoGuard Stat-N is based on the same basic technology as smoking foods, which mankind has been using as a method to preserve foods for hundreds if not thousands of years.
Most Viewed Brands
A&B Ingredients
Cytoguard
Applications: Savory & Culinary, Other Food Applications, Dairy
Product Families: Antioxidants & Preservatives, Functional Additives, Flavor Ingredients
Flavor Family: Taste Technology, Spice & Seasoning Inspired Flavors
End Uses: Packaged Salads, Fresh Produce, Dairy Products
CytoGuard® line of natural flavors is designed to complement the flavor profile and maintain the product's freshness over shelf life. These natural flavors address our clients' food safety and shelf life needs and the consumer preference for clean label, fresh-tasting products.CytoGuard natural fermentates and flavors help balance the taste and enhance the sensory profile of food and, additionally, offer food protection, food safety, and shelf life extension benefits, all within a simple label statement framework. Join a growing number of clean label manufacturers who choose CytoGuard natural shelf life solutions to maintain the fresh taste and color of their products. CytoGuard clean-label ingredients allow food manufacturers to maintain product quality and safety over shelf life naturally and replace artificial preservatives. Reduce food spoilage and food waste and achieve label transparency to meet consumer demand for clean label, minimally processed food.
A&B Ingredients
PA5051
Applications: Bakery, Pets, Other Food Applications
Product Families: Prebiotics, Probiotics & Postbiotics, Nutrition & Fortification, Nutraceuticals & Supplements
End Uses: Yogurt, Wine, Sports Drinks
A&B Ingredients’ plant-based probiotic is based on P.Acidilactici. Harvested from switchgrass, our PA5051 plant-based probiotic supplement has the tools to survive in nature as well as through the digestive system. Since it is extremely robust and stable our plant-based probiotic provides many important and beneficial functions in the host such as aiding in digestion and maintaining the proper balance of good vs. bad bacteria. Our plant-based probiotic also helps to support the immune system. PA5051 is manufactured in the US and is protected by a number of patents. Our hearty plant-based probiotic is based on P.Acidilactici and has the tools to survive in nature as well as through the digestive system.
A&B Ingredients
Two Seas Sea Salt
Applications: Meat, Poultry & Seafood, Convenience Foods, Bakery
Product Families: Minerals, Salt & Salt Substitutes, Taste & Flavor
Chemical Family: Minerals
End Uses: Soups, Sauces, Ready Meals
Two Seas Sea Salt® is a naturally low sodium sea salt based on a unique blend of sea salts harvested from the mineral-rich Dead Sea and the Red Sea. Not only does Two Seas Sea Salt contain less sodium than other varieties, but it is also an excellent source of potassium. A&B Ingredients recently that Two Seas Sea Salt products have received FSSC 22000 certification for the product manufacturing and packaging facilities in Eilat and Atlit Israel. Two Seas Sea Salt’s natural properties are a major consideration for use within the food industry as the average American consumes somewhere in the neighborhood of 6 to 10 grams per day of salt, says the American Heart Association (AHA). With salt approximately 40% sodium by weight, this converts to roughly the equivalent of 2,900 to 4,300 mg of sodium. While these products contain less sodium, they can be used in the same 1:1 ratio as regular table salt.
A&B Ingredients
Texta Pois
Applications: Meat Substitutes, Savory & Culinary, Other Food Applications
Product Families: Vegetable Products & Extracts, Whole Foods, Extracts & Premixes, Proteins & Amino Acids
End Uses: Meat Substitutes, Veggie Burgers, Toppings
Texta Pois gives Juicy, Meat-Like Texture to Vegan Meat with Textured Pea Protein