Herbamyl is a Clean Label, Allergen-Free Starch Can Serve as a Natural Fat Replacer
A&B Ingredients
HERBAMYL® H90
Ingredient Name: Rice Starch
Function: Thickener, Viscosity Modifier
Labeling Claims: Plant-Based, Allergen-free, Clean Label, Natural, Naturally Derived, Organic, Hypoallergenic, Non-GMO, Gluten-free
Physical Form: Granules, Solid
Features: Improved Whiteness, Decreased Syneresis, Improved Water Binding, Creamy Mouthfeel, Fat Reduction, Improved Freeze/Thaw Stability, Inhibits Staling, Excellent Stability, Improves Whitening, Improved Crispiness, Enhanced Crunchiness, Improved Yield, Improved Stability, Creamy Texture
End Uses: Confectionery Products, Dressings, Bread, Breakfast Cereals, Snacks, Soups, Sauces, Food Batters, Food Coatings, Confectionery Coatings
HerbaMYL® H90, a natural and food grade rice starch powder with a fine granulation, obtained by a physical separation process from broken rice. This product is characterized by a high amylose content and contains less than 1% protein.
A&B Ingredients
HERBAMYL® H200
Ingredient Name: Rice Starch
Function: Carbohydrate Source
Labeling Claims: Halal, Clean Label, Non-Corrosive, Natural, Naturally Derived, Non-GMO, Kosher, Gluten-free
Physical Form: Powder, Solid
Features: Decreased Syneresis, Low Protein Content, Inhibits Staling, Coarse Grade, Low Fat, Improved Crispiness, Neutral Taste, Enhanced Crunchiness, High Amylose Content, Creamy Texture
End Uses: Confectionery Products, Ready Meals, Breakfast Cereals, Snacks, Dairy Products, Soups, Sauces, Food Coatings, Confectionery Coatings
HerbaMYL® H200 is a food grade rice starch powder with a coarse granulation, obtained by a physical separation process from broken rice. This used rice variety is characterized by a high amylose content
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HERBAMYL® L200G HCV
Ingredient Name: Rice Starch
Function: Carbohydrate Source
Labeling Claims: Non-GMO, Non-Corrosive, Kosher, Natural, Naturally Derived
Physical Form: Solid, Powder
Features: Low Amylose Content, Neutral Taste
End Uses: Ready Meals
HerbaMYL® L 200 G HCV is precooked cold viscous, food grade rice starch powder, obtained by a separation process from broken waxy rice. This used rice variety is characterized by a low amylose content.
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HERBAMYL® BIO MGEL 300HCV
Ingredient Name: Rice Starch
Function: Carbohydrate Source
Labeling Claims: Halal, Clean Label, Non-Corrosive, Natural, Naturally Derived, Organic, Kosher, Gluten-free
Physical Form: Powder, Solid
Features: Decreased Syneresis, Low Protein Content, Inhibits Staling, Low Fat, Improved Crispiness, Neutral Taste, Enhanced Crunchiness, Creamy Texture
End Uses: Confectionery Products, Ready Meals, Breakfast Cereals, Snacks, Dairy Products, Soups, Sauces, Food Coatings, Confectionery Coatings
HerbaMYL® BIO MGEL 300HCV is a precooked cold viscous, food grade rice starch powder, obtained by a physical separation process from broken rice of Organic quality. This used rice variety is characterized by a medium amylose content.
A&B Ingredients
HERBAMYL® BIO M90
Ingredient Name: Rice Starch
Function: Carbohydrate Source
Labeling Claims: Halal, Clean Label, Non-Corrosive, Natural, Naturally Derived, Organic, Non-GMO, Kosher, Gluten-free
Physical Form: Powder, Solid
Features: Decreased Syneresis, Low Protein Content, Inhibits Staling, Low Fat, Improved Crispiness, Neutral Taste, Enhanced Crunchiness, Creamy Texture
End Uses: Confectionery Products, Ready Meals, Breakfast Cereals, Snacks, Dairy Products, Soups, Sauces, Food Coatings, Confectionery Coatings
HerbaMYL® BIO M90 is a food grade rice starch powder with a fine granulation, obtained by a physical separation process from broken rice of Organic quality. This used rice variety is characterized by a medium amylose
A&B Ingredients
HERBAMYL® L90
Ingredient Name: Rice Starch
Function: Carbohydrate Source
Labeling Claims: Halal, Clean Label, Non-Corrosive, Natural, Naturally Derived, Non-GMO, Kosher, Gluten-free
Physical Form: Powder, Solid
Features: Decreased Syneresis, Low Protein Content, Inhibits Staling, Low Amylose Content, Low Fat, Improved Crispiness, Neutral Taste, Enhanced Crunchiness, Creamy Texture
End Uses: Confectionery Products, Ready Meals, Breakfast Cereals, Snacks, Dairy Products, Soups, Sauces, Food Coatings, Confectionery Coatings
HerbaMYL® L90 is a food grade rice starch powder with a fine granulation, obtained by a physical separation process from broken rice. The used rice variety is characterized by a low amylose content.