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Backed by 30 years of experience serving the food and beverage industry, we develop clean, functional ingredients sourced from nature to deliver clean label solutions for health and nutrition, food safety, and natural shelf life extension. We pioneer new ingredient technologies and partner with customers to address the needs of today's food industry. We offer clean, innovative solutions for the food and beverage industry. Applications include meat and poultry, dairy products, vegetarian alternatives, baked goods and snacks, beverages, sauces and dressings, soups, infant, clinical nutrition and dietetic, and pet food. Our clients trust us to be their ingredient partner and support them with product innovation and development, food safety and sustainability, product formulations, and ingredient sourcing. Ingredient innovation is supported by our analytical and wet chemistry lab, microbiology, R&amp;D, and food applications team. their role is to support and create value for our customers and develop a deeper understanding of the ingredient solutions we offer.

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CytoGuard® line of natural flavors is designed to complement the flavor profile and maintain the product's freshness over shelf life. These natural flavors address our clients' food safety and shelf life needs and the consumer preference for clean label, fresh-tasting products.CytoGuard natural fermentates and flavors help balance the taste and enhance the sensory profile of food and, additionally, offer food protection, food safety, and shelf life extension benefits, all within a simple label statement framework.
Join a growing number of clean label manufacturers who choose CytoGuard natural shelf life solutions to maintain the fresh taste and color of their products. CytoGuard clean-label ingredients allow food manufacturers to maintain product quality and safety over shelf life naturally and replace artificial preservatives. Reduce food spoilage and food waste and achieve label transparency to meet consumer demand for clean label, minimally processed food.


Cytoguard

Two Seas Sea Salt® is a naturally low sodium sea salt based on a unique blend of sea salts harvested from the mineral-rich Dead Sea and the Red Sea. Not only does Two Seas Sea Salt contain less sodium than other varieties, but it is also an excellent source of potassium. A&amp;B Ingredients recently that Two Seas Sea Salt products have received FSSC 22000 certification for the product manufacturing and packaging facilities in Eilat and Atlit Israel. Two Seas Sea Salt’s natural properties are a major consideration for use within the food industry as the average American consumes somewhere in the neighborhood of 6 to 10 grams per day of salt, says the American Heart Association (AHA). With salt approximately 40% sodium by weight, this converts to roughly the equivalent of 2,900 to 4,300 mg of sodium. While these products contain less sodium, they can be used in the same 1:1 ratio as regular table salt.


Two Seas Sea Salt

Herbamyl is a Clean Label, Allergen-Free Starch Can Serve as a Natural Fat Replacer


HERBAMYL

Allergen-Free Textured Vegetable Protein with a Clean Taste


Texta Feve

Texta Blé Pois

A&amp;B Ingredients’ plant-based probiotic is based on P.Acidilactici. Harvested from switchgrass, our PA5051 plant-based probiotic supplement has the tools to survive in nature as well as through the digestive system. Since it is extremely robust and stable our plant-based probiotic provides many important and beneficial functions in the host such as aiding in digestion and maintaining the proper balance of good vs. bad bacteria. Our plant-based probiotic also helps to support the immune system. PA5051 is manufactured in the US and is protected by a number of patents. Our hearty plant-based probiotic is based on P.Acidilactici and has the tools to survive in nature as well as through the digestive system.


PA5051

Texta Pois gives Juicy, Meat-Like Texture to Vegan Meat with Textured Pea Protein


Texta Pois

CytoGuard® LA 20 is a powerful, clean label antimicrobial, based on Lauric Arginate (LAE). Use in RTE meat products including ham, hot dogs, roast beef, turkey. Lauric Arginate (LAE) is a derivative of lauric acid, L-arginine and ethanol – all naturally occurring substances. It has high water solubility, activity over a wide pH range (3-7), GRAS and non-toxic, effective against a wide range of bacteria.

Cytoguard® LA 20

CytoGuard® Stat-N is a natural mild smoke flavor. All flavor ingredients contained in this product are approved for use in accordance with Food and Drug Administration regulations or are accepted as Generally Recognized As Safe. CytoGuard Stat-N natural shelf-life extenders are based on natural extracts which work to effectively inhibit bacterial growth and improve flavor and color over the course of the food products shelf-life. CytoGuard Stat-N is based on the same basic technology as smoking foods, which mankind has been using as a method to preserve foods for hundreds if not thousands of years.

Cytoguard® Stat-N

Texta Blé Pois C is a textured wheat and pea protein chunks

Texta Blé Pois C

CytoGuard® Stat-N Plus is a natural mild smoke flavor. CytoGuard® Stat-N Plus has been refined and clarified to deliver less flavor and color than CytoGuard® Stat-N. All flavor ingredients contained in this product are approved for use in accordance with Food and Drug Administration regulations or are accepted as Generally Recognized As Safe

Cytoguard® Stat-N Plus

HerbaMYL® L90 is a food grade rice starch powder with a fine granulation, obtained by a physical separation process from broken rice. The used rice variety is characterized by a low amylose content.

HERBAMYL® L90

HerbaMYL® BIO M90 is a food grade rice starch powder with a fine granulation, obtained by a physical separation process from broken rice of Organic quality. This used rice variety is characterized by a medium amylose

HERBAMYL® BIO M90

HerbaMYL® H90, a natural and food grade rice starch powder with a fine granulation, obtained by a physical separation process from broken rice. This product is characterized by a high amylose content and contains less than 1% protein.


HERBAMYL® H90

Texta Pois™ 72/90 is 100% natural pea proteins that are highly functional ingredients offering innovative solutions for vegetarian meat analogs. With the ability to hold 4 times its weight in water, it can easily be formulated as a meat analog into a ground product recipe or used to formulate vegan alternatives to traditional meat products such as burger, sausage, meat balls, nuggets, sauces, spring rolls etc.

Texta Pois™ 72/90

HerbaMYL® H200 is a food grade rice starch powder with a coarse granulation, obtained by a physical separation process from broken rice. This used rice variety is characterized by a high amylose content

HERBAMYL® H200

A&B Ingredients

Backed by 30 years of experience serving the food and beverage industry, we develop clean, functional ingredients sourced from nature to deliver clean label solutions for health and nutrition, food sa

A&B Ingredients - Food and Beverage - Functional Ingredients

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Pediococcus Acidilactici 5051™ is a probiotic designed as nature intended, which can withstand acid, oxygen exposure &amp; temperatures up to 185°F and pH as low as 1.5.


PA5051™

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Two Seas Sea Salt® SS35 NF is a salt that has 35% reduced sodium compared to standard salt

Two Seas Sea Salt® SS35 NF

SATIVA 32/100 Fis a four of dehulled and microgrinded peas, made by extrusion/cooking.It is a Yellow powder and is natural vegetable ingredient. Fonctional pea flour produced with selected varieties of yellow peas.

A&B Ingredients SATIVA 32/100

Two Seas Sea Salt® SS57 NF 57% reduced sodium compared to standard salt. Two Seas Sea Salt® is a family of natural low sodium sea salts based on sea salts harvested from the mineral-rich Dead Sea and the Red Sea

Two Seas Sea Salt® SS57 NF

Two Seas Sea Salt® is a family of natural low sodium sea salts based on sea salts harvested from the mineral-rich Dead Sea and the Red Sea. Not only do Two Seas natural low sodium sea salt products contain less sodium than other varieties, they also are an excellent source of potassium.

Two Seas Sea Salt® SS50 with natural flavor

Texta Pois™ 65/70 is 100% natural pea proteins that are highly functional ingredients offering innovative solutions for vegetarian meat analogs. With the ability to hold 4 times its weight in water, it can easily be formulated as a meat analog into a ground product recipe or used to formulate vegan alternatives to traditional meat products such as salad topping, stews, sauce, ethnic foods, indian, chinese etc.

Texta Pois™ 65/70

Texta Pois™ 24/30 is a Yellow-colored thin pea flakes obtained by extrusion and sliced and is Natural vegetable ingredient. Fonctional pea flakes produced with selected varieties of yellow peas

Texta Pois™ 24/30

Two Seas Sea Salt® SS28 NFMG is a salt that has 28% reduced sodium compared to standard salt

Two Seas Sea Salt® SS28 NFMG

Two Seas Sea Salt® SS50 NF has 50% reduced sodium compared to standard salt.Two Seas Sea Salt® is a family of natural low sodium sea salts based on sea salts harvested from the mineral-rich Dead Sea and the Red Sea

Two Seas Sea Salt® SS50 NF

Texta Pois™ 24/10 are thin flakes obtained by extrusion/grinding/sieving. It is a natural vegetable ingredient produced from yellow pea varieties.


Texta Pois™ 24/10

CytoGuard®CDP Ultra functions to maintain product quality during shelf life. It is produced through a natural fermentation process, using non-GMO bacteria and substrates, contains organic acids, peptides and other metabolites of fermentation.

Cytoguard® CDP Ultra

Cytoguard® YM is a natural flavor that contains a range of organic acids, which are effective for yeast and mold control and provide shelf life extension benefits. It is a water-soluble liquid effective at neutral pH, heat-stable, and provides microbial stability. It has a subtle tea-like flavor that doesn't affect the organoleptic properties of food, with a certified Kosher.

Cytoguard® YM

Cellula 90/160 is very rich in cellulose and it is used for its water and oil retention properties and its nutritional quality, it is debacterized and microgrinded pea fiber. Cellula 90/160 is natural vegetable ingredient produced with selected varieties of yellow peas (pisum sativum).

A&B Ingredients CELLULA 90/160

Mediterranean Umami is an all-natural flavor booster extracted from tomato, seaweed, and mushrooms that intensifies the flavor of food products. Umami helps build a balanced flavor profile and provides flavor enhancement &amp; craveability, while reducing sodium quantities by up to 45% across a broad variety of products

A&B Ingredients Mediterranean Umami

Mediterranean UMAMI BOLD is a liquid mixture of tomato concentrates with natural Sea salt and seaweed &amp; mushroom extract

A&B Ingredients Mediterranean UMAMI BOLD

CytoGuard®Z-OX-OS is Natural extract of Mediterranean spices and CytoGuard®Z-OX-OS is a food grade and are handled under current Good Manufacturing Practices (cGMP) conditions and suitable in foods for human consumption

Cytoguard® Z-OX-OS

CytoGuard®LA 25 is a powerful, non-corrosive, bactericidal based on Lauric Arginate (LAE), a derivative of lauric acid, L-arginine and ethanol- all naturally occurring substances

Cytoguard® LA 25

CytoGuard® OX-WS is a Oregano Leaf Extract from the plant Origanum Vulgare

Cytoguard® OX-WS

CytoGuard®LA 2X is a powerful bactericidal antimicrobial based on Lauric Arginate (LAE), a derivative of lauric acid, L-arginine and ethanol -all naturally occurring substances

Cytoguard® LA 2X

CytoGuard®Z-OX-WS is Natural extract of Mediterranean herbs and CytoGuard®Z-OX-WS is a food grade and are handled under current Good Manufacturing Practices (cGMP) conditions and suitable in foods for human consumption

Cytoguard® Z OX-WS

CytoGuard® OX-WST is a antioxidants that are natural tea extracts that are highly effective in preventing oxidation in foods. These powerful antioxidants are natural, clean label ingredients that ensure the quality of your products throughout their shelf-life.


Cytoguard® OX-WST

Salino Low Sodium Salt is reduced sodium salt is a salt that has 50% less sodium than regular salt

A&B Ingredients Salino Low Sodium Salt

Two Seas Sea Salt® SS50 MG is 50% reduced sodium compared to standard salt. It is a family of natural low sodium sea salts based on sea salts harvested from the mineral-rich Dead Sea and the Red Sea. Not only do Two Seas natural low sodium sea salt products contain less sodium than other varieties, they also are an excellent source of potassium

Two Seas Sea Salt® SS50 MG

CytoGuard® OX-OST is a powerful antioxidant designed for use in fats, oils and food products with lower water content. These powerful antioxidants are natural, clean label ingredients that ensure the quality of your products throughout their shelf-life.


Cytoguard® OX-OST

Textured Faba bean protein is a great alternative to traditionally used textured soy protein. It is free from common allergens and offers high protein content and high water absorption providing better product integrity during processing and ingredient mixing. Textured Faba bean protein can complement textured pea protein in plant-based products by providing different textural characteristics and a clean taste profile.


Texta Feve 65/90

Texta Feve 72/90

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