Products

CytoGuard® LA 20 is a powerful, clean label antimicrobial, based on Lauric Arginate (LAE). Use in RTE meat products including ham, hot dogs, roast beef, turkey. Lauric Arginate (LAE) is a derivative of lauric acid, L-arginine and ethanol – all naturally occurring substances. It has high water solubility, activity over a wide pH range (3-7), GRAS and non-toxic, effective against a wide range of bacteria.

Two Seas Sea Salt® is a family of natural low sodium sea salts based on sea salts harvested from the mineral-rich Dead Sea and the Red Sea. Not only do Two Seas natural low sodium sea salt products contain less sodium than other varieties, they also are an excellent source of potassium.

SATIVA 32/100 Fis a four of dehulled and microgrinded peas, made by extrusion/cooking.It is a Yellow powder and is natural vegetable ingredient. Fonctional pea flour produced with selected varieties of yellow peas.

Two Seas Sea Salt® SS28 NFMG is a salt that has 28% reduced sodium compared to standard salt

Texta Blé Pois C is a textured wheat and pea protein chunks

Texta Pois™ 24/30 is a Yellow-colored thin pea flakes obtained by extrusion and sliced and is Natural vegetable ingredient. Fonctional pea flakes produced with selected varieties of yellow peas

Two Seas Sea Salt® SS50 NF has 50% reduced sodium compared to standard salt.Two Seas Sea Salt® is a family of natural low sodium sea salts based on sea salts harvested from the mineral-rich Dead Sea and the Red Sea

Two Seas Sea Salt® SS35 NF is a salt that has 35% reduced sodium compared to standard salt

Two Seas Sea Salt® SS57 NF 57% reduced sodium compared to standard salt. Two Seas Sea Salt® is a family of natural low sodium sea salts based on sea salts harvested from the mineral-rich Dead Sea and the Red Sea

CytoGuard® OX-WST is a antioxidants that are natural tea extracts that are highly effective in preventing oxidation in foods. These powerful antioxidants are natural, clean label ingredients that ensure the quality of your products throughout their shelf-life.

Cytoguard® YM is a natural flavor that contains a range of organic acids, which are effective for yeast and mold control and provide shelf life extension benefits. It is a water-soluble liquid effective at neutral pH, heat-stable, and provides microbial stability. It has a subtle tea-like flavor that doesn't affect the organoleptic properties of food, with a certified Kosher.

CytoGuard® OX-WS is a Oregano Leaf Extract from the plant Origanum Vulgare

Salino Low Sodium Salt is reduced sodium salt is a salt that has 50% less sodium than regular salt

Pediococcus Acidilactici 5051™ is a probiotic designed as nature intended, which can withstand acid, oxygen exposure & temperatures up to 185°F and pH as low as 1.5.

CytoGuard® Stat-N is a natural mild smoke flavor. All flavor ingredients contained in this product are approved for use in accordance with Food and Drug Administration regulations or are accepted as Generally Recognized As Safe. CytoGuard Stat-N natural shelf-life extenders are based on natural extracts which work to effectively inhibit bacterial growth and improve flavor and color over the course of the food products shelf-life. CytoGuard Stat-N is based on the same basic technology as smoking foods, which mankind has been using as a method to preserve foods for hundreds if not thousands of years.

CytoGuard® Stat-N Plus is a natural mild smoke flavor. CytoGuard® Stat-N Plus has been refined and clarified to deliver less flavor and color than CytoGuard® Stat-N. All flavor ingredients contained in this product are approved for use in accordance with Food and Drug Administration regulations or are accepted as Generally Recognized As Safe

CytoGuard® OX-OST is a powerful antioxidant designed for use in fats, oils and food products with lower water content. These powerful antioxidants are natural, clean label ingredients that ensure the quality of your products throughout their shelf-life.