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7 Products found on A&B Ingredients
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Texta Pois™ 65/70
Ingredient Name:
Pea Protein
Ingredient Origin:
Natural Origin, Plant Origin
Labeling Claims:
Natural, Naturally Derived, Environmentally Friendly, Plant-Based, Clean Label, Non-GMO, Allergen-free, Vegan
Protein Content:
63.0 - 69.0 %
Features:
Improved Water Retention, Cost Effective, Easy To Use, Low Fat, Enhanced Juiciness, Improved Texture, Protein Enrichment, Suitable for Vegans, High Elasticity, Plant-Based Alternative, Improved Mouthfeel, Neutral Taste
Texta Pois™ 65/70 is 100% natural pea proteins that are highly functional ingredients offering innovative solutions for vegetarian meat analogs. With the ability to hold 4 times its weight in water, it can easily be formulated as a meat analog into a ground product recipe or used to formulate vegan alternatives to traditional meat products such as salad topping, stews, sauce, ethnic foods, indian, chinese etc.
Texta Pois™ 24/30
Ingredient Name:
Pea Flakes
Ingredient Origin:
Natural Origin, Vegetable Origin, Plant Origin
Labeling Claims:
Soy-free, Natural, Naturally Derived, GMO-free, Plant-Based, Gluten-free, Clean Label, Allergen-free, Kosher, Non-Toxic, Halal
Protein Content:
22.0 - 26.0 %
Certifications & Compliance:
Kosher, Halal
Physical Form:
Flakes, Solid
Texta Pois™ 24/30 is a Yellow-colored thin pea flakes obtained by extrusion and sliced and is Natural vegetable ingredient. Fonctional pea flakes produced with selected varieties of yellow peas
A&B Ingredients SATIVA 32/100
Ingredient Name:
Pea Flour
Labeling Claims:
Natural, Non-Toxic, Allergen-free, Naturally Derived, Gluten-free
Physical Form:
Powder, Solid
Features:
Neutral Taste, Emulsifying, Enhanced Firmness, Cost Effective, Easy To Use, Enhanced Shelf Life, Protein Enrichment, Good Binding, Long Shelf Life
SATIVA 32/100 Fis a four of dehulled and microgrinded peas, made by extrusion/cooking.It is a Yellow powder and is natural vegetable ingredient. Fonctional pea flour produced with selected varieties of yellow peas.
Texta Blé Pois C
Ingredient Name:
Wheat & Pea Protein
Ingredient Origin:
Natural Origin, Vegetable Origin, Plant Origin
Labeling Claims:
Soy-free, Natural, Naturally Derived, GMO-free, Plant-Based, Clean Label, Allergen-free, Kosher, Halal
Protein Content:
66.4 - 66.4 %
Certifications & Compliance:
Kosher, Halal
Physical Form:
Chunks
Texta Blé Pois C is a textured wheat and pea protein chunks
Texta Pois™ 72/90
Ingredient Name:
Pea Protein
Ingredient Origin:
Natural Origin, Plant Origin
Labeling Claims:
Natural, Naturally Derived, Environmentally Friendly, Plant-Based, Clean Label, Non-GMO, Allergen-free, Vegan
Protein Content:
71.2 - 71.2 %
Features:
Improved Water Retention, Cost Effective, Easy To Use, Low Fat, Enhanced Juiciness, Improved Texture, Protein Enrichment, Suitable for Vegans, High Elasticity, Plant-Based Alternative, Improved Mouthfeel, Neutral Taste
Texta Pois™ 72/90 is 100% natural pea proteins that are highly functional ingredients offering innovative solutions for vegetarian meat analogs. With the ability to hold 4 times its weight in water, it can easily be formulated as a meat analog into a ground product recipe or used to formulate vegan alternatives to traditional meat products such as burger, sausage, meat balls, nuggets, sauces, spring rolls etc.
Texta Feve 65/90
Ingredient Name:
Fava Bean Protein
Ingredient Origin:
Natural Origin, Plant Origin
Labeling Claims:
Clean Label, Allergen-free, Non-GMO, Gluten-free, Environmentally Friendly, Plant-Based, Natural, Naturally Derived
Features:
Improved Mouthfeel, Protein Enrichment, Improved Texture, Water Absorbent, Neutral Taste, Improved Water Binding, Reduction in Cholesterol, Plant-Based Alternative
Textured Faba bean protein is a great alternative to traditionally used textured soy protein. It is free from common allergens and offers high protein content and high water absorption providing better product integrity during processing and ingredient mixing. Textured Faba bean protein can complement textured pea protein in plant-based products by providing different textural characteristics and a clean taste profile.
Texta Feve 72/90
Ingredient Name:
Fava Bean Protein
Ingredient Origin:
Natural Origin, Plant Origin
Labeling Claims:
Clean Label, Allergen-free, Non-GMO, Gluten-free, Environmentally Friendly, Plant-Based, Natural, Naturally Derived
Features:
Improved Mouthfeel, Protein Enrichment, Improved Texture, Water Absorbent, Neutral Taste, Improved Water Binding, Reduction in Cholesterol, Plant-Based Alternative
Textured Faba bean protein is a great alternative to traditionally used textured soy protein. It is free from common allergens and offers high protein content and high water absorption providing better product integrity during processing and ingredient mixing. Textured Faba bean protein can complement textured pea protein in plant-based products by providing different textural characteristics and a clean taste profile.