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10 Products found on A&B Ingredients
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A&B Ingredients SATIVA 32/100
Ingredient Name:
Pea Flour
Labeling Claims:
Natural, Non-Toxic, Allergen-free, Naturally Derived, Gluten-free
Physical Form:
Powder, Solid
Features:
Neutral Taste, Emulsifying, Enhanced Firmness, Cost Effective, Easy To Use, Enhanced Shelf Life, Protein Enrichment, Good Binding, Long Shelf Life
SATIVA 32/100 Fis a four of dehulled and microgrinded peas, made by extrusion/cooking.It is a Yellow powder and is natural vegetable ingredient. Fonctional pea flour produced with selected varieties of yellow peas.
A&B Ingredients CELLULA 90/160
Ingredient Name:
Pea Fiber
Functions:
Stabilizer, Texturizing Agent
Labeling Claims:
Natural, Allergen-free
Fiber Content:
80.0 - 80.0 %
Certifications & Compliance:
ISO 22000
Physical Form:
Solid, Powder
Cellula 90/160 is very rich in cellulose and it is used for its water and oil retention properties and its nutritional quality, it is debacterized and microgrinded pea fiber. Cellula 90/160 is natural vegetable ingredient produced with selected varieties of yellow peas (pisum sativum).
HERBAMYL® L90
Ingredient Name:
Rice Starch
Functions:
Carbohydrate Source
Labeling Claims:
Natural, Gluten-free, Clean Label, Non-GMO, Non-Corrosive, Naturally Derived, Kosher, Halal
Physical Form:
Powder, Solid
Features:
Inhibits Staling, Decreased Syneresis, Improved Crispiness, Creamy Texture, Low Fat, Low Protein Content, Low Amylose Content, Neutral Taste, Enhanced Crunchiness
End Uses:
Dairy Products, Confectionery Products, Breakfast Cereals, Food Coatings, Confectionery Coatings, Soups, Ready Meals, Snacks, Sauces
HerbaMYL® L90 is a food grade rice starch powder with a fine granulation, obtained by a physical separation process from broken rice. The used rice variety is characterized by a low amylose content.
HERBAMYL® BIO M90
Ingredient Name:
Rice Starch
Functions:
Carbohydrate Source
Labeling Claims:
Natural, Gluten-free, Clean Label, Non-GMO, Non-Corrosive, Naturally Derived, Organic, Kosher, Halal
Physical Form:
Powder, Solid
Features:
Inhibits Staling, Decreased Syneresis, Improved Crispiness, Creamy Texture, Low Fat, Low Protein Content, Neutral Taste, Enhanced Crunchiness
End Uses:
Dairy Products, Confectionery Products, Breakfast Cereals, Food Coatings, Confectionery Coatings, Soups, Ready Meals, Snacks, Sauces
HerbaMYL® BIO M90 is a food grade rice starch powder with a fine granulation, obtained by a physical separation process from broken rice of Organic quality. This used rice variety is characterized by a medium amylose
HERBAMYL® L200G HCV
Ingredient Name:
Rice Starch
Functions:
Carbohydrate Source
Labeling Claims:
Natural, Non-GMO, Naturally Derived, Kosher, Non-Corrosive
Physical Form:
Powder, Solid
Features:
Neutral Taste, Low Amylose Content
End Uses:
Ready Meals
HerbaMYL® L 200 G HCV is precooked cold viscous, food grade rice starch powder, obtained by a separation process from broken waxy rice. This used rice variety is characterized by a low amylose content.
HERBAMYL® H200
Ingredient Name:
Rice Starch
Functions:
Carbohydrate Source
Labeling Claims:
Natural, Gluten-free, Clean Label, Non-GMO, Non-Corrosive, Naturally Derived, Kosher, Halal
Physical Form:
Powder, Solid
Features:
Inhibits Staling, Decreased Syneresis, Improved Crispiness, Creamy Texture, Low Fat, Low Protein Content, Neutral Taste, Enhanced Crunchiness, High Amylose Content, Coarse Grade
End Uses:
Dairy Products, Confectionery Products, Breakfast Cereals, Food Coatings, Confectionery Coatings, Soups, Ready Meals, Snacks, Sauces
HerbaMYL® H200 is a food grade rice starch powder with a coarse granulation, obtained by a physical separation process from broken rice. This used rice variety is characterized by a high amylose content
Cytoguard® Z OX-WS
Ingredient Name:
Spices
Functions:
Spice
Labeling Claims:
Naturally Derived, Non-Toxic, Kosher, Natural, Halal, Non-GMO
Certifications & Compliance:
ISO 9001, ISO 22000, Kosher, GMP, Halal, cGMP
Physical Form:
Solid, Powder
CytoGuard®Z-OX-WS is Natural extract of Mediterranean herbs and CytoGuard®Z-OX-WS is a food grade and are handled under current Good Manufacturing Practices (cGMP) conditions and suitable in foods for human consumption
Cytoguard® OX-WST
Ingredient Name:
Green Tea Extract
Functions:
Antioxidant
Ingredient Origin:
Natural Origin, Plant Origin
Physical Form:
Powder, Solid
Labeling Claims:
Non-Toxic, Non-GMO, Natural, Plant-Based, Clean Label, Kosher, Naturally Derived
Features:
Preservation, Enhanced Shelf Life, Heat Stability, Long Shelf Life, Neutral Taste, Antioxidant Properties
CytoGuard® OX-WST is a antioxidants that are natural tea extracts that are highly effective in preventing oxidation in foods. These powerful antioxidants are natural, clean label ingredients that ensure the quality of your products throughout their shelf-life.
Cytoguard® OX-WS
Functions:
Spice
Labeling Claims:
Kosher
Certifications & Compliance:
Kosher
Physical Form:
Powder, Solid
Features:
Long Shelf Life, Enhanced Shelf Life
CytoGuard® OX-WS is a Oregano Leaf Extract from the plant Origanum Vulgare
HERBAMYL® BIO MGEL 300HCV
Ingredient Name:
Rice Starch
Functions:
Carbohydrate Source
Labeling Claims:
Natural, Gluten-free, Clean Label, Non-Corrosive, Naturally Derived, Organic, Kosher, Halal
Physical Form:
Powder, Solid
Features:
Inhibits Staling, Decreased Syneresis, Improved Crispiness, Creamy Texture, Low Fat, Low Protein Content, Neutral Taste, Enhanced Crunchiness
End Uses:
Dairy Products, Confectionery Products, Breakfast Cereals, Food Coatings, Confectionery Coatings, Soups, Ready Meals, Snacks, Sauces
HerbaMYL® BIO MGEL 300HCV is a precooked cold viscous, food grade rice starch powder, obtained by a physical separation process from broken rice of Organic quality. This used rice variety is characterized by a medium amylose content.