Food Ingredients
Product Families
Taste & Flavor
Nutrition & Fortification
Whole Foods, Extracts & Premixes
Functional Additives
Texture & Consistency
40 products found on A&B Ingredients in Food Ingredients .
Cytoguard® La 20 product card banner

A&B Ingredients

Cytoguard® LA 20

Function: Shelf Life Enhancer, Anti-Microbial Agent

CytoGuard® LA 20 is a powerful, clean label antimicrobial, based on Lauric Arginate (LAE). Use in RTE meat products including ham, hot dogs, roast beef, turkey. Lauric Arginate (LAE) is a derivative of lauric acid, L-arginine and ethanol – all naturally occurring substances. It has high water solubility, activity over a wide pH range (3-7), GRAS and non-toxic, effective against a wide range of bacteria.

Cytoguard® Ox-ost product card banner

A&B Ingredients

Cytoguard® OX-OST

Function: Antioxidant

CytoGuard® OX-OST is a powerful antioxidant designed for use in fats, oils and food products with lower water content. These powerful antioxidants are natural, clean label ingredients that ensure the quality of your products throughout their shelf-life.

Texta Pois™ 72/90 product card banner

A&B Ingredients

Texta Pois™ 72/90

Protein Content: 71.2 - 71.2 %

Texta Pois™ 72/90 is 100% natural pea proteins that are highly functional ingredients offering innovative solutions for vegetarian meat analogs. With the ability to hold 4 times its weight in water, it can easily be formulated as a meat analog into a ground product recipe or used to formulate vegan alternatives to traditional meat products such as burger, sausage, meat balls, nuggets, sauces, spring rolls etc.

Two Seas Sea Salt® Ss57 Nf product card banner

A&B Ingredients

Two Seas Sea Salt® SS57 NF

Sodium Content: 16500.0 - 16500.0 mg/100 g

Two Seas Sea Salt® SS57 NF 57% reduced sodium compared to standard salt. Two Seas Sea Salt® is a family of natural low sodium sea salts based on sea salts harvested from the mineral-rich Dead Sea and the Red Sea

A&b Ingredients Salino Low Sodium Salt product card banner

A&B Ingredients

A&B Ingredients Salino Low Sodium Salt

Function: Salt Substitute

Salino Low Sodium Salt is reduced sodium salt is a salt that has 50% less sodium than regular salt

A&b Ingredients Cellula 90/160 product card banner

A&B Ingredients

A&B Ingredients CELLULA 90/160

Function: Texturizing Agent, Stabilizer

Fiber Content: 80.0 - 80.0 %

Cellula 90/160 is very rich in cellulose and it is used for its water and oil retention properties and its nutritional quality, it is debacterized and microgrinded pea fiber. Cellula 90/160 is natural vegetable ingredient produced with selected varieties of yellow peas (pisum sativum).

Texta Pois™ 65/70 product card banner

A&B Ingredients

Texta Pois™ 65/70

Protein Content: 63.0 - 69.0 %

Texta Pois™ 65/70 is 100% natural pea proteins that are highly functional ingredients offering innovative solutions for vegetarian meat analogs. With the ability to hold 4 times its weight in water, it can easily be formulated as a meat analog into a ground product recipe or used to formulate vegan alternatives to traditional meat products such as salad topping, stews, sauce, ethnic foods, indian, chinese etc.

A&b Ingredients Mediterranean Umami Bold product card banner

A&B Ingredients

A&B Ingredients Mediterranean UMAMI BOLD

Function: Flavor Enhancer

Mediterranean UMAMI BOLD is a liquid mixture of tomato concentrates with natural Sea salt and seaweed & mushroom extract

Two Seas Sea Salt® Ss50 Nf product card banner

A&B Ingredients

Two Seas Sea Salt® SS50 NF

Sodium Content: 18000.0 - 21000.0 mg/100 g

Two Seas Sea Salt® SS50 NF has 50% reduced sodium compared to standard salt.Two Seas Sea Salt® is a family of natural low sodium sea salts based on sea salts harvested from the mineral-rich Dead Sea and the Red Sea

Cytoguard® Z-ox-os product card banner

A&B Ingredients

Cytoguard® Z-OX-OS

Function: Spice

CytoGuard®Z-OX-OS is Natural extract of Mediterranean spices and CytoGuard®Z-OX-OS is a food grade and are handled under current Good Manufacturing Practices (cGMP) conditions and suitable in foods for human consumption

Cytoguard® Stat-n Plus product card banner

A&B Ingredients

Cytoguard® Stat-N Plus

Function: Shelf Life Enhancer, Flavoring Agent

CytoGuard® Stat-N Plus is a natural mild smoke flavor. CytoGuard® Stat-N Plus has been refined and clarified to deliver less flavor and color than CytoGuard® Stat-N. All flavor ingredients contained in this product are approved for use in accordance with Food and Drug Administration regulations or are accepted as Generally Recognized As Safe

Two Seas Sea Salt® Ss28 Nfmg product card banner

A&B Ingredients

Two Seas Sea Salt® SS28 NFMG

Sodium Content: 26000.0 - 29500.0 mg/100 g

Two Seas Sea Salt® SS28 NFMG is a salt that has 28% reduced sodium compared to standard salt

Two Seas Sea Salt® Ss50 Mg product card banner

A&B Ingredients

Two Seas Sea Salt® SS50 MG

Function: Mineral, Salt, Mineral Supplement

Sodium Content: 18.0 - 21.0 mg/100 g

Two Seas Sea Salt® SS50 MG is 50% reduced sodium compared to standard salt. It is a family of natural low sodium sea salts based on sea salts harvested from the mineral-rich Dead Sea and the Red Sea. Not only do Two Seas natural low sodium sea salt products contain less sodium than other varieties, they also are an excellent source of potassium

Two Seas Sea Salt® Ss50 With Natural Flavor product card banner

A&B Ingredients

Two Seas Sea Salt® SS50 with natural flavor

Sodium Content: 19500.0 - 19500.0 mg/100 g

Two Seas Sea Salt® is a family of natural low sodium sea salts based on sea salts harvested from the mineral-rich Dead Sea and the Red Sea. Not only do Two Seas natural low sodium sea salt products contain less sodium than other varieties, they also are an excellent source of potassium.

Fabatex 33 product card banner

A&B Ingredients

Fabatex 33

Applications: Savory & Culinary, Convenience Foods, Cereals & Snacks

Product Families: Vegetable Products & Extracts, Flours & Grains Products, Whole Foods, Extracts & Premixes

End Uses: Soups, Snacks, Ready Meals

FABATEX 33 is a flour of dehulled and microgrinded faba beans, made by extrusion/cooking. It is a cream powder, Natural vegetable ingredient. Fuoctional faba bean flour.

Cytoguard® La 25 product card banner

A&B Ingredients

Cytoguard® LA 25

Function: Anti-Microbial Agent

CytoGuard®LA 25 is a powerful, non-corrosive, bactericidal based on Lauric Arginate (LAE), a derivative of lauric acid, L-arginine and ethanol- all naturally occurring substances

Fabatex 72/90 product card banner

A&B Ingredients

Fabatex 72/90

Applications: Other Food Applications, Meat, Poultry & Seafood, Meat Substitutes

Product Families: Proteins & Amino Acids, Plant Proteins, Nutrition & Fortification

End Uses: Meat Substitutes

Textured Faba bean protein is a great alternative to traditionally used textured soy protein. It is free from common allergens and offers high protein content and high water absorption providing better product integrity during processing and ingredient mixing. Textured Faba bean protein can complement textured pea protein in plant-based products by providing different textural characteristics and a clean taste profile.

A&b Ingredients Mediterranean Umami product card banner

A&B Ingredients

A&B Ingredients Mediterranean Umami

Function: Flavor Enhancer

Mediterranean Umami is an all-natural flavor booster extracted from tomato, seaweed, and mushrooms that intensifies the flavor of food products. Umami helps build a balanced flavor profile and provides flavor enhancement & craveability, while reducing sodium quantities by up to 45% across a broad variety of products

Herbamyl® L200g Hcv product card banner

A&B Ingredients

HERBAMYL® L200G HCV

Function: Carbohydrate Source

HerbaMYL® L 200 G HCV is precooked cold viscous, food grade rice starch powder, obtained by a separation process from broken waxy rice. This used rice variety is characterized by a low amylose content.

Cytoguard® Ym product card banner

A&B Ingredients

Cytoguard® YM

Function: Shelf Life Enhancer, Preservative, Mold Inhibitor

Cytoguard® YM is a natural flavor that contains a range of organic acids, which are effective for yeast and mold control and provide shelf life extension benefits. It is a water-soluble liquid effective at neutral pH, heat-stable, and provides microbial stability. It has a subtle tea-like flavor that doesn't affect the organoleptic properties of food, with a certified Kosher.

Herbamyl® Bio M90 product card banner

A&B Ingredients

HERBAMYL® BIO M90

Function: Carbohydrate Source

HerbaMYL® BIO M90 is a food grade rice starch powder with a fine granulation, obtained by a physical separation process from broken rice of Organic quality. This used rice variety is characterized by a medium amylose

A&b Ingredients Sativa 32/100 product card banner

A&B Ingredients

A&B Ingredients SATIVA 32/100

Applications: Savory & Culinary, Meat, Poultry & Seafood, Food

Product Families: Vegetable Products & Extracts, Flours & Grains Products, Whole Foods, Extracts & Premixes

End Uses: Soups, Sausage Rolls, Processed Meat Products

SATIVA 32/100 Fis a four of dehulled and microgrinded peas, made by extrusion/cooking.It is a Yellow powder and is natural vegetable ingredient. Fonctional pea flour produced with selected varieties of yellow peas.

Cytoguard® La 2x product card banner

A&B Ingredients

Cytoguard® LA 2X

Function: Anti-Microbial Agent

CytoGuard®LA 2X is a powerful bactericidal antimicrobial based on Lauric Arginate (LAE), a derivative of lauric acid, L-arginine and ethanol -all naturally occurring substances

Cytoguard® Cdp Ultra product card banner

A&B Ingredients

Cytoguard® CDP Ultra

Function: Shelf Life Enhancer, Preservative

CytoGuard®CDP Ultra functions to maintain product quality during shelf life. It is produced through a natural fermentation process, using non-GMO bacteria and substrates, contains organic acids, peptides and other metabolites of fermentation.

Fabatex 65/70 product card banner

A&B Ingredients

Fabatex 65/70

Applications: Other Food Applications, Meat, Poultry & Seafood, Meat Substitutes

Product Families: Proteins & Amino Acids, Plant Proteins, Nutrition & Fortification

End Uses: Meat Substitutes

Textured Faba bean protein is a great alternative to traditionally used textured soy protein. It is free from common allergens and offers high protein content and high water absorption providing better product integrity during processing and ingredient mixing. Textured Faba bean protein can complement textured pea protein in plant-based products by providing different textural characteristics and a clean taste profile.

Herbamyl® H200 product card banner

A&B Ingredients

HERBAMYL® H200

Function: Carbohydrate Source

HerbaMYL® H200 is a food grade rice starch powder with a coarse granulation, obtained by a physical separation process from broken rice. This used rice variety is characterized by a high amylose content

Cytoguard® Z Ox-ws product card banner

A&B Ingredients

Cytoguard® Z OX-WS

Function: Spice

CytoGuard®Z-OX-WS is Natural extract of Mediterranean herbs and CytoGuard®Z-OX-WS is a food grade and are handled under current Good Manufacturing Practices (cGMP) conditions and suitable in foods for human consumption

Cytoguard® Ox-wst product card banner

A&B Ingredients

Cytoguard® OX-WST

Function: Antioxidant

CytoGuard® OX-WST is a antioxidants that are natural tea extracts that are highly effective in preventing oxidation in foods. These powerful antioxidants are natural, clean label ingredients that ensure the quality of your products throughout their shelf-life.

Texta Blé Pois C product card banner

A&B Ingredients

Texta Blé Pois C

Protein Content: 66.4 - 66.4 %

Texta Blé Pois C is a textured wheat and pea protein chunks

Texta Pois™ 24/10 product card banner

A&B Ingredients

Texta Pois™ 24/10

Applications: Meat Substitutes, Savory & Culinary, Other Food Applications

Product Families: Vegetable Products & Extracts, Whole Foods, Extracts & Premixes

End Uses: Meat Substitutes, Veggie Burgers, Toppings

Texta Pois™ 24/10 are thin flakes obtained by extrusion/grinding/sieving. It is a natural vegetable ingredient produced from yellow pea varieties.

A&b Ingredients Texta Feva 65 product card banner

A&B Ingredients

A&B Ingredients Texta Feva 65

Applications: Other Food Applications, Confectionery, Meat, Poultry & Seafood

Product Families: Proteins & Amino Acids, Plant Proteins, Vegetable Products & Extracts

End Uses: Processed Meat Products, Food Coatings, Filling Applications

Texta Feva 65 are highly functional ingredients that offer the food industry innovative solutions for Vegetarian Meats, Meat Fillings, and Gluten-Free Coatings

Herbamyl® L90 product card banner

A&B Ingredients

HERBAMYL® L90

Function: Carbohydrate Source

HerbaMYL® L90 is a food grade rice starch powder with a fine granulation, obtained by a physical separation process from broken rice. The used rice variety is characterized by a low amylose content.

Pa5051™ product card banner

A&B Ingredients

PA5051™

Function: Probiotic

Pediococcus Acidilactici 5051™ is a probiotic designed as nature intended, which can withstand acid, oxygen exposure & temperatures up to 185°F and pH as low as 1.5.

Texta Pois™ 24/30 product card banner

A&B Ingredients

Texta Pois™ 24/30

Protein Content: 22.0 - 26.0 %

Texta Pois™ 24/30 is a Yellow-colored thin pea flakes obtained by extrusion and sliced and is Natural vegetable ingredient. Fonctional pea flakes produced with selected varieties of yellow peas

Two Seas Sea Salt® Ss35 Nf product card banner

A&B Ingredients

Two Seas Sea Salt® SS35 NF

Sodium Content: 25000.0 - 25000.0 mg/100 g

Two Seas Sea Salt® SS35 NF is a salt that has 35% reduced sodium compared to standard salt

Cytoguard® Stat-n product card banner

A&B Ingredients

Cytoguard® Stat-N

Function: Shelf Life Enhancer, Flavoring Agent

CytoGuard® Stat-N is a natural mild smoke flavor. All flavor ingredients contained in this product are approved for use in accordance with Food and Drug Administration regulations or are accepted as Generally Recognized As Safe. CytoGuard Stat-N natural shelf-life extenders are based on natural extracts which work to effectively inhibit bacterial growth and improve flavor and color over the course of the food products shelf-life. CytoGuard Stat-N is based on the same basic technology as smoking foods, which mankind has been using as a method to preserve foods for hundreds if not thousands of years.

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