Andifoam DF 220FGK

1 of 33 products in this brand
The Andifoam DF (FGK) products were designed as highly efficient, ready-to-use and easily dispersible foam control options for aqueous food and kosher grade applications. Andifoam DF (FGK) products were developed to optimize the surface and interfacial characteristics of its hydrophobic backbone.

Functions: Anti-Foaming Agent, Defoamer

Labeling Claims: Kosher

Features: Easily Dispersible, Foam Control, Ready-To-Use

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Knowde Enhanced TDS

Identification & Functionality

Food Ingredients Functions
Technologies

Features & Benefits

Labeling Claims
Benefits
  • Compliant FDA Regulations 21 CFR 173.340, 21 CFR 176.170 and 21 CFR 176.180
  •  Kosher Grade

Applications & Uses

Applications

Secondary food contact

Properties

Typical Properties
ValueUnitsTest Method / Conditions
Active Content20
Viscosity1500cP

Regulatory & Compliance

Certifications & Compliance
FDA Status

Andifoam DF (FGK) silicone defoamers comply with FDA Regulation 21 CFR 173.340, which covers secondary direct food additives used as defoaming agents and allows concentrations of up to 10 parts per million active silicone (dimethylpolysiloxane) in nonstandardized foods. This antifoam is also permissible as a component of paper that may come in contact with foods. See FDA Regulations 21 CFR 176.170 and 21 CFR 176.180.

Packaging & Availability

Packaging Type
Packaging Information

Andifoam DF is supplied in 440 pound drums, other packaging options are available upon request.

Storage & Handling

Shelf Life
12 months
Storage and Shelf Life

The shelf life, when the container is stored unopened and under proper conditions is 12 months from the date of manufacture. For best results, store this product between 40 °F and 100 °F. Avoid prolonged storage above 100°F. If frozen or stored above 100°F, restore compound to room temperature and mix thoroughly before use.