ACB™ Purslane Bioferment

1 of 33 products in this brand
Don't forget to look at the big picture. We all know that vitamin C is an excellent antioxidant, but there are certainly issues with regard stability. However if we step back and look at the cause, we are more likely to come up with appropriate solution. Purslane is a natural source of glutathione, an ingredient that stabilizes vitamin C. ACB Purslane Bioferment contains glutathione and glutathione reductase. The glutathione stabilizes Vitamin C, while the glutathione reductase helps regenerate glutathione so it keeps working. At last there's an easy, natural solution to Vitamin C stability.

INCI Name: Lactobacillus/Portulaca Oleracea Ferment Extract

Functions: Antioxidant

Ingredient Origin: Fermentation, Plant Origin

Labeling Claims: Credo Clean Standard

Benefit Claims: Antioxidant Properties, Stabilizing

Knowde Enhanced TDS

Identification & Functionality

Ingredient Origin
Cosmetic Ingredients Functions

Features & Benefits

Labeling Claims

Applications & Uses

Application Format
Hair Care Applications

Properties

Odor
Characteristic
Appearance
Clear to slightly hazy liquid
Typical Properties
ValueUnitsTest Method / Conditions
Flash Pointmin. 200°F
Heavy metalsmax. 20.00ppm
Specific Gravity1.000 - 1.030
pH Value6.00 - 7.00

Packaging & Availability

Country Availability
Regional Availability
  • Canada
  • Europe
  • North America
  • USA