Knowde Enhanced TDS
Identification & Functionality
- Chemical Name
- INCI Name
- Ingredient Origin
- Cosmetic Ingredients Functions
- CAS No.
- 9005-25-8
- EC No.
- 232-679-6
- Technologies
- Product Families
Features & Benefits
- Benefit Claims
- Labeling Claims
Applications & Uses
- Markets
- Applications
Properties
- Appearance
- White to yellowish, floury powder
- Typical Properties
- Microbiological Values
| Value | Units | Test Method / Conditions | |
| Ash Content (in substance) | approx. 0.5 | % | — |
| Sieve Analysis (> 45µ) | max. 0.5 | % | — |
| pH Value | 4.5-7.0 | - | — |
| Moisture Content | max. 7.0 | % | — |
| Value | Units | Test Method / Conditions | |
| Yeasts Count | max. 20 | per g | ISO/Pharm. Eur. |
| Moulds Count | max. 20 | Per g | — |
| Total Plate Count | max. 100 | per g | ISO/Pharm. Eur. |
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Packaging Information
In multiply paper bags of 25 kg on pallets of 750 kg
Storage & Handling
- Shelf Life
- 60 months
- Storage and Handling
If properly stored under dry conditions (max. 70 % relative humidity): 60 months