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Amero Foods Mfg Corp Ascorbic Acid

Ascorbic Acid, also known as Vitamin C, is a water-soluble vitamin that is a natural antioxidant which is use as a dough conditioning agent, an added antioxidant,and a natural preservative. For use in dough, add to account for 0.5-1.2% of recipe.

Ingredient Name: Ascorbic Acid

Functions: Antioxidant, Dough Conditioner, Preservative

Labeling Claims: Allergen-free, Clean Label, Gluten-free, Natural, Trans fat-free, Vegan, Vegetarian

Certifications & Compliance: Kosher

Physical Form: Powder

Enhanced TDS

Knowde-enriched technical product data sheet

Identification & Functionality

Ingredient Name
Food Ingredients Functions
Ingredients
Ascorbic Acid
Food Additive Number
E 300, INS 300
Technologies
Product Families
COUNTRY OF Origin
  • COUNTRY OF ORIGIN: Product of China

Features & Benefits

Applications & Uses

Markets
Applications
Food & Nutrition Applications

Properties

Physical Form
Appearance
Free Flowing Powder
Taste
Bitter, Acidic
Typical Properties
ValueUnitsTest Method / Conditions
pH2.1 - 2.6-pH Meter
Gel Pointmax. 374 (190)°F (°C)Thermometer
Microbiological Values
ValueUnitsTest Method / Conditions
Aerobic Plate Count0 - 1000--
Total Coliformsmax. 10--
Yeasts and Moldmax. 50--
Nutritional Information
ValueUnitsTest Method / Conditions
Calories0/100g-
Total Fat 0g/100g-
Saturated Fat 0g/100g-
Trans Fat 0g/100g-
Cholesterol0mg/100g-
Sodium Content0mg/100g-
Total Carbohydrate0g/100g-
Dietary Fiber 0g/100g-
Total Sugars (Includes 0g Added Sugars)0g/100g-
Protein Content0g/100g-
Vitamin D0mcg/100g-
Calcium Content0mg/100g-
Iron Content0mg/100g-
Potassium Content0mg/100g-

Regulatory & Compliance

Certifications & Compliance
GMO STATUS
  • GMO STATUS:The above-mentioned product does notcontain any Genetically Modified (GM) raw materials.

Technical Details & Test Data

Allergens

Column I indicate the allergen that may be present in a product as a result of an addition or by cross-contamination.Column II indicates the Allergens present in other products manufactured with the same equipment but at a different time.Column III indicates the Allergens present in the facility

Component Column I (Present in the product) Column II (Present in other products manufactured on the same line) Column III (Present in the same manufacturing facility)
Peanuts (including oil) No No No
Tree Nuts No Yes Yes
Sesame Seeds No No No
Milk and Milk Products No Yes Yes
Eggs No No Yes
Fish No No No
Shellfish No No No
Soy No Yes Yes
Wheat No No Yes

Packaging & Availability

Packaging Type
Packaging
Packaged in 1 lb. resealable plastic pouches inside corrugated cardboard box.
UNIT WEIGHT 1 lb.
UNITS PER CASE 20 each
GROSS CASE WEIGHT 22 lb.
NET CASE WEIGHT 20 lb.
CASE DIMENSIONS 11 ¼ X 9 ¼ X 11
Ti X Hi 16 X 5
GTIN ITEM 669111404130

Storage & Handling

Handling Information
  • SHELF LIFE & STORAGE:36 months from the date of manufacturing provided the container is unopened. Store in a non-metallic and seal container, keep in a dry place and away from light. Note: this product is nonvolatile stable in the dry state. Upon exposure to the atmospheric moisture it can deteriorate and oxidize to an aqueous solution.
  • LOT CODE EXPLANATION:180402 = 18(year 2018); 04 (month of April); 02 (second batch of the month)
  • SUITABLE FOR:Vegans, Vegetarians, Lacto-Vegetarians, Ovo-Vegetarians, Lacto-Ovo-Vegetarians