Knowde Enhanced TDS
Identification & Functionality
- Chemical Family
- Flavor
- Flavor Family
- Flavor Ingredient Class
- Ingredient Name
- Ingredient Origin
- Cosmetic Ingredients Functions
- Food Ingredients Functions
- Ingredients
- Eugenia Caryophyllata
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Product Highlights
BOTANICAL NAME
- .Eugenia caryophyllata
AROMA & FLAVOR
- Sweet and spicy, with a highly aromatic woody and somewhat balsamic flavor profile. Odor is very spicy and rich, with a powdery nuance that pairs well with many different deeply-floral aromatics
Applications & Uses
- Markets
- Applications
Properties
- Physical Form
- Solubility
- Appearance
- Pale yellow to amber liquid
- Odor
- Sharp spicy odor
- Soluble in
- Ethanol, Ether, Acetic acid
- Insoluble in
- Water
- Typical Properties
- Physico-Chemical Properties
Value | Units | Test Method / Conditions | |
Refractive Index (at 20°C) | 1.5270 - 1.5350 | — | — |
Specific Gravity (at 25°C) | 1.0380 - 1.0600 | — | — |
Value | Units | Test Method / Conditions | |
Boiling Point | 250 | °C | — |
Flash Point | min. 200 | °F | — |
Relative Density | 1.038 (1.04 - 1.06) | — | — |
Vapour Pressure (at 20°C) | 0.009 | mm Hg | — |
Regulatory & Compliance
- Chemical Inventories
Storage & Handling
- Shelf Life
- 730 Days
- Storage and Handling
- Store in cool place away from heat and sources of ignition.