Knowde Enhanced TDS
Identification & Functionality
- Chemical Name
- Ingredient Origin
- Pharma & Nutraceuticals Functions
- CAS No.
- 9004-65-3
- EC No.
- 618-389-6
- Technologies
Features & Benefits
Applications & Uses
- Markets
- Filling
- For an optimum filling we recommend a recommend a temperature between 20 and 22°C with a relative humidity between 40% and 45% (ie. a weight of water in the air between 6 and 7.5g).
- To maintain the capsules initial specifications, temperature and relative humidity have to be adjusted together to obtain a constant weight of water in the air (inside the recommended values).
Properties
- Physical Form
- Physico-Chemical Properties
- Microbiological Values
- Nutritional Information
- Composition
- Heavy Metals
| Value | Units | Test Method / Conditions | |
| Identification | Positive | — | — |
| Moisture Content | max. 8 | % | — |
| Ash (Transparent Capsules) | max. 3 | % | — |
| Ash (Translucence ) | max. 5 | % | — |
| Ash (Opaque Capsules) | max. 9 | % | — |
| Disintegration Time | max. 15 | min | — |
| Value | Units | Test Method / Conditions | |
| Total Aerobic Bacteria Count | max. 10³ | cfu/g | — |
| Molds and Yeasts | max. 10² | cfu/g | — |
| Escherichia Coli | None | per 1g | — |
| Value | Units | Test Method / Conditions | |
| Energy | 373.6 | kcal/100g | — |
| Protein | max. 0.1 | g/100g | — |
| Fat | 0.2 | g/100g | — |
| Saturated Fatty Acid | 0.07 | g/100g | MOHW Food No.1021950978 Announced. Method of Test for Fatty Acids in Food. |
| Total Carbohydrate | 93.8 | g/100g | — |
| Total Sugars | max. 0.5 | g/100g | — |
| Dietary Fiber | 1.7 | g/100g | — |
| Moisture Content | 4.8 | g/100g | — |
| Ash | 1.2 | g/100g | — |
| Sodium | 161.3 | mg/100g | — |
| Value | Units | Test Method / Conditions | |
| HPMC | 90.0 | % | — |
| Carrageenan | max. 3 | % | — |
| Purified Water | max. 8 | % | — |
| Value | Units | Test Method / Conditions | |
| Arsenic Content | max. 0.0002 | % | — |
| Lead Content | max. 20 | ppm | USP |
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Packaging Information
- Packaging Method
- Sterile antistatic polythene plastic bags of pharmaceutical grade
- 5 layer corrugated outer carton
- Loading Method
- Carton Dimension : 58.5x39.5x73 (cm)
- Empty Carton : 2.3 kgs
- Empty Pallet : 7 kgs
Container Type Loading Method Capsules/Per Carton20 feet reefer containerPallet 123 No Pallet 144 40 feet reefer containerPallet 300 No Pallet 342 - Packaging Method
Storage & Handling
- Shelf Life
- 5 years
- Storage Conditions
- Warehouse temperature : 15 - 25°C, Relative humidity : 35 - 65%
- Cartons should be kept away from direct heat source or sun light
- It is not recommended to use capsules at relative humidity which is higher than 55%
- Keep PE bags sealed at all time with capsules inside
- Storage Before Opening
As hard capsules are very sensitive to humidity and temperature variations, we recommend a storage of our boxes at least 12 hours before opening in a specific area with a temperature between 18 and 24°C and a relative humidity between 40% and 50% to a void thermal shock (generating condensation inside the bags and hindering a correct capsule filling).