VitaFiber® IMO

1 of 5 products in this brand
VitaFiber® IMO is a high-quality, high-purity isomaltooligosaccharide (IMO) made by enzymatic conversion of starch. Because of its mild pleasant flavor (50-60% the sweetness of sucrose) and wide range of functional qualities..

Ingredient Name: Isomalto-Oligosaccharide

Functions: Binder, Bulking Agent, Fiber Source, Fiber Source, Humectant, Nutritive Sweetener, Prebiotic, Sugar Substitute

Ingredient Origin: Plant Origin

Labeling Claims: Gluten-free, Vegan

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Origin
    Pharma & Nutraceuticals Functions
    Ingredients
    Isomalto-Oligosaccharide

    Features & Benefits

    Labeling Claims
    Features & Benefits
    1.  Bifidogenic & Lactobacilli Prebiotic: Positively impacts the composition and activity of gut microbiota
    2. Top tolerability: Causes minimum gas or bloating
    3. Lower calories sweetener: Diet-friendly and can be used as a natural,healthy alternative to sugar
    4. Sugar replacement: VitaFiber® IMO is a natural sweetener (sweetness of 50 60% of sucrose)
    5. Excellent binder: Acts as a binding agent and adds firmness to your formulation
    6. Good humectant: Provides the exact amount of moisture needed to provide a good mouthfeel
    7. Bulking agent: Increases feeling of satiety without any compromise on texture or taste

    Applications & Uses

    Applications

    VitaFiber® IMO is used in a wide variety of applications including

    • Ice cream.
    • Beverages.
    • Savory Sauces.
    • Protein/Nutrition Bars Confectionery.
    • Frozen Dairy.
    • Whey and Protein Mixes.
    • Baked goods.
    • Dairy Products.
    • Beverages and Juices.