Products

Capitol Food Company Sugar is a sweet-tasting, soluble carbohydrate used in food. Table sugar, also known as granulated or regular sugar, is a disaccharide composed of glucose and fructose. By law, in the United States, sucrose is the only substance that can be called "sugar" on food labels.

Capitol Food Company Potato Granules are obtained during a process where the potato cells remain almost intact, which leads to a very low proportion of starch. This low starch content gives the granules a distinctive potato flavor, a short structure, and low expansion. This product is soluble at high temperatures when used as a thickening agent and can be used in snack products.

Capitol Food Company Sea Salt is produced by the evaporation of seawater. This high-quality, cost-effective product is also called bay salt, solar salt, or salt. It is used as a seasoning in foods, for cooking, for preserving food, and in cosmetics.

Capitol Food Company Granulated Sugar is also called table sugar, granulated sugar, or regular sugar, and is commonly used in North America and Europe. It is made either of beet sugar or cane sugar, which has undergone a refining process.

Capitol Food Company Brown Sugar is a sucrose sugar product with a distinctive brown color due to the presence of molasses. It is either an unrefined or partially refined soft sugar consisting of sugar crystals with some residual molasses content that can be produced by adding molasses to refined white sugar.

Capitol Food Company Citric Acid is a sharp-tasting crystalline acid present in the juice of lemons and other sour fruits. This acid is produced commercially by the fermentation of sugar, and it is used as a flavoring and setting agent.

Capitol Food Company Wheat Grits are high in fiber content. These reddish brown, yellow, and creamy white granules are made from soft or hard whole wheat and are very clean and healthy. It is produced by crushing, compression, and separation processes in which the different components are divided by particle size for the wheat grits.

Capitol Food Company Potato Flakes are flat chunks of dehydrated mashed potatoes. The manufacturing process starts with potatoes being cooked and mashed, then crushed by rollers on the surface of a drum. The mashed potato on the surface of the drum is fast-dried until its humidity reaches the desired level, and then the dried layer of mashed potato is scraped from the drum.

Capitol Food Company Small Rye Flakes are obtained by cutting, cooking, and rolling small sections of rye groats into simple flakes. In this form, they can be used for a number of different culinary uses, ranging from breakfast foods to sweets. Although relatively inexpensive, the flakes are an excellent source of several essential vitamins and minerals.

Capitol Food Company Barley Flakes are the barley version of rolled oats that can be cooked up like oatmeal to make a simple, healthy, and yummy hot cereal. These all-natural hulled barley flakes can be prepared with hot water or milk for a hot and savory barley porridge that makes a naturally low-fat, high-iron meal.

Capitol Food Company Rye Flakes are obtained by cutting, cooking, and rolling sections of rye groats into simple flakes. In this form, they can be used for a number of different culinary uses, ranging from breakfast foods to sweets. Although relatively inexpensive, the flakes are an excellent source of several essential vitamins and minerals.