4 products found on Advantage .
Advantage® P-100 Aps Rspo-mb 50lb Cube product card banner

Cargill

Advantage® P-100 APS RSPO-MB 50LB CUBE

Ingredient Name: Palm Oil

Function: Mouthfeel Improvement, Fats & Oils, Fatty Acids & Lipids

Labeling Claims: Sustainable, Non-GMO, Halal, Plant-Based, Kosher

Certifications & Compliance: RSPO Certified Sustainable Palm Oil, Kosher, Non-GMO Project, GMP, FFDCA, FSSC 22000, Halal

Physical Form: Cube, Solid

Advantage® P-100 All-Purpose Shortening, made from 100% palm oil, provides great texture, structure and body for a variety of bakery applications. This product is RSPO-certified Mass Balance, which supports a sustainable palm oil supply chain and helps your team meet your sustainability goals.   Applications ·       Biscuits ·       Cookies and bars ·       Pie crusts ·       Tortillas ·       Donut Frying   Features ·       Maintains a wide plasticity range for ease of handling ·       Improves eating experience by enhancing mouthfeel, lubricity and texture ·       Provides excellent structure and body to finished product ·       Supports moisture retention in doughs ·       RSPO-certified Mass Balance 

Advantage® P-130 Stableflake Rspo-mb Ctn product card banner

Cargill

Advantage® P-130 STABLEFLAKE RSPO-MB CTN

Ingredient Name: Palm Oil

Function: Fatty Acids & Lipids, Stabilizer, Mouthfeel Improvement, Fats & Oils

Labeling Claims: Halal, Kosher, Plant-Based, Sustainable, Non-GMO

Certifications & Compliance: GMP, FFDCA, FSSC 22000, Halal, RSPO Certified Sustainable Palm Oil, Kosher, Non-GMO Project

Physical Form: Flakes

Advantage® flaked shortenings help improve crust character and eating qualities for foods such as pizza and biscuits, but they also can be used as icing stabilizers. Flaked shortenings help ensure even distribution of discrete packets of fat throughout your dough matrix.  RSPO-Mass Balance Palm Oil supports a sustainable palm oil supply chain and helps your team meet your sustainability goals.   Applications ·       Pizza crust ·       Biscuits ·       Icings   Features ·       Creates soft fluffy interiors and crispy crusts ·       Aids aeration in doughs ·       Mixes in easily ·       Can be used as a melt point adjuster ·       Works as a stabilizer for icings

Advantage® Ps-102 All-purpose Shortening Rspo-mb product card banner

Cargill

Advantage® PS-102 All-Purpose Shortening RSPO-MB

Function: Fats & Oils, Mouthfeel Improvement, Shortening, Fatty Acids & Lipids

Labeling Claims: Sustainable, Additive-free, Non-GMO, Halal, Plant-Based, Kosher

Certifications & Compliance: RSPO Certified Sustainable Palm Oil, Kosher

Physical Form: Cube, Solid

Advantage® PS-102 All-Purpose Shortening, made from a blend of soybean oil and palm oil, is designed primarily for pie dough applications, but it also is suitable for a variety of other bakery applications, such as cookies or pound cakes. It provides great texture, structure and body for a variety of bakery applications. This product is RSPO-certified Mass Balance, which supports a sustainable palm oil supply chain and helps your team meet your sustainability goals.   Applications ·       Pie crusts ·       Cookies and bars ·       Pound cakes   Features ·       Maintains a wide plasticity range for ease of handling ·       Improves eating experience by enhancing mouthfeel, lubricity and texture ·       Provides excellent structure and body to finished product ·       Supports moisture retention in doughs ·       RSPO-certified Mass Balance 

Advantage® P-115 All-purpose Shortening Rspo-mb product card banner

Cargill

Advantage® P-115 All-Purpose Shortening RSPO-MB

Ingredient Name: Palm Oil

Function: Mouthfeel Improvement, Shortening, Fats & Oils, Fatty Acids & Lipids

Labeling Claims: Sustainable, Non-GMO, Additive-free, Halal, Kosher, Plant-Based

Certifications & Compliance: RSPO Certified Sustainable Palm Oil, Kosher, GMP, FSSC 22000, FFDCA

Physical Form: Cube, Solid

Advantage® P-115 All-Purpose Shortening, made from 100% palm oil, provides great texture, structure and body for a variety of bakery applications. This product is RSPO-certified Mass Balance, which supports a sustainable palm oil supply chain and helps your team meet your sustainability goals.   Applications ·       Biscuits ·       Cookies and bars ·       Pie crusts ·       Tortillas ·       Donut Frying   Features ·       Maintains a wide plasticity range for ease of handling ·       Improves eating experience by enhancing mouthfeel, lubricity and texture ·       Provides excellent structure and body to finished product ·       Supports moisture retention in doughs ·       RSPO-certified Mass Balance 

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