SimPure

SimPure™ 042#3 is a low-moisture waxy corn starch that has been alkaline treated. It serves several functions, including controlling the moisture of other ingredients in dry mixes, acting as an anti-caking agent, and promoting the free flow of dry ingredients. Derived from non-genetically modified (non-GMO) sources, this product is suitable for various dietary preferences, including vegetarian, halal, kosher, and vegan.

SimPure™ 99400 NGM is a product that functions as a thickener and viscosity modifier. It is associated with labeling claims such as being vegetarian, non-GMO, vegan, halal, and kosher. SimPure™ 99400 NGM is available in solid and powder forms, and it is free of major allergens. It provides a short texture and is suitable for ovo-lacto vegetarians. This product is used in various applications, including dairy desserts and sauces.

SimPure™ 99400 is ideal for kettle-cooked products that undergo moderate processing at a neutral pH. It is used in various applications, including frozen and ready meals, canned soups, sauces, and pet food. This product is associated with labeling claims such as being naturally derived, label-friendly, plant-based, and non-GMO. SimPure™ 99400 features a neutral flavor, neutral color, improved storage stability, temperature stability, improved mouthfeel, neutral taste, emulsion stabilizing properties, process tolerance, improved texture, and high viscosity.

SimPure™ 99408 NGM is a product that functions as a thickener and viscosity modifier. It is associated with labeling claims such as being label-friendly, vegan, halal, plant-based, vegetarian, non-GMO, and kosher. SimPure™ 99408 NGM complies with various certifications and regulations, including CFIA (Canadian Food Inspection Agency) amenable, FCC (Food Chemicals Codex) compliant, kosher certification, compliance with the Food Allergen Labeling and Consumer Protection Act of 2004 (FALCPA), and halal certification. It is available in both powder and solid forms and is known for being free of major allergens, providing improved mouthfeel, high shear resistance, improved texture, short texture, improved viscosity, and being suitable for ovo-lacto vegetarians.

SimPure™ 99470 NGM is a versatile product made from cold water-swelling functional native starch. Its properties make it an excellent choice for various food applications. This starch offers a short texture, high viscosity, and easy dispersibility, making it ideal for use in salad dressings, toppings, and filling applications. Additionally, it meets dietary preferences, being suitable for ovo-lacto vegetarians and free from major allergens, ensuring its broad applicability in food production.

SimPure™ 99475 NGM is a product with granular cold water swelling starch that exhibits good dispersion properties and offers instant viscosity without cooking (fast hydration). It provides a short, smooth, creamy texture that is comparable to cooked starches. This starch functions as a thickener and viscosity modifier. It is associated with labeling claims like vegan, halal, vegetarian, non-GMO, and kosher. SimPure™ 99475 NGM is available in both solid and powder forms and is free of major allergens. It is used in various applications, including salad dressings, toppings, and filling applications.

SimPure™ 99478 NGM is a versatile product that serves as a granular, cold-water-swelling starch with excellent dispersion properties. It provides instant viscosity without the need for cooking, thanks to its fast hydration capabilities, resulting in a short, smooth, and creamy texture akin to traditional cook-up starches. This starch is primarily used as a thickener and viscosity modifier and caters to various dietary preferences with its labeling claims of being vegan, halal, vegetarian, non-GMO, and kosher. It's available in both solid and powder forms, and its features include a short texture, ease of dispersion, high viscosity, suitability for ovo-lacto vegetarians, and being free of major allergens. SimPure™ 99478 NGM finds its applications in products like salad dressings, toppings, and filling applications, making it a versatile choice for various culinary needs.

SimPure™ 99500 is a product made from potato starch and offers several valuable features. It excels in enhancing water binding, contributing to improved storage stability, and exhibiting process tolerance. Its texture-improving properties make it suitable for various applications, including ready meals, frozen meals, meat substitutes, convenience foods, fillings, soups, and sauces. Furthermore, it meets dietary preferences, being suitable for ovo-lacto vegetarians and free from major allergens, adding to its versatility in food production.

SimPure™ 99530 is a potato-based product that offers a range of valuable features for food production. It is free of major allergens, making it suitable for individuals with specific dietary restrictions. This starch also provides excellent process tolerance, improved water binding capabilities, enhanced texture, and hot water solubility, all contributing to its versatility in various food applications. Furthermore, it is an ideal choice for ovo-lacto vegetarians.

SimPure™ 99531 is a potato-based product known for its versatile functionality as a binder and texturizing agent in various food applications. It aligns with dietary preferences as it carries labeling claims of being suitable for vegetarians and vegans and compliant with halal and kosher requirements. This starch can be an essential ingredient in achieving the desired texture and structure in food products while meeting specific dietary and cultural considerations.

SimPure™ 99600 NGM is a product that functions as a thickener, texturizing agent, binder, and viscosity modifier. It is associated with labeling claims such as being label-friendly, vegan, halal, plant-based, vegetarian, non-GMO, and kosher. SimPure™ 99600 NGM complies with various certifications and regulations, including CFIA (Canadian Food Inspection Agency) amenable, FCC (Food Chemicals Codex) compliant, kosher certification, compliance with the Food Allergen Labeling and Consumer Protection Act of 2004 (FALCPA), and halal certification. It offers features like emulsion stabilization, a creamy mouthfeel, being free of major allergens, a neutral taste, enhanced firmness, improved water binding, high shear resistance, improved texture, viscosity, and storage stability. It is also suitable for ovo-lacto vegetarians.