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Clearsweet™ 63/43 Ix Corn Syrup product card banner

Cargill

Clearsweet™ 63/43 IX Corn Syrup

Ingredient Name: Corn Syrup

Function: Nutritive Sweetener

Calories (Energy): 327.0 - 327.0 Cal/100 g

Labeling Claims: Halal, Kosher

Physical Form: Liquid

End Uses: Pies, Pastries, Tabletop Condiments, Canned Fruits, Cereal Bars, Bread, Candies, Ice Cream, Processed Meat Products, Gravies, Chewing Gum, Rolls, Cakes, Convenience Foods, Cookies, Marshmallow, Sauces

Cargill's Clearsweet™ 63/43 IX Corn Syrup is a conventional acid enzyme carbon-refined corn syrup that has a relatively high concentration of mono- and disaccharides compared to other corn sweeteners.

Viatech™ Ts300+ product card banner

Cargill

ViaTech™ TS300+

Ingredient Name: Steviol Glycoside

Function: Flavor Enhancer, Taste Modifier, Non Nutritive Sweetener, Sugar Substitute

Ingredient Origin: Natural Origin, Plant Origin, Non-Animal Origin

Labeling Claims: Keto, Vegetarian, Trans fat-free, Zero Calorie, Natural, Halal, Kosher, Sustainable, Clean Label, Non-GMO, Vegan, Plant-Based, Naturally Derived, Fat-free, Sugar-free

Calories (Energy): 0.0 - 0.0 Cal/100 g

Certifications & Compliance: FDA Approved, Kosher, The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), Non-GMO Project, FDA 21 CFR Regulations, Halal, JECFA (FAO/WHO), CFIA Amenable, Generally Recognized As Safe (GRAS), Hazard Analysis Critical Control Point (HACCP), GMP

A high purity, white to off white fine powder having a sweet taste produced from the Stevia rebaudiana Bertoni plant.

Cargill Turbinado Cane Sugar product card banner

Cargill

Cargill Turbinado Cane Sugar

Ingredient Name: Sugar

Function: Nutritive Sweetener

Calories (Energy): 399.0 - 399.0 Cal/100 g

Labeling Claims: Non-GMO, Kosher

End Uses: Tabletop Condiments, Toppings, Cereals & Breakfast Foods

Cargill’s Turbinado Sugar, a food grade product, is a dry sugar made by minimal washing and drying of raw cane sugar yielding a product with a pale brown color and mild molasses flavor.

Isomaltidex™ Isomalt product card banner

Cargill

IsoMaltidex™ Isomalt

Ingredient Name: Isomalt

Function: Nutritive Sweetener, Sugar Substitute

Labeling Claims: Non-GMO, Halal, Kosher

Certifications & Compliance: Kosher, FSSC 22000, Halal

IsoMaltidex™ Isomalt Reduced-calorie bulk sweetener for unwrapped candies. IsoMaltidex™ Isomalt - a polyol derived from the hydrogenation of sugars - from sugar cane or beet - offers mild sweetness, while contributing important nutritive and functional properties. It's ideal for creating great-tasting, reduced-sugars and no added sugars confectionery products.

Cargill Golden Brown Sugar product card banner

Cargill

Cargill Golden Brown Sugar

Ingredient Name: Brown Sugar

Function: Nutritive Sweetener

Calories (Energy): 380.0 - 380.0 Cal/100 g

Labeling Claims: Non-GMO, Kosher

End Uses: Dry Mixes, Tabletop Condiments, Candies, Dairy Products, Cereals & Breakfast Foods, Cookies, Sauces

Cargill’s Golden Brown Sugar, a food grade product, is manufactured at Louisiana Sugar Refining, LLC in Gramercy, LA. It is made by mixing granulated cane sugar and cane molasses.

Isoclear™ 42% High Fructose 80% Solids Corn Syrup product card banner

Cargill

IsoClear™ 42% High Fructose 80% Solids Corn Syrup

Ingredient Name: High Fructose Corn Syrup

Function: Nutritive Sweetener

Calories (Energy): 320.0 - 320.0 Cal/100 g

Labeling Claims: Halal, Kosher

Physical Form: Liquid

End Uses: Jellies, Pastries, Canned Fruits, Bread, Ready Meals, Ice Cream, Cereals & Breakfast Foods, Salad Dressing, Snacks, Ketchup, Dips, Puddings, Cakes, Convenience Foods, Marshmallow, Jams, Sauces, Yogurt, Pies, Tabletop Condiments, Cereal Bars, Nougat, Rolls, Cookies, Confectionery Products, Wine

Cargill, Incorporated's IsoClear™ 42% High Fructose 80% Solids Corn Syrup is a high fructose corn syrup for those applications where higher solids are of benefit.

Clearsweet™ 43/43 N Heirloom Corn Syrup product card banner

Cargill

Clearsweet™ 43/43 N Heirloom Corn Syrup

Ingredient Name: Corn Syrup

Function: Nutritive Sweetener

Calories (Energy): 321.0 - 321.0 Cal/100 g

Labeling Claims: Halal, Kosher, Non-GMO

End Uses: Cakes, Convenience Foods, Cookies, Marshmallow, Jams, Sauces, Confectionery Products, Table Top Sweeteners, Pies, Jellies, Tabletop Condiments, Pastries, Canned Fruits, Cereal Bars, Bread, Candies, Ice Cream, Processed Meat Products, Gravies, Chewing Gum, Rolls

Cargill's Clearsweet™ 43/43N Heirloom Corn Syrup is an acid converted carbon-refined corn syrup that fits many food applications. This corn syrup is made from non- GMO corn.

Clearsweet™ 43/43 Low So2 Corn Syrup product card banner

Cargill

Clearsweet™ 43/43 Low SO2 Corn Syrup

Ingredient Name: Corn Syrup

Function: Nutritive Sweetener

Calories (Energy): 321.0 - 321.0 Cal/100 g

Labeling Claims: Halal, Kosher

End Uses: Cakes, Convenience Foods, Cookies, Marshmallow, Jams, Sauces, Confectionery Products, Table Top Sweeteners, Pies, Jellies, Tabletop Condiments, Pastries, Canned Fruits, Cereal Bars, Bread, Candies, Ice Cream, Processed Meat Products, Gravies, Chewing Gum, Rolls

Cargill's Clearsweet™ 43/43 Low SO2 Corn Syrup is a conventional acid enzyme carbon-refined corn syrup with the added feature of a minimal sulfur dioxide content.

Zerose™ Erythritol Standard Granular product card banner

Cargill

Zerose™ Erythritol Standard Granular

Ingredient Name: Erythritol

Function: Nutritive Sweetener

Calories (Energy): 20.0 - 20.0 Cal/100 g

Labeling Claims: Non-GMO, Halal, Kosher

End Uses: Jams, Sauces, Yogurt, Jellies, Beer, Candies, Carbonated Drinks, Dairy Drinks, Chewing Gum, Smoothies, Alcoholic Beverages, Compound Chocolate Coating, Frozen Desserts, Puddings, Cakes, Toppings, Creams, Cookies, Filling Applications

Zerose™ erythritol standard granular is a high-purity, white crystalline powder of erythritol produced by fermentation of carbohydrates.

Isoclear™ 55% High Fructose Corn Syrup product card banner

Cargill

IsoClear™ 55% High Fructose Corn Syrup

Ingredient Name: High Fructose Corn Syrup

Function: Nutritive Sweetener

Calories (Energy): 308.0 - 308.0 Cal/100 g

Labeling Claims: Halal, Kosher

Physical Form: Liquid

End Uses: Jellies, Pastries, Canned Fruits, Bread, Ready Meals, Ice Cream, Cereals & Breakfast Foods, Salad Dressing, Snacks, Dips, Puddings, Cakes, Convenience Foods, Marshmallow, Jams, Sauces, Yogurt, Pies, Tabletop Condiments, Cereal Bars, Nougat, Rolls, Cookies, Confectionery Products, Wine

Cargill, Incorporated's IsoClear™ 55% High Fructose Corn Syrup is a high fructose corn syrup produced using an enzyme / enzyme process.

Clearsweet™ 63/43 Low So2 Corn Syrup product card banner

Cargill

Clearsweet™ 63/43 Low SO2 Corn Syrup

Ingredient Name: Corn Syrup

Function: Nutritive Sweetener

Calories (Energy): 327.0 - 327.0 Cal/100 g

Labeling Claims: Halal, Kosher

Physical Form: Liquid

End Uses: Pies, Pastries, Tabletop Condiments, Canned Fruits, Cereal Bars, Bread, Candies, Ice Cream, Processed Meat Products, Gravies, Chewing Gum, Rolls, Cakes, Convenience Foods, Cookies, Marshmallow, Sauces

Cargill's Clearsweet™ 63/43 Low SO2 Corn Syrup is a conventional acid enzyme carbon-refined corn syrup with the added feature of a minimal sulfur dioxide content.

Cargill Liquid Cane Sugar 67.5˚ Brix product card banner

Cargill

Cargill Liquid Cane Sugar 67.5˚ Brix

Ingredient Name: Cane Sugar

Function: Nutritive Sweetener

Calories (Energy): 261.0 - 261.0 Cal/100 g

Labeling Claims: Non-GMO, Kosher

Physical Form: Liquid

End Uses: Jellies, Candies, Dairy Products, Cereals & Breakfast Foods, Chewing Gum, Jams

Cargill’s Liquid Cane Sugar is a food grade product manufactured from granulated cane sugar to a 67.5 ̊ Brix solution.

Clearsweet™ 63/43 Corn Syrup product card banner

Cargill

Clearsweet™ 63/43 Corn Syrup

Ingredient Name: Corn Syrup

Function: Nutritive Sweetener

Calories (Energy): 327.0 - 327.0 Cal/100 g

Labeling Claims: Halal, Kosher

Physical Form: Liquid

End Uses: Pies, Pastries, Tabletop Condiments, Canned Fruits, Cereal Bars, Bread, Candies, Processed Meat Products, Ice Cream, Gravies, Canned Meals, Chewing Gum, Rolls, Cakes, Convenience Foods, Cookies, Marshmallow, Sauces, Confectionery Products

Cargill's Clearsweet™ 63/43 Corn Syrup is a conventional acid enzyme carbon-refined corn syrup that has a relatively high concentration of mono- and disaccharides compared to other corn sweeteners.

Viatech™ Ts400 product card banner

Cargill

ViaTech™ TS400

Ingredient Name: Steviol Glycoside

Function: Flavor Enhancer, Taste Modifier, Non Nutritive Sweetener, Sugar Substitute

Ingredient Origin: Natural Origin, Plant Origin, Non-Animal Origin

Labeling Claims: Keto, Vegetarian, Trans fat-free, Zero Calorie, Natural, Halal, Kosher, Clean Label, Sustainable, Non-GMO, Vegan, Plant-Based, Naturally Derived, Fat-free, Sugar-free

Calories (Energy): 0.0 - 0.0 Cal/100 g

Certifications & Compliance: FDA Approved, Kosher, The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), Non-GMO Project, FDA 21 CFR Regulations, Halal, JECFA (FAO/WHO), CFIA Amenable, Generally Recognized As Safe (GRAS), Hazard Analysis Critical Control Point (HACCP), GMP

A high purity, white to off white fine powder having a sweet taste produced from the Stevia rebaudiana Bertoni plant.

Clearsweet™ 43% Ix High Maltose Corn Syrup product card banner

Cargill

Clearsweet™ 43% IX High Maltose Corn Syrup

Ingredient Name: Corn Syrup

Function: Nutritive Sweetener

Calories (Energy): 324.0 - 324.0 Cal/100 g

Labeling Claims: Halal, Kosher

End Uses: Pies, Pastries, Tabletop Condiments, Canned Fruits, Cereal Bars, Bread, Candies, Ice Cream, Processed Meat Products, Gravies, Chewing Gum, Rolls, Cakes, Convenience Foods, Cookies, Marshmallow, Sauces

Cargill's Clearsweet™ 43% IX High Maltose Corn Syrup is a pure, specially prepared acid enzyme converted corn syrup which contains maltose as its major carbohydrate constituent. It has been demineralized to contain low levels of sodium and SO2.

Clearsweet™ 63/43 N Low So2 Heirloom Corn Syrup product card banner

Cargill

Clearsweet™ 63/43 N Low SO2 Heirloom Corn Syrup

Ingredient Name: Corn Syrup

Function: Nutritive Sweetener

Calories (Energy): 327.0 - 327.0 Cal/100 g

Labeling Claims: Non-GMO, Halal, Kosher

End Uses: Sauces, Confectionery Products, Pies, Pastries, Tabletop Condiments, Canned Fruits, Cereal Bars, Bread, Candies, Ice Cream, Processed Meat Products, Gravies, Canned Meals, Chewing Gum, Rolls, Cakes, Convenience Foods, Cookies, Marshmallow

Cargill's Clearsweet™ 63/43N Low SO2 Heirloom Corn Syrup is a conventional acid enzyme carbon carbon-refined corn syrup that has a relatively high concentration of monoand disaccharides compared to other corn sweeteners.This corn syrup is made from non-GMO* corn.

Truvia™ Stevia (Ra50 Gran) product card banner

Cargill

Truvia™ Stevia (RA50 GRAN)

Ingredient Name: Steviol Glycoside

Function: Flavor Enhancer, Taste Modifier, Non Nutritive Sweetener, Sugar Substitute

Ingredient Origin: Natural Origin, Plant Origin, Non-Animal Origin

Labeling Claims: Keto, Vegetarian, Trans fat-free, Zero Calorie, Natural, Halal, Kosher, Clean Label, Sustainable, Non-GMO, Vegan, GMO-free, Plant-Based, Naturally Derived, Fat-free, Sugar-free

Calories (Energy): 0.0 - 0.0 Cal/100 g

Certifications & Compliance: FDA Approved, Kosher, The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), NSF Non-GMO, FDA 21 CFR Regulations, Halal, JECFA (FAO/WHO), CFIA Amenable, Generally Recognized As Safe (GRAS), Hazard Analysis Critical Control Point (HACCP), GMP

Not all stevia is created equal. In fact, there can be significant differences in sweetness quality, environmental footprint, and labor practices. With Cargill, you can be assured of consistently high-quality stevia sweeteners, produced ethically and sustainably. Stevia held to a higher standard Full stevia portfolio including leaf-based extracts, Reb M & D produced sustainably via fermentation Industry’s strictest sustainable agriculture standards protect both stevia farmers and cropland Unrivaled product consistency, thanks to stringent testing throughout Unparalleled traceability from the lot back to the farmer’s field Sugar Reduction Label-Friendly Zero Calories Sustainability Key Properties Fully characterized High-purity Reb A Functional Benefits Clean, sweet taste Granular products available, which offer larger particle size for greater flowability & reduced dusting Suitable as a replacement for existing stevia formulations Extracted from the leaf Sustainably produced against Cargill Sustainability Standard; fully traceable Labeled as stevia leaf extract

Viatech™ Ts1600 product card banner

Cargill

ViaTech™ TS1600

Ingredient Name: Steviol Glycoside

Function: Flavor Enhancer, Taste Modifier, Non Nutritive Sweetener, Sugar Substitute

Ingredient Origin: Natural Origin, Plant Origin, Non-Animal Origin

Labeling Claims: Keto, Vegetarian, Trans fat-free, Zero Calorie, Natural, Halal, Kosher, Clean Label, Sustainable, Non-GMO, Vegan, Plant-Based, Naturally Derived, Fat-free, Sugar-free

Calories (Energy): 0.0 - 0.0 Cal/100 g

Certifications & Compliance: FDA Approved, Kosher, The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), Non-GMO Project, FDA 21 CFR Regulations, Halal, JECFA (FAO/WHO), CFIA Amenable, Generally Recognized As Safe (GRAS), Hazard Analysis Critical Control Point (HACCP), GMP

A high purity, white to off white fine powder having a sweet taste produced from the Stevia rebaudiana Bertoni plant.

Cargill Citric Acid Anhydrous Granular product card banner

Cargill

Cargill Citric Acid Anhydrous Granular

Ingredient Name: Citric Acid

Function: Flavor Enhancer, Sequestering Agent, Preservative, Acidulant

Ingredient Origin: Fermentation

Labeling Claims: Non-GMO, Halal, Kosher

Physical Form: Granules, Solid

Features: Emulsifying, Odorless, Enhanced Flavour, Long Lasting Freshness, Cost Effective, pH Balancing, Improved Stability, Enhanced Shelf Life

Cargill’s Citric Acid Anhydrous is manufactured by a submerged fermentation process from a dextrose carbohydrate substrate. It is available as translucent white crystals, has a tart acidic taste, is slightly hydroscopic and melts at 153˚C (307˚F).

Viatech™ Ts400+ product card banner

Cargill

ViaTech™ TS400+

Ingredient Name: Steviol Glycoside

Function: Flavor Enhancer, Taste Modifier, Non Nutritive Sweetener, Sugar Substitute

Ingredient Origin: Natural Origin, Plant Origin, Non-Animal Origin

Labeling Claims: Keto, Vegetarian, Trans fat-free, Zero Calorie, Natural, Halal, Kosher, Sustainable, Clean Label, Non-GMO, Vegan, Plant-Based, Naturally Derived, Fat-free, Sugar-free

Calories (Energy): 0.0 - 0.0 Cal/100 g

Certifications & Compliance: FDA Approved, Kosher, The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), Non-GMO Project, FDA 21 CFR Regulations, Halal, JECFA (FAO/WHO), CFIA Amenable, Generally Recognized As Safe (GRAS), Hazard Analysis Critical Control Point (HACCP), GMP

A high purity, white to off white fine powder having a sweet taste produced from the Stevia rebaudiana Bertoni plant.

Zerose™ Erythritol Fine Powder product card banner

Cargill

Zerose™ Erythritol Fine Powder

Ingredient Name: Erythritol

Function: Nutritive Sweetener

Calories (Energy): 0.0 - 0.0 Cal/100 g

Labeling Claims: Non-GMO, Halal, Kosher

Physical Form: Powder, Solid

End Uses: Icing, Frostings, Carbonated Drinks, Nutritional Bars, Muffins, Cookies, Protein Bars

Zerose™ erythritol fine powder is a high purity, white crystalline fine powder of erythritol, produced by fermentation of carbohydrates.

Truvia™ Stevia (Ra80) product card banner

Cargill

Truvia™ Stevia (RA80)

Ingredient Name: Steviol Glycoside

Function: Flavor Enhancer, Taste Modifier, Non Nutritive Sweetener, Sugar Substitute

Ingredient Origin: Natural Origin, Plant Origin, Non-Animal Origin

Labeling Claims: Keto, Vegetarian, Trans fat-free, Zero Calorie, Natural, Halal, Kosher, Sustainable, Clean Label, Non-GMO, Vegan, GMO-free, Plant-Based, Naturally Derived, Fat-free, Sugar-free

Calories (Energy): 0.0 - 0.0 Cal/100 g

Certifications & Compliance: FDA Approved, Kosher, The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), FDA 21 CFR Regulations, Halal, JECFA (FAO/WHO), CFIA Amenable, Generally Recognized As Safe (GRAS), Hazard Analysis Critical Control Point (HACCP), GMP

Not all stevia is created equal. In fact, there can be significant differences in sweetness quality, environmental footprint, and labor practices. With Cargill, you can be assured of consistently high-quality stevia sweeteners, produced ethically and sustainably. Stevia held to a higher standard Full stevia portfolio including leaf-based extracts, Reb M & D produced sustainably via fermentation Industry’s strictest sustainable agriculture standards protect both stevia farmers and cropland Unrivaled product consistency, thanks to stringent testing throughout Unparalleled traceability from the lot back to the farmer’s field Sugar Reduction Label-Friendly Zero Calories Sustainability Key Properties Fully characterized High-purity Reb A Functional Benefits Clean, sweet taste Granular products available, which offer larger particle size for greater flowability & reduced dusting Suitable as a replacement for existing stevia formulations Extracted from the leaf Sustainably produced against Cargill Sustainability Standard; fully traceable Labeled as stevia leaf extract

Viatech™ Ts300 product card banner

Cargill

ViaTech™ TS300

Ingredient Name: Steviol Glycoside

Function: Flavor Enhancer, Taste Modifier, Non Nutritive Sweetener, Sugar Substitute

Ingredient Origin: Natural Origin, Plant Origin, Non-Animal Origin

Labeling Claims: Vegetarian, Keto, Trans fat-free, Zero Calorie, Natural, Halal, Kosher, Clean Label, Sustainable, Non-GMO, Vegan, Plant-Based, Naturally Derived, Fat-free, Sugar-free

Calories (Energy): 0.0 - 0.0 Cal/100 g

Certifications & Compliance: FDA Approved, Kosher, The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), Non-GMO Project, FDA 21 CFR Regulations, Halal, JECFA (FAO/WHO), CFIA Amenable, Generally Recognized As Safe (GRAS), Hazard Analysis Critical Control Point (HACCP), GMP

A high purity, white to off white fine powder having a sweet taste produced from the Stevia rebaudiana Bertoni plant.

Clearsweet™ 40/43 Corn Syrup product card banner

Cargill

Clearsweet™ 40/43 Corn Syrup

Ingredient Name: Corn Syrup

Function: Nutritive Sweetener

Calories (Energy): 321.0 - 321.0 Cal/100 g

Labeling Claims: Halal, Kosher

End Uses: Cakes, Convenience Foods, Cookies, Marshmallow, Jams, Sauces, Confectionery Products, Table Top Sweeteners, Pies, Jellies, Pastries, Tabletop Condiments, Canned Fruits, Cereal Bars, Bread, Candies, Ice Cream, Processed Meat Products, Gravies, Chewing Gum, Rolls

Cargill's Clearsweet™ 40/43 Corn Syrup is a conventional acid enzyme carbon-refined corn syrup that fits many food applications.

Clearsweet™ 63/43 N Heirloom Corn Syrup product card banner

Cargill

Clearsweet™ 63/43 N Heirloom Corn Syrup

Ingredient Name: Corn Syrup

Function: Nutritive Sweetener

Calories (Energy): 327.0 - 327.0 Cal/100 g

Labeling Claims: Non-GMO, Halal, Kosher

Physical Form: Liquid

End Uses: Sauces, Confectionery Products, Pies, Pastries, Tabletop Condiments, Canned Fruits, Cereal Bars, Bread, Candies, Ice Cream, Processed Meat Products, Gravies, Canned Meals, Chewing Gum, Rolls, Cakes, Convenience Foods, Cookies, Marshmallow

Cargill's Clearsweet™ 63/43 N Heirloom Corn Syrup is a conventional acid enzyme carbon carbon-refined corn syrup that has a relatively high concentration of monoand disaccharides compared to other corn sweeteners.This corn syrup is made from non-GMO* corn.

Cargill Citric Acid 510 Liquid product card banner

Cargill

Cargill Citric Acid 510 Liquid

Ingredient Name: Citric Acid

Function: Flavor Enhancer, Sequestering Agent, Preservative, Acidulant

Ingredient Origin: Fermentation

Labeling Claims: Non-GMO, Halal, Kosher

Physical Form: Solution, Liquid

Features: Odorless, Enhanced Flavour, pH Balancing, Improved Stability, Enhanced Shelf Life

Cargill’s Citric Acid 510 Liquid is manufactured by a submerged fermentation process from a dextrose carbohydrate substrate. It is derived from process streams during the purification process associated with the production of anhydrous citric acid. It is available as a clear, water white solution, free of any visible solids.

Versyra™ Reduced Sugar Corn Syrup product card banner

Cargill

VerSyra™ Reduced Sugar Corn Syrup

Ingredient Name: Corn Syrup

Function: Nutritive Sweetener

Calories (Energy): 321.0 - 321.0 Cal/100 g

Labeling Claims: Halal, Kosher

Physical Form: Liquid

VerSyra™ reduced sugar corn syrup has a clean flavor profile and optimal viscosity to replace higher DE products.

Truvia™ Stevia (Ra50) product card banner

Cargill

Truvia™ Stevia (RA50)

Ingredient Name: Steviol Glycoside

Function: Flavor Enhancer, Taste Modifier, Non Nutritive Sweetener, Sugar Substitute

Ingredient Origin: Natural Origin, Plant Origin, Non-Animal Origin

Labeling Claims: Keto, Vegetarian, Trans fat-free, Zero Calorie, Natural, Halal, Kosher, Sustainable, Clean Label, Non-GMO, Vegan, GMO-free, Plant-Based, Naturally Derived, Fat-free, Sugar-free

Calories (Energy): 0.0 - 0.0 Cal/100 g

Certifications & Compliance: FDA Approved, Kosher, The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), FDA 21 CFR Regulations, Halal, JECFA (FAO/WHO), CFIA Amenable, Generally Recognized As Safe (GRAS), Hazard Analysis Critical Control Point (HACCP), GMP

Not all stevia is created equal. In fact, there can be significant differences in sweetness quality, environmental footprint, and labor practices. With Cargill, you can be assured of consistently high-quality stevia sweeteners, produced ethically and sustainably. Stevia held to a higher standard Full stevia portfolio including leaf-based extracts, Reb M & D produced sustainably via fermentation Industry’s strictest sustainable agriculture standards protect both stevia farmers and cropland Unrivaled product consistency, thanks to stringent testing throughout Unparalleled traceability from the lot back to the farmer’s field Sugar Reduction Label-Friendly Zero Calories Sustainability Key Properties Fully characterized High-purity Reb A Functional Benefits Clean, sweet taste Granular products available, which offer larger particle size for greater flowability & reduced dusting Suitable as a replacement for existing stevia formulations Extracted from the leaf Sustainably produced against Cargill Sustainability Standard; fully traceable Labeled as stevia leaf extract

Cleardex™ 25/42 Corn Syrup product card banner

Cargill

Cleardex™ 25/42 Corn Syrup

Ingredient Name: Corn Syrup

Function: Nutritive Sweetener

Calories (Energy): 311.0 - 311.0 Cal/100 g

Labeling Claims: Halal, Kosher

End Uses: Food Coatings, Toppings, Ice Cream, Processed Meat Products, Chips, Dips, Creamer

Cargill's Cleardex™ 25/42 Corn Syrup is a pure, low D.E. acid enzyme converted corn syrup.

Truvia™ Stevia (Ra95) product card banner

Cargill

Truvia™ Stevia (RA95)

Ingredient Name: Steviol Glycoside

Function: Flavor Enhancer, Taste Modifier, Non Nutritive Sweetener, Sugar Substitute

Ingredient Origin: Natural Origin, Plant Origin, Non-Animal Origin

Labeling Claims: Keto, Vegetarian, Trans fat-free, Zero Calorie, Natural, Halal, Kosher, Sustainable, Clean Label, Non-GMO, Vegan, GMO-free, Plant-Based, Naturally Derived, Fat-free, Sugar-free

Calories (Energy): 0.0 - 0.0 Cal/100 g

Certifications & Compliance: FDA Approved, Kosher, The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), FDA 21 CFR Regulations, Halal, JECFA (FAO/WHO), CFIA Amenable, Generally Recognized As Safe (GRAS), Hazard Analysis Critical Control Point (HACCP), GMP

Not all stevia is created equal. In fact, there can be significant differences in sweetness quality, environmental footprint, and labor practices. With Cargill, you can be assured of consistently high-quality stevia sweeteners, produced ethically and sustainably. Stevia held to a higher standard Full stevia portfolio including leaf-based extracts, Reb M & D produced sustainably via fermentation Industry’s strictest sustainable agriculture standards protect both stevia farmers and cropland Unrivaled product consistency, thanks to stringent testing throughout Unparalleled traceability from the lot back to the farmer’s field Sugar Reduction Label-Friendly Zero Calories Sustainability Key Properties Fully characterized High-purity Reb A Functional Benefits Clean, sweet taste Granular products available, which offer larger particle size for greater flowability & reduced dusting Suitable as a replacement for existing stevia formulations Extracted from the leaf Sustainably produced against Cargill Sustainability Standard; fully traceable Labeled as stevia leaf extract

Cleardex™ 28/42 Ix Corn Syrup product card banner

Cargill

Cleardex™ 28/42 IX Corn Syrup

Ingredient Name: Corn Syrup

Function: Nutritive Sweetener

Calories (Energy): 312.0 - 312.0 Cal/100 g

Labeling Claims: Halal, Kosher

End Uses: Food Coatings, Toppings, Ice Cream, Nutraceuticals, Processed Meat Products, Infant Formula, Chips, Dips, Creamer

Cargill's Cleardex™ 28/42 IX Corn Syrup is a demineralized, low D.E. acid enzyme converted corn syrup.

Clearsweet™ 43/43 Corn Syrup product card banner

Cargill

Clearsweet™ 43/43 Corn Syrup

Ingredient Name: Corn Syrup

Function: Nutritive Sweetener

Calories (Energy): 321.0 - 321.0 Cal/100 g

Labeling Claims: Halal, Kosher

End Uses: Cakes, Convenience Foods, Cookies, Marshmallow, Jams, Sauces, Confectionery Products, Table Top Sweeteners, Pies, Jellies, Tabletop Condiments, Pastries, Canned Fruits, Cereal Bars, Bread, Candies, Ice Cream, Processed Meat Products, Gravies, Chewing Gum, Rolls

Cargill's Clearsweet™ 43/43 Corn Syrup is a conventional acid enzyme carbon-refined corn syrup that fits many food applications.

Zerose™ Erythritol B Standard Granular product card banner

Cargill

Zerose™ Erythritol B Standard Granular

Ingredient Name: Erythritol

Function: Bulking Agent, Nutritive Sweetener

Labeling Claims: Non-GMO, Halal, Kosher

Calories (Energy): 0.0 - 0.0 Cal/100 g

Certifications & Compliance: Non-GMO Project, Generally Recognized As Safe (GRAS), FSSC 22000, Halal, Kosher

Physical Form: Granules, Solid

Zerose™ Erythritol B standard granular is a high purity, white crystalline powder of erythritol produced by fermentation of a non-GM* carbohydrate source.

Cargill Granulated Sugar Cane product card banner

Cargill

Cargill Granulated Sugar Cane

Ingredient Name: Cane Sugar

Function: Sweetener, Nutritive Sweetener

Labeling Claims: Non-GMO, Kosher

Cargill’s Granulated Cane Sugar, a food grade product, is manufactured at Louisiana Sugar Refining, LLC inGramercy, LA. It is made by crystallizing a purified and filtered syrup removed from sugar cane, which is then dried and screened to produce the most popular sugar grades. It is white in color and has sucrose content of NLT 99.85 percent.

Satin Sweet™ 65% High Maltose Corn Syrup product card banner

Cargill

Satin Sweet™ 65% High Maltose Corn Syrup

Ingredient Name: Corn Syrup

Function: Nutritive Sweetener

Calories (Energy): 325.0 - 325.0 Cal/100 g

Labeling Claims: Halal, Kosher

Physical Form: Liquid

End Uses: Confectionery Products, Gummies, Cereal Bars, Candies, Convenience Foods, Ready Meals, Cookies, Snacks

Cargill, Incorporated's Satin Sweet™ 65% High Maltose Corn Syrup is a demineralized corn syrup made by enzyme enzyme conversion with unique properties due to the high maltose content.

Viatech™ Ts1200 Gran product card banner

Cargill

ViaTech™ TS1200 GRAN

Ingredient Name: Steviol Glycoside

Function: Flavor Enhancer, Taste Modifier, Non Nutritive Sweetener, Sugar Substitute

Ingredient Origin: Natural Origin, Plant Origin, Non-Animal Origin

Labeling Claims: Keto, Vegetarian, Trans fat-free, Zero Calorie, Natural, Halal, Kosher, Clean Label, Sustainable, Non-GMO, Vegan, Plant-Based, Naturally Derived, Fat-free, Sugar-free

Calories (Energy): 0.0 - 0.0 Cal/100 g

Certifications & Compliance: FDA Approved, Kosher, The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA), Non-GMO Project, FDA 21 CFR Regulations, Halal, JECFA (FAO/WHO), CFIA Amenable, Generally Recognized As Safe (GRAS), Hazard Analysis Critical Control Point (HACCP), GMP

A high purity, white to off white granulated powder having a sweet taste produced from the Stevia rebaudiana Bertoni plant