IsoClear™ 42% High Fructose 80% Solids Corn Syrup

1 of 4 products in this brand
IsoClear™ 42% High Fructose 80% Solids Corn Syrup offers several functional benefits in food and beverage applications. It can effectively replace sugar in terms of sweetness and functionality in beverages. Additionally, this product aids in the browning process and the development of aromatic compounds, which can enhance the flavor of various culinary creations. IsoClear™ also contributes to the stability and shelf life of food products and helps maintain a moist texture, making it a valuable ingredient for a wide range of food and beverage formulations.

Ingredient Name: High Fructose Corn Syrup

Functions: Nutritive Sweetener

Calories (Energy): 320.0 - 320.0 Cal/100 g

Labeling Claims: Halal, Kosher

Physical Form: Liquid

End Uses: Bread, Breakfast Cereals, Cakes, Canned Fruits, Cereal Bars, Confectionery Products, Convenience Foods, Cookies, Dips, Ice Cream, Jams, Jellies, Ketchup, Marshmallow, Nougat, Pastries, Pies, Puddings, Ready Meals, Rolls, Salad Dressing, Sauces, Snacks, Tabletop Condiments, Wine, Yogurt

Knowde Enhanced TDS

Identification & Functionality

Food Ingredients Functions
Ingredients
High Fructose Corn Syrup
Technologies

Features & Benefits

Labeling Claims
Key Properties
  • Clean, sweet taste
  • High reducing sugar content
  • Consistent monosaccharide composition
  • Humectant
Functional Benefits
  • Can replace sugar sweetness & functionality in beverages
  • Aids in browning and development of aromatic compounds
  • Provides stability and enhances shelf life
  • Helps maintain moist texture

Applications & Uses

Applications/Functionality

IsoClear™ 42% High Fructose 80% Solids Corn Syrup retains the sweetness and clean, non-masking flavor of 71% Solids IsoClear™ 42% High Fructose Corn Syrup. IsoClear™ 42% High Fructose 80% Solids Corn Syrup is ideal for food processing applications that wish to limit water in formulation such as preserving and ketchup making.

Properties

Physical Form
Odor
Characteristic
Appearance
Clear Liquid
Taste
Sweet Bland
Nutritional Information
ValueUnitsTest Method / Conditions
Added Sugars78.4
Ash Content0.01%
Calcium Content0.3
Calories320
Cholesterol Content0mg/100g
Dietary Fiber0
Iron Content0.02mg/100g
Magnesium Content0.2mg/100g
Moisture Content20
Potassium Content0.3
Protein Content0
Saturated Fat0
Sodium Content1.9
Total Carbohydrates80
Total Fat0
Total Sugars78.4
Trans Fat0
Vitamin D0
Zinc Content0.01

Regulatory & Compliance

Allergen Status

In accordance with the 2004 USA Food Allergen Labeling and Consumer Protection Act (FALCPA), no allergen declarations are required for this product.

Applicable Certifications

Certified Kosher by the Orthodox Union (OU).

Certified Halal by the Islamic Food and Nutrition Council of America (IFANCA).

Regulatory Status

IsoClear™ 42% High Fructose 80% Solids Corn Syrup has the status of Generally Recognized As Safe (GRAS), in accordance with United States Food and Drug Administration (US FDA) regulations for use as a direct food substance, when used in accordance with Good Manufacturing Practices (GMPs).
CFR Reference: 21 CFR 184.1866

IsoClear™ 42% High Fructose 80% Solids Corn Syrup is produced in accordance with current food Good Manufacturing Practices (GMPs) under a comprehensive Hazard Analysis and Critical Control Points (HACCP) program and in compliance with applicable parts of 21 CFR, part 110 of the Code of Federal Regulations.

IsoClear™ 42% High Fructose 80% Solids Corn Syrup complies with the Food Chemicals Codex 12th edition (FCC XII) monograph for High Fructose Corn Syrup.

IsoClear™ 42% High Fructose 80% Solids Corn Syrup meets all standards set by the International Society of Beverage Technologists (ISBT) for color, taste, odor, floc, and sediment.

IsoClear™ 42% High Fructose 80% Solids Corn Syrup complies with Canada’s Food and Drug Regulations Section B.01.010(3)(b) for Glucose – Fructose.

Packaging & Availability

Packaging Type
Packaging

Packaging: bulk

Additional Information

Material Numbers:
882 bulk

Country of Origin: USA

Storage & Handling

Shelf Life
180 days
Storage/Shelf Life

Product should be stored at a temperature range of 105°F - 115°F.

The recommended best when used by date for IsoClear™ 42% High Fructose 80% Solids Corn Syrup, under these conditions is 180 days from the date of manufacture. Product stored beyond the best when used by date should be evaluated periodically for fitness of use.