Cargill
Zerose™ Erythritol
Function: Sweetener, Non Nutritive Sweetener, Sugar Substitute
Synonyms: (2R,3S)-Butane-1,2,3,4-tetrol,1,2,3,4-Butanetetrol,Butanetetrol,C*Eridex,E968,Erythro-Tetritol,Lichen Sugar,Meso-Erythritol,Mesoerythritol,Tetrahydroxybutane
As reducing sugar consumption has become a global concern, consumers are actively seeking out foods and beverages with lower sugars - but few are willing to give up the satisfaction of sweetness. Zerose™ erythritol - derived via the age-old process of fermentation from corn, and with zero calories - is ideal for creating great-tasting reduced-sugars and no added sugars products. It restores much needed bulk after reducing sugars in formulations. Thanks to its clean taste and functionality close to sucrose, Zerose™ erythritol enables significant sugar reduction in a wide range of applications. Thanks to its strong cooling effect and oral health benefits it is also commonly used in dental care and gums.

Cargill
IsoMaltidex™ Isomalt
Function: Nutritive Sweetener, Sugar Substitute
IsoMaltidex™ Isomalt Reduced-calorie bulk sweetener for unwrapped candies. IsoMaltidex™ Isomalt - a polyol derived from the hydrogenation of sugars - from sugar cane or beet - offers mild sweetness, while contributing important nutritive and functional properties. It's ideal for creating great-tasting, reduced-sugars and no added sugars confectionery products.
Cargill
Maltidex™ Maltitol Crystalline
Function: Nutritive Sweetener, Sugar Substitute
Maltidex™ maltitol - a polyol derived from the hydrogenation of sugars - from corn or wheat starch - offers an easy one-to-one sucrose or full-calorie sweetener substitution while reducing calories. It has a clean, pleasant taste and offers good humidity and moisture control, which stabilizes products, and improves texture and mouthfeel. A high-quality sugar alternative