Dairygold Food Ingredients 70% Demineralised Whey Powder

Glenor 70% Denimeralised Whey Powder is produced through a unique process using ion exchange and electrodialysis technology to ensure at least 70% of the mineral content is removed from sweet whey. That guarantees our specific target levels for minerals, including calcium, phosphorous and magnesium are reached. This process also ensures that microbiological and NPN levels in the final product are minimized.

Ingredient Name: Demineralized Whey Powder

Physical Form: Powder, Solid

Features: Clean Finish, Spray Dried

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Origin
    Ingredients
    Demineralized Whey Powder
    Technologies

    Features & Benefits

    Food Ingredients Features
    Features

    • Manufactured from fresh, pasteurized cheese and casein whey from milk sourced exclusively from our own farmers, guaranteeing quality and traceability of supply, and is produced from pasture based cows fed on a natural, grass-based diet.
    • Exceptionally low microbiological levels.
    • The mineral content is strictly monitored and controlled in order to ensure consistency and ease of use in formulation.
    • Clean taste profile and excellent process stability.

    Applications & Uses

    Food & Nutrition Applications
    Applications

    Glenor 70% Demineralised Whey Powder is a spray dried powder, suitable for clinical solutions applications.

    Properties

    Physical Form

    Packaging & Availability

    Packaging Type
    Packaging

    Glenor 70% Demineralised Whey Powder is supplied in 25kg bags or in 1000kg bulk bags with a 2 year shelf life.