Dal Cin Gildo Spa Tannino Q

Tannino Q is Very pure oak tannin for the best action on the bouquet of red and white wines, especially the aged ones.

Ingredient Name: Oak Tannin

Functions: Flavor Enhancer

Labeling Claims: Non-GMO

End Uses: Wine

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Food Ingredients Functions
    Ingredients
    Oak Tannin
    Technologies

    Features & Benefits

    Labeling Claims

    Applications & Uses

    Food & Nutrition Applications
    Rates and Use
    • 10 – 50 ppm (1-5 g/hl) in white wines, 50-200 ppm (5- 20 g/hl) in red wines.
    • Tannino Q is perfectly soluble in water and wine.
    • Preferably the product is dissolved in water or clean wine and is to be added to the mass with thorough mixing.

    Properties

    Physical Form
    Typical Properties
    ValueUnitsTest Method / Conditions
    Physical Stategranular powderDC 1.01
    ColorbrownDC 1.02
    SmellTypicalDC 1.03
    Moisture Contentmax. 10%DC 1.06
    Ash Contentmax. 4%DC 1.07
    Not Soluble Mattermax. 2%DC 1.04
    Arsenic Contentmax. 3ppmA.A.Spectrophotometry
    Lead Contentmax. 5ppmA.A.Spectrophotometry
    Iron Contentmax. 50ppmA.A.Spectrophotometry

    Technical Details & Test Data

    Classifications and Declarations

    Compliance with regulations

    • EU Reg. 2019/934 - Codex OIV (oenology)
    • Product not certified as organic, but allowed for organic wine production if the organic version isn’t available (EC Reg. 889/2008)

    Other statements

    • This product does not contain nanoparticles and has not been subjected to ionizing radiation. Quality Management System Dal Cin Gildo Spa certified according to ISO9001: 2015 (No. 1713 Certiquality)
    Classifications and Declarations

    Keep the product in its whole package in a cool place, away from moisture.

    Packaging & Availability

    Packaging Type
    Packaging
    • 0,5 kg PE flacons. Keep in cool and dry place in its own packaging well closed.