Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Food Ingredients Functions
- Ingredients
- Sugar
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Food Ingredients Features
- Product Highlights
- High Protein
- High in Fibers
- Gluten Free
- Vegan Friendly
- Dairy Free
- Same Indulgence with Less Sugar
- Improved Nutrition
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Physical Form
- Typical Properties
- Microbiological Values
| Value | Units | Test Method / Conditions | |
| Sucrose | min. 99.8 | % | — |
| Color | max. 45 | Units | ICUMSA |
| Ash Content | max. 0.18 | % | — |
| Moisture Content | max. 0.04 | % | — |
| Invert | max. 0.015 | % | — |
| Value | Units | Test Method / Conditions | |
| Mesophilic Bacteria (Based on 1g of Solids) | max. 200 | — | — |
| Yeast Content | max. 10 | — | — |
| Moulds | max. 10 | — | — |
Regulatory & Compliance
- Certifications & Compliance
- Other
This product complies with FDA - Part 184 - Direct food substances affirmed as Generally Recognized As Safe and more specifically with Subpart B - $184.1854 Sucrose. Sugar and silicon dioxide also complies with the Food Chemicals Codex (FCC) standards. This product is Kosher and Halal certified.
Technical Details & Test Data
- Screen Analysis
Tyler Series U.S Series Aperture Size (μ) % Retained % Through 20 20 850 max. 10.0 80 80 180 max. 5.0 Mean Aperture (MA) : 450 - 800μ
- Nutritional Information
Energy 400 Cal 1674 kJ Protein 0 g Total Carbohydrates 99.7 g Total Fiber 0 g Dietary Fiber Names : 0%
Non Digestible Carbohydrates name : 0%
Insoluble Fiber 0 g Soluble Fiber 0 g Total Sugar 99.7 g Added Sugar 96.9 g Sucrose Sugar Alcohol 0 g FAT 0 g Saturated 0 g Monosaturated 0 g Polyunsaturated 0 g Trans Fatty Acids 0 g Cholestrol 0 mg Vitamin A 0 I.U. 1|U Vitamin A =0.3 mcg Retinol / 1|U Vitamin A =0.6 mcg Beta Carotene Vitamin D 0 mcg 40 |U Vitamin D =1mcg Vitamin D Vitamin E 0 I.U. Vitamin C 0 I.U. Thiamine or Vitamin B1 0 mg Niacin (Vitamin B3) 0 mg
Panthotenic Acid (Vitamin B5) 0 mg Vitamin B6 0 mg Folate (Vitamin B6) 0 mcg
DFE
DFE = Dietary Folate Equivelents = 1 mcg Naturally-Occuring Folate =0.6mg Folic Acid Riboflavin or Vitamin B12 3.0 mg Sodium 1.2 mg Pottasium 1.1 mg Calcium 0 mg Iron 1.2 mg Phosphurus 0.3 mg Magnesium 0 mg Zinc 0 mg
Packaging & Availability
- Packaging Type
- Packaging
Code Format Packaging 5260 20 kg Poly Bag 5300 20 kg Multiwall, Paper Bag
Storage & Handling
- Storage & Shelf Life
Under normal storage conditions, up to two years shelf life can be expected. Ideal temperature is between 16-21°C with relative humidity of 40-50%. It is recommended to avoid fluctuation of temperature and humidity. Sugar absorbs odors very easily, so precautions should be taken to avoid storage of sugar close to any odorous matter.