Knowde Enhanced TDS
Identification & Functionality+
Features & Benefits+
Farmed fish need high-quality vitamin C in their diet: they need our ROVIMIX® STAY-C®35.
Vitamin C is crucial in farmed fish. Fish are unable to synthesize vitamin C themselves, so it must be obtained through their diets. Vitamin C is needed for:
- Growth and development
- Wound healing
- Resistance to disease and immune system strength
ROVIMIX® STAY-C®35 has been developed specifically to meet the unique demands of aquaculture, ensuring outstanding bioavailability for all species.
The supplement is unaffected by the extrusion systems used to produce feeds for species such as salmon and trout. It also maintains high bioavailability in systems that use submerged feeds (such as shrimp production). Whatever the fish species, ROVIMIX® STAY-C®35 delivers exceptional bioavailability combined with proven cost-effectiveness.
Applications & Uses+
|Value||Units||Test Method / Conditions|
|Loss on Drying||max. 7||%||-|
|Total phosphorylated ascorbic acid activity (Euivalent to)||min. 35||%||-|
|Ascorbic acid activity from monophosphate ester (Equivalent to)||min. 33||%||-|
Regulatory & Compliance+
Generally approved for the intended use.
Safety & Health+
This product is safe for the intended use. Avoid ingestion, inhalation of dust or direct contact by applying suitable protective measures and personal hygiene.
Storage & Handling+
ROVIMIX® STAY-C® 35 is specifically produced for use as a stabilized source of vitamin C in feed. It is fairly stable to air if protected from humidity and heat. The product may be stored for at least 18 months from the date of manufacture in the unopened original container and at a temperature below 25 °C. The ‘best used before’ date is printed on the label. Keep container tightly closed. Once opened, use contents quickly.