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Ecovatec Brand
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1 Products found on Ecovatec
Emulsova™
Ingredient Name:
Egg Isolate
Functions:
Binder, Emulsifier
Labeling Claims:
Non-GMO, Clean Label
Physical Form:
Powder, Solid
Emulsova™ is an incredible powdered emulsifier that outperforms conventional lecithin alternatives such as soy, sunflower, and enzyme-modified egg yolk.shelf stable, natural, non-GMO, heat resistantexcellent flavor profilepowder form, easily dispersable, handles o/w and w/o emulsionsPerfect for salad dressings, baked goods, chocolate, confectionery, and ice cream!