Emsland Group Potato Starch Superior - Native Starch

Potato Starch is a universal binder and thickener for many applications in the food industry, e.g. Sauces and soups, canned vegetables, convenience food, meat products, potato products, snacks, ready flours. For dry soups and other powdery food products preferentially Potato Starch Superior with a maximal moisture of 8.0 % or 6.0 % is used to improve the shelf life and flowability. For various bakery and confectionery applications Potato Starch Powder can be applied as a dusting powder with good free flowing and anti-caking properties.

Ingredient Name: Potato Starch

Functions: Binder, Thickener

Features: Good Binding, Neutral Taste

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Identification & Functionality

Ingredient Name
Food Ingredients Functions
Ingredients
Potato Starch
Technologies
Description (Native Starch)
Native Potato Starch
Description (Starch)
Native starch
Description (Modified Starch)
Native starches

Features & Benefits

Food Ingredients Features
Functional Benefits
Basic thickeners and gelling starches
Functional Benefits
Basic starch, neutral taste, Anti- Caking
Functional Benefits
Universal binder and thickener

Applications & Uses

Application

Potato Starch Superior is a universal binder and thickener for many applications in the food industry, e.g.

  • sauces and soups
  • canned vegetables
  • convenience food
  • meat products
  • potato products
  • snacks
  • ready flours
Starches in Gluten Free Products
Application Various applications
Functionality Universal binder and thickener
Product Category Native starch
Type of Product Native potato starch

 

Starches in Soups, Sauces and Gravies
Raw material Potato
Thickener •••••
Structure long
pH stability
Heat stability
Freeze/ thaw stability
Type C/U
Application Catering systems; Instant

• = LOW           ••••• = HIGH           CWS = Cold water swellable         C/U = Cook up 

Properties

Nutritional Information
ValueUnitsTest Method / Conditions
Energy320kcal/100g
Fat0.1g/100g
Fat of which Saturates0g/100g
Carbohydrate80g/100g
Carbohydrate of which Sugars0g/100g
Protein0.1g/100g
Salt0.04g/100g

Regulatory & Compliance

Non GMO
  • The above mentioned product does not consist of genetically modified organisms.
  • No genetic engineering processes and/or substances derived from genetically modified organisms are used in the manufacture of the product.
  • Concluding, the above mentioned product is not subject to the labeling requirements of Regulations (EC) No. 1829/2003 and 1830/2003.

Storage & Handling

Shelf Life
60 months
Storage and Shelf Life
  • 60 months from date of manufacturing
  • Store cool and dry in closed packaging