Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Ingredients
- Lemon Juice
- Technologies
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Physical Form
- Microbiological Values
- Specifications
Value | Units | Test Method / Conditions | |
TVC | max. 100 | cfu/g | — |
Yeast & Mould | max. 20 | cfu/g | — |
Value | Units | Test Method / Conditions | |
Brix (Uncorrected) | 7.0 - 8.2 | °RS | — |
Brix (Corrected) | 7.80 - 9.24 | °BX | — |
Acidity (CAA) | 4.1 - 5.4 | % w/w | — |
Pulp (at s/s) | 1 - 8 | % v/v | — |
Packaging & Availability
- Packaging Information
Lemon NFC from Sicily is packed in aseptic 20kg bags in boxes or 200kg aseptic drums.