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Powered by innovation and creativity, Givaudan Taste & Wellbeing aims to shape the future of food by becoming the co-creation partner of choice to its customers. By combining Givaudan’s leading product technology and application expertise with Naturex’s natural ingredients, we offer solutions to help you create food experiences your consumers will love. Built on its global leadership position in flavors and taste, the Company goes beyond to create food experiences that do good and feel good, for body, mind and planet.

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StabilEnhance(R) OSR 4 is a liquid, oil soluble rosemary extract with a unique and light flavor profile. The carnosic acid in rosemary has shown to help extend shelf-life.

StabilEnhance® OSR 4 Rosemary (BA201187)

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Powdered extract obtained from Maca roots.

MACAPURE

Meet your consumer's expectations by using the StabilEnhance product line.  These are natural, clean label products available to support shelf life extension. Plant extracts, like rosemary, can be used to protect taste and color while providing transparency on the label. Rosemary extract can support your clean-label strategy by slowing the oxidation processes that cause off-flavors and color changes.  It is sustainably and ethically sourced.  StabileEnhance can be used in a variety of applications, such as meat &amp; poultry, beverages, sauces/dressings, and plant-based products.  If you are looking to add more protection, check out our line of blended ingredients - Xtrablend and OxyBlock - that help protect products during different parts of the oxidation process.


StabilEnhance

Lifenol is a patented plant extract obtained using hops responsibly sourced in Bavaria and extracted in our plant in Milan, whose core form of industrial expertise is the processing of botanical extracts.

LIFENOL

TURMIPURE GOLD is world’s first bioequivalent turmeric at a low dose. Its 100% natural and organic formulation highly enhances bioavailability of curcuminoids, in addition to being instant water dispersible.

TURMIPURE GOLD

Flowens™, a full spectrum cranberry based ingredient specifically developed for men’s health. This optimized formula is supported by gold standard clinical evidence illustrating its ability to improve Lower Urinary Tract Symptoms (LUTS) typically associated with Benign Prostatic Hyperplasia (BPH).   Over 50% of men in their fifties and 80% of men in their seventies suffer from BPH resulting in a potential market of over 26 million men in the US alone.


Flowens

Acerolife is a brand of acerola cherry fruit powders optimized to deliver high levels of naturally occurring vitamin C content. Acerolife branded ingredients have been developed using fruits harvested at the right level of maturity to optimize content of vitamin C, flavor and cost. Ingredients under this brand are sustainably sourced in Brazil under the strictest responsible sourcing standards and in close collaboration with the communities that grow and cultivate the acerola. Acerolife ingredients are ideal for use as a source of natural vitamin C in dietary supplements, beverages and foods.

ACEROLIFE

Pacran® scientific validity as a natural ingredient for urinary health management has recently been recognized by the Canadian Health Authorities. With a minimum daily dose of 500 mg, all finished products using Pacran® can make claims such as “helps prevent recurrent urinary tract infections in women” or “used in Herbal Pacran® receives approved urinary tract health claims from Canadian authorities.


PACran

Aronox® is an extract of aronia (Aronia melanocarpa; Aronia mitschurinii) that delivers heart health benefits supported by several published peer-reviewed clinical trials, with significant improvements observed within just one month of use. Aronia, also known as chokeberry, wild gooseberry, chokepear or dogberry, is rich in polyphenols.

ARONOX

Naturex Elderberry Fruit Powder 4% Anthocyanins HPLC (ON700002) is elderberry juice powder made from the fruit of Sambucus nigra L. It appears as a dark red-purple powder and has a characteristic flavor. The composition includes fruit solids. This product is non-GMO and water-soluble.

Naturex Elderberry Fruit Powder 4% Anthocyanins HPLC (ON700002)

StabilEnhance® OSR D 4 Deodorized Rosemary (BA201290) is a liquid product with a neutral sensory profile. It is derived from rosemary leaves using acetone as the extraction solvent. The composition includes sunflower oil and rosemary extract. This product is certified as kosher parve and halal.

StabilEnhance® OSR D 4 Deodorized Rosemary (BA201290)

VegaCure® S3 Swiss Chard (BN055513) is a powdered product with a neutral sensory profile ranging in color from brown to greenish-brown. It is sourced from beet juice processed through vacuum drying and is used in "meat, poultry, and seafood" applications in the food and nutrition industry.

VegaCure® S3 Swiss Chard (BN055513)

Naturex POBLANO PEPPER PUREE, FIRE ROASTED, ACIDIFIED (NV00PB50) serves as a spice. It is presented in the form of a coarse puree with a dark green color that includes charred pieces of skin, and no seeds are visible. The flavor is typical of roasted poblano peppers. This product is suitable for use in dressings, sauces, and soups.

Naturex POBLANO PEPPER PUREE, FIRE ROASTED, ACIDIFIED (NV00PB50)

Naturex CAYENNE PEPPER PUREE, MICRO-CUT (NV0APD50) is produced from milled, blended, and pasteurized cayenne pepper. It contains cayenne pepper, salt, and vinegar, resulting in a reddish puree with a characteristic flavor. It is typically applied in "savory and culinary" applications within the food and nutrition industry.

Naturex CAYENNE PEPPER PUREE, MICRO-CUT (NV0APD50)

OnyXen™ A34 Acerola (BN157030) is a powdered product with a sensory profile characteristic of acerola. It exhibits colors ranging from yellow to orange. This product is sourced from acerola juice and is produced through the spray drying process. The composition includes green acerola juice powder and magnesium hydroxide. It is certified as kosher parve.

OnyXen™ A34 Acerola (BN157030)

Naturex RED BELL PEPPER PUREE, FIRE ROASTED, ACIDIFIED (NV01PB57) is a puree primarily used as a spice. It is suitable for various end uses, including dressings, sauces, and soups. The puree has a characteristic red-to-orange color, featuring visible charred pepper skin that varies from red to dark red. It offers a flavor typical of roasted red bell peppers with slightly smoky top notes.

Naturex RED BELL PEPPER PUREE, FIRE ROASTED, ACIDIFIED (NV01PB57)

Naturex CHIPOTLE PEPPER SAUCE CONCENTRATE (NV01SB54) is produced using fresh, fully ripened red jalapeño peppers. The peppers undergo a meticulous process that includes washing and de-stemming, followed by natural wood smoking to impart a distinctively smoky and spicy pepper flavor. These smoked peppers then undergo further processing, involving acidification with vinegar and heat pasteurization, ultimately resulting in the creation of the unique Chipotle Pepper Sauce Concentrate. It's essential to note that this product is manufactured in full compliance with FDA and State of California Department of Health regulations, ensuring its quality and safety.

Naturex CHIPOTLE PEPPER SAUCE CONCENTRATE (NV01SB54)

Naturex JALAPENO PEPPER PUREE, FIRE ROASTED, ACIDIFIED (NV01PB59) is a coarse puree prepared from fresh, whole, vine-ripened jalapeno pepper pods. These jalapeno peppers are fire-roasted, and then transformed into a puree using controlled acidification and heat pasteurization processes. The product exhibits a dark green color with visible charred skin and some seeds, and it features the typical flavor of roasted green jalapeno peppers.

Naturex JALAPENO PEPPER PUREE, FIRE ROASTED, ACIDIFIED (NV01PB59)

Givaudan - Naturex

Powered by innovation and creativity, Givaudan Taste &amp; Wellbeing aims to shape the future of food by becoming the co-creation partner of choice to its customers. By combining Givaudan’s leading pr

Givaudan - Naturex - Knowde

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Glucevia™ (GA847000) is a powdered extract derived from Fraxinus samaras. This characteristic powder ranges in color from beige to brown and offers a unique flavor. It is suitable for a variety of applications in the food, nutrition, pharmaceuticals, and nutraceutical industries.

Glucevia™ (GA847000) Technical Data Sheet

Glucevia™ (GA847000) Technical Data Sheet - Givaudan - Naturex

Glucevia™ (GA847000) Safety Data Sheet

Glucevia™ (GA847000) Safety Data Sheet - Givaudan - Naturex

Glucevia™ (GA847000)

Glucevia™ (GA847000) is a powdered extract derived from Fraxinus samaras. This characteristic powder ranges in color from beige to brown and offers a unique flavor. It is suitable for a variety of app

Glucevia (GA847000) - Givaudan - Naturex - Fraxinus Samaras

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	Value	Units	Test Method / Conditions
Loss on Drying	max. 8	%	I.R. balance (CQ-MO-018)
Particles (Passing through max. 40 Mesh)	min. 95	%	Sieve (CQ-MO-023)
Ethanol	max. 0.5	%	GC (CQ-MO-168)
Nuzhenide + GI3	min. 10.0	%	HPLC (CQ-MO-362)
Total Plate Count	max. 3,000	per gram	ISO 4833-1: 2013
Yeasts and Moulds	max. 100	per gram	ISO 21527: 2008
Arsenic Content	max. 2	mg/kg	—
Cadmium Content	max. 0.3	mg/kg	—
Mercury Content	max. 0.1	mg/kg	—
Lead Content	max. 1	mg/kg	—
Heavy Metal	max. 10	mg/kg	Not including Chromium

	Value	Units	Test Method / Conditions
Bulk Density	0.55 - 0.75	g/ml	Graduated cylinder (CQ-MO-257)
Escherichia coli	Negative	per gram	ISO 7251: 2005
Salmonella	Negative	per 25 gram	ISO 6579-1 2017
Staphylococcus aureus	Negative	per gram	ISO 6888-3: 2003-2004
Coliforms	Negative	per gram	ISO 4831: 2006
Aflatoxine B1	max. 5	μg/kg	—
Conjoitly Aflatoxine (B1,B2,G1,G2)	max. 10	μg/kg	—
Ochratoxin A	max. 10	μg/kg	—

	Value	Units	Test Method / Conditions
Natural Extract	60 - 80	%	—
Acacia Gum	20 - 40	%	—
Silicon Dioxide Content	0.0 - 2	%	—

Glucevia™ (GA847000)

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