Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Ingredients
- Milk, Mozzarella Cheese, Salt
- Technologies
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
Properties
- Nutritional Information
Value | Units | Test Method / Conditions | |
Calcium Content | 148 | mg/28g | — |
Calories | 90 | kcal/28g | — |
Cholesterol | 5 | mg/28g | — |
Dietary Fiber | 0 | g/28g | — |
Includes Added Sugar | 0 | g/28g | — |
Iron Content | 0 | mg/28g | — |
Potassium Content | 22 | mg/28g | — |
Saturated Fat | 4.5 | g/28g | — |
Sodium Content | 140 | mg/28g | — |
Total Carbohydrate | 1 | g/28g | — |
Total Fat | 7 | g/28g | — |
Total Sugars | 0 | g/28g | — |
Trans Fat | 0 | g/28g | — |
Vitamin D | 0 | mcg/28g | — |
Technical Details & Test Data
- Preparation
Before opening, always check the "Best If Used By" date on the package prior to use to ensure proper rotation of product in the cooler. Prepped cheese should be kept cold and not allowed to sit at room temperature for extended periods of time. Always keep covered and refrigerate when possible.
Packaging & Availability
- Packaging Type
- Packaging Information
- Vacuum pack - 2 x 7 LB
- Nt. Wt. - 13.4 lbs
- Gross Wt. - 13.92 lbs
- Case Length - 12.063"
- Case Width - 9.750"
- Case Height - 4.250"
- Ti/Hi - 15/12
- Cases/Pallet - 180
- Pallet height - 56.50"
Storage & Handling
- Storage and Shelf Life
Storage:
For best performance, keep refrigerated under 37°F. Make sure cheese is being properly rotated to meet "Best If Used By" date to ensure optimum performance.
Shelf Life :
For best results, use within Best If Used By date on package.