Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Ingredients
- Milk Permeate
- Technologies
- Product Families
- Composition
IdaPro MPP is minimum 80% lactose, average 3.2% protein, average 9.3% ash and contains trace amounts of fat.
Features & Benefits
- Food Ingredients Features
- Features
- IdaPro Milk Permeate Powder is non-hygroscopic, with a near-neutral pH and a sweet, bland, milky flavor and aroma.
- IdaPro Milk Permeate Powder is non-hygroscopic, with a near-neutral pH and a sweet, bland, milky flavor and aroma. proteins and carbohydrates using ultra-filtration and dia-filtration processes, along with a portion of the water-soluble vitamins and minerals that flow into the milk permeate product
- Product Highlights
Ultra-filtration and dia-filtration effectively separate proteins and carbohydrates along with a portion of the water soluble vitamins and minerals that flow into the milk permeate product. Unlike whey permeate which is made from byproducts of the cheese making process, IdaPro MPP contains only what is found in fresh milk. Milk permeate powder is typically 85 percent lactose (minimum 80 percent), 3 percent protein, 9 percent ash, and free moisture levels at 1.5 percent or lower. The total moisture level averages 5 percent with free moisture at 1.5 percent or lower. IdaPro MPP was designed to be the highest quality milk permeate available on the market. In contrast to whey permeate, IdaPro MPP is non-hygroscopic, with a near-neutral pH and a sweet, bland, milky flavor and aroma. It is Grade A and manufactured for the food market.
- Properties
IdaPro MPP is light cream colored, has a slightly sweet, slightly salty flavor and a clean, bland aroma. It has a near neutral pH and is non-hygroscopic.
Applications & Uses
- Markets
- Food & Nutrition Applications
- Applications
- IdaPro Milk Permeate Powder is useful in dairy products such as dairy-based blends, cultured dairy products, frozen sweets and desserts like ice cream or other frozen novelty ice creams, as well as baking and confections.
- IdaPro Milk Permeate Powder is used as a replacement for maltodextrin, as a filler in nutritional products, and in the standardization of dairy blends and skim milk powder.
- IdaPro Milk Permeate Powder is the best choice for substituting skim milk powders, lactose, or whey powder. In most applications, milk permeate can be used in place of sweet whey powder at a ratio of roughly one-to-one.
- IdaPro Milk Permeate Powdert is used to sustain the volume of minerals in milk permeate, and to reduce sodium levels without compromising flavor.
Properties
- Flavor
- Clean, Bland
- Odor
- Clean, Bland
- Physical Properties
- Amino Acids Profile
- Microbiological Values
- Nutritional Information
- Mineral Profile
- Composition
- Typical Carbohydrate Profile
Value | Units | Test Method / Conditions | |
Scorched Particle | max 0.75 | mg | — |
pH Value | 6.3 | — | — |
Bulk Density | 0.82 | g/mL | — |
Value | Units | Test Method / Conditions | |
Tryptophan | 0.04 | %/100g | — |
Cystine | 0.03 | %/100g | — |
Methionine | 0.03 | %/100g | — |
Aspartic Acid | 0.19 | %/100g | — |
Threonine | 0.08 | %/100g | — |
Serine | 0.09 | %/100g | — |
Glutamic Acid | 0.37 | %/100g | — |
Proline | 0.16 | %/100g | — |
Glycine | 0.07 | %/100g | — |
Alanine | 0.06 | %/100g | — |
Valine | 0.11 | %/100g | — |
Isoleucine | 0.09 | %/100g | — |
Leucine | 0.15 | %/100g | — |
Tyrosine | 0.05 | %/100g | — |
Phenylalanine | 0.07 | %/100g | — |
Total Lysine | 0.18 | %/100g | — |
Histidine | 0.05 | %/100g | — |
Arginine | 0.05 | %/100g | — |
Value | Units | Test Method / Conditions | |
SPC | max. 30,000 | cfu/g | — |
Coliform | max. 10 | cfu/g | — |
E. Coli | max. 10 | cfu/g | — |
Staph-Coag Pos | max. 10 | cfu/g | — |
Yeast and Mold | max. 50 | cfu/g | — |
Salmonella | Neg/375g | cfu/g | — |
Listeria | Neg/25g | cfu/g | — |
Value | Units | Test Method / Conditions | |
Energy | 355 | calories/100g | — |
Energy from Fat | 1 | calories/100g | — |
Total Fat | max. 0.1 | g/100g | — |
Saturated Fat Content | 0 | g/100g | — |
Trans Fat | 0 | g/100g | — |
Cholesterol Content | 0 | mg/100g | — |
Sodium Content | 591 | mg/100g | — |
Total Carbohydrate | 84.4 | g/100g | — |
Dietary Fiber Content | 0 | g/100g | — |
Sugars | 78.72 | g/100g | — |
Added Sugars | 0 | g/100g | — |
Protein Content | 4.34 | g/100g | — |
Vitamin A | 0 | mcg/100g | — |
Vitamin C | 6 | mg/100g | — |
Vitamin D | max. 0.75 | mcg/100g | — |
Calcium Content | 679 | mg/100g | — |
Iron Content | 0 | mg/100g | — |
Potassium Content | 1900 | mg/100g | — |
Value | Units | Test Method / Conditions | |
Calcium Content | 679 | mg/100g | — |
Magnesium Content | 145 | mg/100g | — |
Potassium Content | 1900 | mg/100g | — |
Sodium Content | 591 | mg/100g | — |
Chloride Content | 1430 | mg/100g | — |
Value | Units | Test Method / Conditions | |
Protein Content | 4.31 | % | — |
Lactose Content | 87.7 | % | — |
Ash Content | 8.29 | % | — |
Moisture Content (Free) | 2.92 | % | — |
Fat Content | max. 0.1 | % | — |
Value | Units | Test Method / Conditions | |
Lactose Content | 87.7 | % | — |
Fructose | max. 0.10 | % | — |
Sucrose Content | max. 0.10 | % | — |
Glucose | max. 0.10 | % | — |
Maltose Content | max. 0.10 | % | — |
Regulatory & Compliance
- Certifications & Compliance
- Certifications and Statements
- rBST-free
- Non-GMO
- Glyphosate-free
- SQF Quality Certified, excellent rating
- Grade A, FDA
- IMS registered plant
- OU Dairy Kosher
- EK Super Kosher (special order only)
- IFANCA Halal
- EU registered and compliant
- Manufacturing Authority
IdaPro MPP is food grade, Grade A and is manufactured under FDA and USDA requirements. IdaPro Milk Permeate Powder is Kosher, IFANCA Halal, EU Registered (IMS # 16-25).
Packaging & Availability
- Packaging Type
- Packaging
IdaPro MPP is packaged in multi-wall paper bags with a polyethylene liner (net content of 25 kg), palletized and wrapped to units of 2,220 lbs. (1,000 kg). It is also available in polyethylene-lined totes, net unit weight of 2,200 lbs. (1,000 kg).
Storage & Handling
- Shelf Life
- 2 years
- Shelf Life and Storage Conditions
IdaPro MPP has a shelf life of up to two years from manufacturing when stored at ambient temperatures at a relative humidity of below 65%, in an odor free environment.