Indiana Sugars Maple Sugar

All natural Pure Maple Sugar has only one ingredient: 100% Pure Maple Syrup. They add sweetness and true maple flavor to food. Maple sugar dissolves easily and blends in dry mixes.

Ingredient Name: Maple Sugars

Functions: Nutritive Sweetener

Labeling Claims: Natural, Naturally Derived

Physical Form: Solid

Safety Data Sheet
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Identification & Functionality

Ingredient Name
Food Ingredients Functions
Ingredients
Maple Sugars
Technologies

Features & Benefits

Product Highlights
  • Maple sugar is produced from boiling the sap of a sugar maple longer than required to produce maple syrup. After every drop of water is boiled off the sap, solid maple sugar remains!
  • Maple sugar is fashioned from a single ingredient: 100% Pure Maple Syrup. Sweet and distinctly maple, our natural maple sugar is smooth, dissolves easily, and blends seamlessly into dry mixes.

Applications & Uses

Recommended Uses & Known Applications

Maple Sugar is a natural sugar you can use in almost any recipe.

Properties

Physical Form
Odor
Maple syrup like
Soluble in
Water
Typical Properties
ValueUnitsTest Method / Conditions
Melting Point365/185°F/°C
pH (in solution)7

Packaging & Availability

Packaging Information

Maple sugar can be ordered in 10.57 LB bags, 33 LB boxes, or 1200 LB totes.