Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Ingredients
- Milk Protein
- Technologies
Applications & Uses
- Markets
- Food & Nutrition Applications
Properties
- Typical Properties
- Nutritional Information (per 100 gm)
Value | Units | Test Method / Conditions | |
Solubility Index | max. 0.5 | — | — |
Fat Content | min. 26 | — | — |
Total Solids Content | min. 97 | — | — |
Moisture Content | max. 3 | — | — |
Density | 0. 45 - 0.65 | — | — |
Protein Content (Nx6,38) | 9 - 13 | — | — |
Lactose Content | 51 - 57 | — | — |
pH (10% solution at 20°C) | 6.4 - 6.8 | — | — |
Ash Content | 5 - 7 | — | — |
Particles admi. | A - B | — | — |
Value | Units | Test Method / Conditions | |
Calories Content | 494 (2067) | — | — |
Of which saturated | 17.6 | — | — |
Protein Content | 11 | — | — |
Fat Content | 26 | — | — |
Carbohydrates | 54 | — | — |
Of which sugars | 54 | — | — |
Packaging & Availability
- Regional Availability
- Packaging Information
Type of packaging
25 Kg multilayer bags with a polyethylene liner.
Blue wood europallet.
PACKAGING
Bags per pallet
25
Pallet dimensions
1.60m x 0.80m x 1.20 m.
No. layers
8
Pallet weight
600 Kgs
Conservation Total protection against contaminants, moisture absorption or action of light.
Storage & Handling
- Storage and Handling
Does not require refrigerated transport. Storage in a cool and dry place.