Ivanhoe Industries Inc. XFO-800

XFO-800 is a 10% active silicone antifoam designed for aqueous applications. XFO-800 is effective in a wide range of operating temperatures (up to boiling).

Functions: Anti-Foaming Agent

Certifications & Compliance: FSSC 22000, Halal, ISO 9001, Kosher, NSF Approved, Non-GMO Project Verified, OMRI, Washington State Department of Agriculture (WSDA) Compliant

Technical Data Sheet
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Knowde Enhanced TDS

Identification & Functionality

Cleaning Ingredients Functions
Food Ingredients Functions
Industrial Additives Functions

Features & Benefits

Labeling Claims
Industrial Additives Features

Applications & Uses

Food & Nutrition Applications
I&I Cleaning Applications
Applications and Suggested Usage

XFO-800 may be used in food applications up to 100 ppm and may be diluted just prior to use. It is best to apply XFO-800 before foaming occurs and under agitation. XFO-800 is especially effective in many aqueous applications including:

  • Cheese and whey manufacturing
  • Fermentation processes
  • Diet soft drinks
  • Juice drinks
  • Egg washing
  • Potato processing
  • Brine solutions
  • Vegetable washing
  • Edible soy protein
  • General cleaning compounds

Properties

Color
Appearance
White Emulsion
Typical Properties
ValueUnitsTest Method / Conditions
Viscosity (at 25°C)1000.0cPs
Specific Gravity (at 25°C)1.0
pH4.2
Weight8.33lbs./gal.

Regulatory & Compliance

Packaging & Availability

Packaging
XFO-800 is supplied in 40 lbs. pails, 450 lbs. drums, and 2250 lbs. totes.

Storage & Handling

Shelf Life
1 Year
Storage Condition
To ensure product quality, XFO-800 should be stored in sealed containers at temperatures between 40°F and 120°F. The shelf-life for XFO-800 is one year from the date of manufacture.