Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Country of Origin
- Flavor
- Flavor Family
- Flavor Ingredient Class
- Ingredient Name
- Food Ingredients Functions
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Physical Form
- Appearance
- Fine powder
- Odor
- Cinnamomum zeylanicum
- Taste
- Cinnamomum zeylanicum, Characteristic Cinnamomum Zeylanicum
- Physical Properties
Value Units Test Method / Conditions Bulk Density 0.35 - 0.39 g/cc - Moisture Content max. 10 % - Volatile Oil Content min. 1 % - - Typical Properties
Value Units Test Method / Conditions Excipients or Processing Aids None - - Purity 100.0 % - Strength 100.0 % - - Microbiological Values
Value Units Test Method / Conditions Total Aerobic Plate Count max. 14.000 CFU/g AOAC OMA 990.12 Coliforms max. 10 CFU/g AOAC OMA 991.14 E. Coli max. 10 CFU/g AOAC OMA 991.14 Yeast & Mold Count max. 100 CFU/g AOAC OMA 2014.05 Salmonella Neative - AOAC OMA 2011.03 - Heavy Metals
Value Units Test Method / Conditions Cadmium Content max. 1 ppm - Lead Content max. 4 ppm - Mercury Content max. 1 ppm - Arsenic Content max. 1 ppm -
Regulatory & Compliance
- Certifications & Compliance
- Certification
Organic: ICS (International Certification Services)
Kosher: KSA (Kosher Supervision of America)
Safety & Health
- Safety
ALLERGENS DETAILS PRESENCE Crustacean (Animals with hard shell: lobster, shrimp, crabs) NO Eggs and products that may contain eggs NO Fish and products that may contain fish NO Gluten and products that may contain gluten. NO Milk milk derivates (lactose included) and products that may contain milk NO Mollusks (Hard shelled Invertebrate animals: clams, oysters, mussels) NO Nuts* NO Sulfites [> 10 ppm; more properly called “intolerance reaction”] NO Soy beans and products that may contain soy. NO Sesame seeds and product that may contain sesame seeds NO Wheat NO
Packaging & Availability
Storage & Handling
- Shelf Life
- 36 months
- Storage
- Keep jar closed and away from heat, light and moisture
- Store in a cool and dry area
- Best if used within 36 months from manufacturing date.
- For any change of container, use a glass/plastic container