Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Flavor
- Flavor Family
- Flavor Ingredient Class
- Ingredient Name
- Food Ingredients Functions
- Ingredients
- Maltodextrin, Vanilla Beans Extract
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- Applications
Lemur Vanilla products are made with premium choice of organic Bourbon vanilla beans from Madagascar. The organic vanilla powder can be used in a wide range of products, in Dairy, in Bakery and Beverage and provides an excellent Bourbon vanilla flavor.
Properties
- Physical Form
- Solubility
- Appearance
- Fine powder, Fine powder with vanilla bean extractives brown specks
- Odor
- Vanilla, Characteristic Vanilla
- Taste
- Vanilla, Characteristic Vanilla
- Soluble in
- Water
- Typical Properties
Value Units Test Method / Conditions Density 0.50- 0.70 g/cc - Moisture max. 10 % - Solubility Water soluble - - **Vanillin Content NLT 320.0 ppm - - Physico-Chemical Properties
Value Units Test Method / Conditions Density 0.50 - 0.70 g/cc - Moisture Content max. 10 % - - Microbiological Values
Value Units Test Method / Conditions Total Aerobic Plate Count max. 25.000 CFU/g - Coliforms max. 10 CFU/g - Yeast and Mold max. 10 cfu/g - E. Coli max. 10 CFU/g - Yeast & Mold Count max. 100 CFU/g - Salmonella Neative - - Listeria Neative - - - Nutritional Information
Value Units Test Method / Conditions Calories 377.6 g/100g - Calories from fat max. 0.10 g/100g - Total Fat 0.0 g/100g - Cholesterol Content max. 1 mg/100g - Sodium Content max. 2 mg/100g - Total Carbohydrates 94.0 g/100g - Dietary Fiber max. 0.50 g/100g - Total Sugars 6.42 g/100g - Glucose Content 0.86 g/100g - Sucrose Content max. 0.25 g/100g - Maltose Content 5.56 g/100g - Fructose Content max. 0.25 g/100g - Added Sugars 0.0 g/100g - Protein Content 0.31 g/100g - - Typical Vitamin Profile
Value Units Test Method / Conditions Vitamin D Content max. 0.5 mcg - Calcium Content 0.6 mg - Iron Content max. 0.50 - - Potassium Content 10.0 mg -
Regulatory & Compliance
- Certifications & Compliance
- Certification
Organic : ICS, Inc. (International Certification Services, Inc.)
Kosher : KSA (Kosher Supervision of America)
Safety & Health
- Allergens Statement
Allergens Presence Crustaceans (Animals with hard shell: lobster, shrimp, crabs) No Eggs and products that may contain eggs No Fish and products that may contain fish No Gluten and products that may contain gluten. No Milk/ milk derivates (lactose included) and products that may contain milk No Mollusks (Hard shelled Invertebrate animals: clams, oysters, mussels) No Nuts and products that may contain nuts No Sulfites > 10 ppm; more properly called "intolerance reaction"] No Soy beans and products that may contain soy. No Sesame seeds and products that may contain sesame seeds No Wheat No Peanuts No
Packaging & Availability
Storage & Handling
- Shelf Life
- 36 months
- Storage
- Keep jar closed and away from heat, light and moisture.
- Store in a cool and dry atmosphere.
- For any change of container, use a glass/plastic container.