Leprino Foods Whey Protein Concentrate 34 - Animal Origin

Knowde Enhanced TDS

Identification & Functionality

Ingredient Name: Whey Protein Concentrate
Ingredient Origin: Animal Origin,
Dairy Origin
Protein Type: Protein Concentrate
Food Ingredients Functions: Protein Source
Ingredients: Whey Protein Concentrate
Technologies: Food Ingredients
Product Families: Food Ingredients — Nutrition & Fortification
Proteins & Amino Acids

Features & Benefits

Food Ingredients Features: Consistent Quality
Features: Minimum 34% protein on a dry basis

Excellent protein fortification option

Pleasant, dairy flavor provider

No bleaching or decolorization
Functional Benefits: The inherent reducing sugar and amino acid content make sweet whey ideal for enhancing color development during high temperature cooking and baking via the Maillard browning reaction.

Standardized to 34% protein content, WPC34 is a suitable substitute for NFDM powder in many applications.

The combination of dairy protein, carbohydrate, and high mineral content makes WPC34 an excellent nutritional fortifier.

Applications & Uses

Markets: Food & Nutrition
Applications: Food & Nutrition — Food
Confectionery,
Dairy,
Desserts & Fruit Preparations,
Infant & Baby Food,
Other Food Applications
Food & Nutrition — Nutrition & Well Being
Functional Foods,
Nutraceuticals & Supplements,
Other Nutrition Applications
Food & Nutrition Applications: Cheese,
Ice Cream,
Yogurt
Application Oppurtunities: Frozen desserts and ice cream

Baked goods

Processed cheese

Confectionery

Nutritional fortification

Properties

Regulatory & Compliance

Packaging & Availability

Packaging: 55.1 lb (25 kg) multi-wall, kraft paper bag with polyethylene inner liner or 2,000 lb bulk tote.

Storage & Handling

Storage Information: Product should be stored in a cool, dry warehouse. Ideal storage conditions are temperatures below 80°F (27°C), relative humidity below 75%, and away from strong odors

Shelf Life: 2 years (730 days)